NUTRITION: Exam 3 - Ch 7, 8, 9 (Questions)

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Last updated 3:57 AM on 4/24/26
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105 Terms

1
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Insufficient vitamin D during adulthood is associated with

Osteomalacia

2
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A person suffering from fatigue, muscle wasting, reduced cognitive function, and paralysis is most likely to have which of the following conditions?

Beriberi (in Thiamin)

3
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Vitamin D needs differ at various stages of life. Which of the following age groups has the highest Recommended Dietary Allowance (RDA) for vitamin D?

Healthy adults over 70

4
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Many people take megadoses of vitamin C for the prevent of treatment of the common cold. Why are intakes of vitamin C above 100% of the RDA generally not recommended?

As intke of vitamin C increases, absorption efficiency decreases, such that most of the excess vitamin is excreted in urine or feces

5
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Compared to people with fair skin, individuals with dark skin pigmentation require _____ sun exposure to synthesize adequate vitamin D

more

6
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TRUE or FALSE: Although many manufacturers add vitamins to foods and beverages, consumers should strive to obtain a dietary pattern rich in vitamins from whole nutritious foods, such as fruits and vegetables

True

7
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Beta-carotene is a precursor of

Vitamin A

8
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According to the Dietary Guideline, _______ is considered a dietary component of public health concern for the general U.S. population

Vitamin D

9
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Jane take anticoagulant medication daily to prevent blood clots. Which vitamin must she avoid taking in excess of the RDA because if could interact with the medication and cause uncontrollable bleeding?

Vitamin K

10
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Vitamin A plays an essential role in the human body in

maintain healthy vision

11
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Vitamin D toxicity is associated with

use of vitamin D supplements

12
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TRUE or FALSE: A vitamin A deficiency can cause night blindless

True

13
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Antioxidants such as vitamin E, may help to prevent the buildup of plaque in the arteries by

preventing oxidation of LFL

14
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What is the primary symptom of niacin toxicity?

increased blood flow in the skin (flushing)

15
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People who consume large amounts of raw eggs are susceptible to biotin deficiency?

True

16
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Pellagra results from a deficiency of

niacin

17
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Toxicity symptoms of vitamin A include birth defects, spontaneous abortion, blurred vision, and liver damage

True

18
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Calcium-fortified orange juice contains vitamin D in amounts comparable to fortified cow’s milk

True

19
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Food handling methods can affect the nutrient content of vegetables. Which method is best for retaining nutrients in vegetables?

Blanching vegetables (cooking in boiling water for a short period of time)

20
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A toxicity of folate can disguise a deficiency of which nutrient, resulting in nerve damage?

Vitamin B12

21
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Which of these micronutrients is detryoed by exposure to light?

riboflavin

22
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Smokers should take extra vitamin C and beta-carotene to reduce the risk of lung cancer

False

23
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Which of the following organs is NOT involved in the synthesis of vitamin D?

heart. (skin, liver, and kidneys are involved)

24
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Soaking corn in a basic solution (such as lime water) releases protein-bound ______ to improve the bioavailability to this nutrient.

niacin

25
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What is Niacin?

Vitamin B3 is water-soluble nutrient essential for converting food into energy, repairing DNA, and supporting skin & nervous system health. Also treats high cholesterol and heart disease risk factors but can cause side effects like intense skin flushing, itching, stomach pain, and high blood sugar

26
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Which MyPlate food group is the leading source of choline in the typical American dietary pattern?

Protein

27
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Beta-carotene is

an antioxidant phytochemical

28
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Which B vitamin is necessary for metabolism of glucose, the primary fuel for the brain and nerve cells?

Thiamin

29
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Geographical location affects the body’s ability to synthesize Vitamin D?

True

30
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Vitamin E deficiencies are common in people developing nations

False

31
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Some dietary _______ can be converted into niacin in the body

Protein

32
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Vitamin B-12 is only naturally found in foods of _______ origin

animal

33
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TRUE or FALSE: To some extent, vitamin C can be synthesized by the liver

False

34
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TRUE or FALSE: Thiamin is one of the B vitamins added to enriched grains in the U.S.

True

35
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To ensure sufficient intake of vitamin B-6, a college student

focus on a dietary pattern that meets caloric needs and includes a variety of foods from all the food groups

36
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In the U.S. and Canada, refined wheat flour in enriched with several nutrients. Of the following options, select the four B vitamins that are added to enriched wheat flour

Thiamin, Riboflavin, Niacin, & Folic acid

37
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Thiamin is

a coenzyme for some chemical reactions of energy metabolism

38
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Vitamin D is important for bone health beacuse it

regulates the absorption and excretion of calcium and phosphorus

39
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What is the primary role of vitamin E in human health

Antioxidant

40
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The main function of vitamin K in the body is

activation of blood blotting factors

41
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From the following options, what are 3 possible effects of vitamin A toxicity?

Liver damage, bone pain, and birth defects

42
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What are good three food sources of vitamin B-12?

Multigrain cherrios, scrambled eggs, and turkey sausage

43
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What are three functions of vitamin C

Immune function, bone health, and wound healing

44
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TRUE or FALSE: High zinc intakes can inhibit the absorption of copper

True

45
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TRUE or FALSE: Heme iron is absorbed better than non-heme iron

True

46
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The level of calcium in blood is tightly regulated. What are the physiological responses that occur in response to low blood levels of calcium?

  • Bones release calcium into the blood

  • Kidneys retain more calcium

  • Intestine absorb more calcium

47
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TRUE or FALSE: When dietary intake of calcium is low, the body takes calcium from the bone

True

48
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Zinc is a trace mineral that plays a critical role in?

metabolism, gene expression, and normal growth

49
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How is excess body weight related to hypertension?

Additional blood vessel place extra stain on the heart

50
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Which of the following can occur if a person ingests too much fluoride?

Brown spots on the teeth

51
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Most of the body’s phosphorus is store in?

The skeleton

52
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TRUE or FALSE: Most adults consume more than the UL for chloride everyday?

True

53
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Tetany is a condition in which the muscles are unable to relax, leading to stiffness and involuntary twitching. Low blood calcium can lead to tetany. What are the functions of calcium that are related to the development of tetany?

  • Calcium is required for muscle contraction

  • Calcium helps to regulate blood pressure

  • Calcium assists the release of neurotransmitters during nerve impulse

  • Calcium helps to regulate cellular differentiation

54
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Many factors influence hypertension risk. What are risk factors for developing hypertension?

  • Lance is overweight and has knee injury that prevents him from doing any exercise

  • Camila is an executive who regularly has 2 to 3 alcoholic drinks each day with clients

  • Zane is a black male in his 70s

55
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In addition to proper growth and development, bone remodeling is critical in maintaining?

Blood calcium levels

56
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Although it can progress unnoticed for many years, hypertension wreaks havoc on the human body, so adults should have their blood pressure checked periodically. Which of the following health problems arises as a result of uncontrolled hypertension?

  • Cardiovascular disease

  • Kidney disease

  • Declines in brain function

  • Osteoporosis

57
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Which of the following is FALSE concerning calcium?

Ninety-nine percent of calcium is found in the blood and soft tissue

58
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Which of the following is a true statement about trace minerals?

Daily requirements for trace minerals are less than 100 milligrams per day

59
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High dietary intake of _______ is associated with reductions in blood pressure

potassium (and calcium!)

60
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TRUE or FALSE: Most bottled waters contain fluoride

False

61
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Which of the following minerals in important buffer in the human body?

Phosphorus

62
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Which of the following are functions of water in the body?

  • Temperature regulation

  • Participate in Chemical Reactions

  • Removal of waste products

  • Lubricant of joints

63
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TRUE or FALSE: Most dietary chloride comes from salt added to foods during processing and preparation

True

64
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At which of the following ages would the rate of bone loss exceed the rate of bone synthesis (even when calcium intake is adequate)?

50 years old

65
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As a mother of young children, Laura is concerned about her kids' dental health because they live in a community that does not have fluoridated water. Fluoride helps protect against dental caries. Where else can her kids get fluoride?

Fluoridated toothpaste

66
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TRUE or FALSE: Compared to other racial and ethnic groups, Black individuals tend to develop hypertension at a younger age

True

67
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The simplest way to determine if your fluid intake is adequate is to

observe the color of your urine, it should be clear or pale

68
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TRUE or FALSE: Iodine is naturally found in many foods and beverages

True (its essential - required for producing thyroid hormones)

69
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The Chronic Disease Risk Reduction intake level (CDRR) for sodium for adults is _______ per day

2,300 mg

70
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Which term refers to stunted growth and development delays in a child whose mother was deficient in iodine during pregnancy?

Congenital hypothyroidism (cretinism)

71
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United States _______ is fortified with iodine

Table salt

72
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What is the primary role of the B-vitamin?

Act as coenzymes

73
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A compound called TTP activates an enzyme ciritcal in carbohydrate metabolism. TTP is?

a B-vitamin called thiamin

74
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Which statement regarding thiamin is TRUE?

Thiamin act as a coenzyme in the metabolism of branched-chain amino acids

75
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Vitamins are classified as

fat soluble and water soluble

76
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A vitamin synthesized by bacteria in the intestine is

K

77
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A deficiency of vitamin A can lead to the disease called

xerophthalmia - dry eyes, hinders eyes’s ability to produce tears

78
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Vitamin D is called the sunshine vitamin because

exposure to sunlight converts a precursor in to vitamin D

79
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Vitamin E function as

an antioxidant

80
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Bowed legs, an enlarged and misshapen head, and enlarged knee joints in children are all symptoms of

Rickets

81
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A deficient intake of ______ has ben shown to increase the risk of having a baby with a neural tube defect such as spina bidida

folate

82
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Vitamin C is necessary for the production of

Collagen

83
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B vitamins, including thiamin, riboflavin, and niacin, are called the energy vitamins because they

are part of coenzymes needed for relase of energy from carbohydrates, fats, and proteins

84
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Noodles, spaghetti, and bread are made from wheat flour, that is enriched with all of the following nutrients execpt

vitamin B-6

85
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Which of the B vitamins is sensitive to and can be degraded by light?

Riboflavin

86
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niacin can be synthesized in the body from the amino acid

trytophan

87
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Avidin, a component of raw egg whites, may decrease the absorption of

biotin

88
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Vitamins are not destroyed by exposure to which of the following?

oxygen

89
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Which B vitamin is required for synthesis of coenzyme A (CoA), a coenzyme in chemical reactions that release energy from carbohydrates lipids, and protein?

Pantothenic Acid

90
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Choline is an important component of

Phospholipids

91
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Alcohol abuse increases the risk for a deficiency of

thiamin

92
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As a safeguard for supplements, look for supplements that have the _____ logo to indicate the product has been independently evaluated and meets quality standards

U.S. Pharmacopeial Convention (USP)

93
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Which of the following meals is most compatible with American Cancer Society’s guideline for cancer preention

Poach salmon, steamed broccoli, and corn on the cob

94
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Dietary heme iron is derived from

animal flesh

95
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Chloride is

a component of hydrochloric acid; table salt supplies most of the chloride in our diets

96
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Which of the following minerals are involved in fluid balance?

Sodium and Potassium (NaK+ pump)

97
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In a situation where there is an insufficient intake of dietary iodine, the thyroid stiumulating hormone promotes the enlargement of the thyroid gland. This condition is called

Goiter

98
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Ninety-nine percent of the calcium in the body is found in

Bones and teeth

99
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A deficiency of _____ may lead to impaired glucose tolerance

chromium

100
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Which compartment contains the greatest amount of body fluid?

Intracellular