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Pathogen
A microbe capable of causing disease
Pathogenicity
The ability of a microbe to cause disease
Pathogenesis
The steps or mechanisms involved in the development of a disease
True Pathogen
Capable of causing disease in healthy persons with normal immune defenses
Opportunistic Pathogen
Causes disease when host defenses are compromised or when established in an unnatural body site
Infection
Occurs when a microbe penetrates the body and causes harm
Infectious Disease
A disease caused by a microbe; microbes that cause these are called pathogens
Localized Infection
Pathogen confined to the original site (e.g., pimples, boils)
Systemic Infection
Infection spreads throughout the body via blood, lymph, or phagocytes (e.g., tuberculosis)
Primary Infection
The initial disease caused by a microbe
Secondary Infection
A second infection by a different microbe complicating the primary infection (e.g., pneumonia after influenza)
Acute Disease
Rapid onset, short duration (e.g., measles, influenza)
Subacute Disease
Less pronounced but prolonged symptoms (e.g., bacterial endocarditis)
Chronic Disease
Slow onset, long-lasting (e.g., tuberculosis, leprosy)
Latent Infection
Alternates between symptomatic and asymptomatic phases (e.g., herpes, shingles)
Sequelae
Long-term or permanent damage caused by infection (e.g., meningitis → deafness)
Virulence
Degree of pathogenicity; sometimes used synonymously with pathogenic
Virulence Factors
Traits that enable pathogens to establish infection and cause damage
Adhesins (Ligands)
Molecules on pathogen surfaces that allow attachment (e.g., CD4 receptors)
Pili (Fimbriae)
Thin, hairlike projections that enable bacterial attachment
Exoenzymes
Enzymes secreted outside the cell that aid infection
Necrotizing Enzymes
Cause destruction of cells/tissues (e.g., Streptococcus pyogenes)
Coagulase
Promotes clotting of plasma/blood (e.g., Staphylococcus aureus)
Kinases
Dissolve clots
Collagenase
Breaks down collagen fibers (e.g., Clostridium perfringens)
Hyaluronidase
Breaks down hyaluronic acid (e.g., Streptococcus, Staphylococcus)
Hemolysins
Damage red blood cells (e.g., Streptococcus)
Lecithinase
Destroys host cell membranes (e.g., Clostridium perfringens)
Toxins
Poisonous substances produced by microbes that damage host tissues
Exotoxins
Secreted proteins; highly toxic, antigenic, heat-labile (e.g., cholera, tetanus)
Endotoxins
Lipopolysaccharides from Gram-negative bacteria; low toxicity, heat-stable (e.g., sepsis)
Neurotoxins
Damage CNS (e.g., botulinum toxin)
Enterotoxins
Cause gastrointestinal disease
Leukocidins
Destroy leukocytes
Exfoliative Toxin
Causes scalded skin syndrome (S. aureus)
Erythrogenic Toxin
Causes scarlet fever (S. pyogenes)
Diphtheria Toxin
Causes diphtheria (C. diphtheriae)
Symptoms
Subjective evidence of disease (e.g., nausea, dizziness)
Signs
Objective evidence of disease (e.g., abnormal lab results)
Edema
Fluid accumulation in tissues
Granulomas/Abscesses
Walled-off collections of inflammatory cells/microbes
Lymphadenitis
Swollen lymph nodes
Leukocytosis
Increase in WBC count
Leukopenia
Decrease in WBC count
Septicemia
Microorganisms multiplying in blood
Bacteremia/Viremia
Bacteria/viruses present in blood but not multiplying
Portal of Entry
Route microbes take to enter tissues (skin, GI tract, respiratory tract, urogenital tract)
Portal of Exit
Specific avenue pathogens use to leave the host (respiratory secretions, feces, urine, blood)
Incubation Period
Time between pathogen arrival and symptom onset
Prodromal Period
Patient feels unwell but no clear symtomps yet
Period of illness
Patient experienced typical disease symtopms
Convalescene
Recovery phase
Reservoir
Primary habitat where a pathogen originates (living or non-living)
Carrier
Individual who shelters a pathogen and spreads it unnoticed
Transmitter
Individual or object from which infection is acquired
Zoonosis
Infection indigenous to animals but transmissible to humans
Communicable Disease
Can be transmitted from host to host
Noncommunicable Disease
Not transmitted between hosts
Contagious Disease
Highly communicable, especially via direct contact
Horizontal Transmission
Spread from one individual to another in a population
Vertical Transmission
Spread from parent to offspring (via ovum, sperm, placenta, milk)
Healthcare-Associated Infections (HAls)
Infections acquired during hospital/healthcare stay
Nosocomial Infections
Another term for HAls