NSC-419 Mock Final Exam

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Last updated 4:14 AM on 4/21/26
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66 Terms

1
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What is cell signaling?

Biochemical reactions that convey a message to a DNA promoter.

2
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The methods of communication that can be protein-based, amino acid-based, or cholesterol-derived steroid molecules are known as

Hormones

3
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Primary operations of the large intestine include

Absorption of water and electrolytes and storage of fecal matter until elimination

4
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The absorption of most lipids first routes through the ______ system and then enters the ______ system.

Lymphatic; circulatory

5
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The majority of digestion and absorption of nutrients occurs within the

Small intestine

6
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The gastrointestinal tract has two basic types of movement, which are propulsive and ______ movements.

Mixing

7
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Which of the following breaks down carbs?

Salivary amylase, pancreatic amylase, and bacteria in the large intestine

8
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Lactose intolerance is characterized as inability to digest and absorb dietary

Lactose

9
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Which type of carbs consists of starch, glycogen, and fiber?

Polysaccharides

10
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Disaccharides are carbs consisting of starch, glycogen, and fiber.

False

11
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The following are the main hormones involved in blood glucose regulation

Insulin, cortisol, glucagon, and epinephrine

12
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According to research, a low GI diet has been found beneficial in lowering the risk of heart disease and lowering cholesterol levels.

True

13
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______ is produced in the pancreas, promotes conversion of non-carbohydrate molecules to glucose, promotes lipolysis, and secretion occurs as a response to low blood glucose.

Glucagon

14
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Benefits of consuming dietary fiber include all of the following except

Increase in the glycemic index

15
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Research indicates that low dietary fiber intake may reduce the risk of developing type 2 diabetes due to lowering the glycemic response of food.

False

16
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All of the following are true of soluble fibers except

Low fermentability

17
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Which are true about soluble fibers?

Higher fermentation and dissolves in water

18
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Fiber benefits include all except

Higher glycemic index

19
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Diverticulosis is more common in elderly populations and may be associated with a low intake of dietary fiber.

True

20
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Functions of lipids include insulation and ______.

Energy storage

21
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Which lipoprotein is produced in the small intestine and main function is the absorption of dietary triglycerides and cholesterol and transport into the lymphatic system and then to the blood?

Chylomicrons

22
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Which lipoprotein primary function is to absorb dietary triglycerides and cholesterol and transport to the lymphatic system?

Chylomicrons

23
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The kidneys, liver, mammary glands, brain, lungs, and adipose tissue possess the ability to synthesize

Cholesterol

24
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Functions of protein include having a vital role in ______, hemoglobin, and development of connective tissues such as collagen and elastin.

Enzymes

25
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Protein absorption primarily occurs in the form of

Amino acids

26
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Hydrochloric acid present in the stomach ______ proteins and also has a role in the conversion of pepsinogen to ______ for protein digestion.

Denatures; pepsin

27
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Studies suggest that an increase in leucine stimulates muscle protein synthesis, resulting in an increase in lean body mass in what population?

Older adults

28
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Leucine boosts muscle in who?

Older adults

29
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Blank is characterized by insufficient dietary protein consumption and symptoms include potbelly, decreased ability to cry, moon face, and depigmented, easily pluckable hair.

Kwashiorkor

30
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Which is true of kwashiorkor?

Severe protein deficiency

31
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All essential amino acids must be present simultaneously in appropriate quantities to make protein.

True

32
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High in protein may lead to obesity, increase in renal stress, and bone demineralization.

True

33
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Nutraceuticals grouped by food sources include

Functional foods, foods in their naturally harvested state, and supplements

34
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Hypotensives, antioxidants, antibacterials, and anti-inflammatories are all classifications of functional food grouped together based on their proven and purported physiological actions on humans, referred to as

Health claims

35
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Chlorogenic acid and cafestol are diterpenes with anti-cancer and anti-inflammatory properties derived from

Coffee beans

36
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Limonoid is a triterpene, contains limonin, is found in ______, has a bitter flavor, and has anti-cancer properties.

Citrus fruits

37
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Studies suggest that extra virgin olive oil is most effective at combating which of the following?

Breast cancer

38
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Resveratrol and pterostilbene are stilbenes found in berries and grapes known to have anti-inflammatory and ______ properties, protecting against Parkinson's and Alzheimer's disease.

Antioxidant

39
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Health claims characterize the relationship of a substance to a disease or health-related condition, and the two main types are authorized and

Qualified

40
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Total energy expenditure includes thermic effect of activity, thermic effect of food, adaptive thermogenesis and

Basal metabolism

41
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Which elevates TEF the most?

Deviled eggs

42
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RBCs rely entirely on glucose.

True

43
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Which training increases fat oxidation?

Endurance training

44
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During endurance, which hormone spikes relative to intensity?

Epinephrine

45
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During the ______ lactate is converted to pyruvate.

Cori cycle

46
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Alanine is converted to pyruvate supporting gluconeogenesis during

Transamination

47
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Which hormone lowers blood glucose?

Insulin

48
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Which hormone raises blood glucose?

Glucagon

49
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Which of the following is NOT a function of vitamin A?

Hormonal production

50
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Which of the following is a common symptom of vitamin A deficiency?

Night blindness

51
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Which of the following is true about vitamin D?

Vitamin D aids in the prevention of certain bone diseases, including rickets, osteoporosis, and osteomalacia

52
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Vitamin D helps regulate which two minerals in the body?

Calcium and phosphorus

53
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Which of the following is a primary function of vitamin E in the body?

Antioxidant protection

54
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Which symptom would most likely indicate a vitamin E deficiency?

Slow reflexes and difficulty walking

55
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Which of the following is a primary physiological role of vitamin K in the body?

Blood clotting factor activation

56
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Which of the following symptoms is most characteristic of a deficiency in vitamin C?

Bleeding gums, easy bruising, and poor wound healing

57
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Which would be the best source of vitamin C?

Peppers

58
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What is vitamin B2 (riboflavin's) main role?

Energy production

59
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Which symptom is NOT part of the classic 4 D's (vitamin B3 niacin)?

Dehydration

60
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Vitamin B6 (pyridoxine) is mainly involved in

Protein metabolism

61
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What can too much folate (B9) do?

Mask a B12 deficiency

62
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Excess phosphorus can cause

Calcium imbalance and bone loss

63
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The majority of dietary sodium in the American diet comes from which source?

Processed and manufactured food

64
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Which of the following is the most accurate statement about sodium absorption?

Sodium has a 90%-95% absorption rate

65
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What is one major function of potassium in the body?

Nerve transmission and muscle contraction

66
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Which of the following is a good source of potassium?

Banana