AGE 116 Animal Science Final Study Guide

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A set of vocabulary flashcards based on key concepts from Dairy Cattle Management, Beef Cattle Management, Poultry, Equine, Aquaculture, Animal Rights, and Animal Research.

Last updated 5:17 PM on 4/18/26
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67 Terms

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Holstein

The #1 breed of dairy cow, known for high milk production.

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Jersey Cow

A breed of dairy cow with high milk fat and protein content.

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Days in Milk (DIM)

The total number of days a cow is actively producing milk.

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Average production per year per cow

The average amount of milk produced by a cow each year.

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Culling

The process of removing cows from the herd for various reasons, with the number 1 cause being health issues.

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Milk Fever

A metabolic disorder in dairy cows caused by low blood calcium levels, often occurring around calving.

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rBST (recombinant bovine somatotropin)

A growth hormone given to dairy cows to increase milk production, with both pros and cons for health and welfare.

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Oxytocin

The hormone responsible for the release of milk from the udder of cows.

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Raw milk legality in NC

Raw milk is illegal to sell in North Carolina.

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Mad Cow Disease

A prion disease that affects the brain and is transmissible among cows.

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Creep Feeding

Providing supplemental feed to young calves to promote growth and prepare them for weaning.

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Feed efficiency

A measure of the amount of feed required to achieve a certain weight gain in poultry.

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Vertical Integration

A production strategy where different stages of production are controlled by a single entity.

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Colic in Horses

A painful condition related to the digestive system in horses.

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Beak trimming

A procedure done to poultry to prevent pecking and cannibalism.

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By-Catch

Unintended catch of non-target species during commercial fishing activities.

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Animal Rights vs. Animal Welfare

Animal Rights focuses on the belief that animals have a right to live freely, while Animal Welfare emphasizes humane treatment.

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The 5 Freedoms

freedom from pain, fear, hunger, and distress, and the freedom to express normal behavior.

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EEZ (Exclusive Economic Zone)

A maritime zone extending 200 nautical miles from the coastal baseline where a country has special rights over marine resources.

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305 days

How many days are cows in DIM (Days in Milk)?

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60 days

How many days are the cows in the dry period.

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4.8% fat and 3.6% protein

What is the milk fat and protein levels in Jersey Cows

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3.7% fat and 3.1% protein

What is the milk fat and protein levels in Holstein cows

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23,000 to 24,000 lbs

How much milk on average do dairy cows produce?

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300 cows

The average amount of cows on a dairy farm in the U.S.

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120-130 dairies

How many dairies are in the NC

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30-50gal

What is the amount of water a dairy cow needs?

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Reproduction issues

What is the number one reason for culling a dairy cow?

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Low blood Calcium

What causes milk fever?

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Increased Milk Efficiency

What is a pro for giving cattle rBST?

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Increased mastitis and Consumer Perception issues

What is a con for giving rBST?

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4 teats

How many teats do cattle have?

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2 teats

How many teats do goats have?

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2 teats

How many teats do horses have?

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12-14 teats

How many teats do pigs have?

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105 degrees Fahrenheit

What is the temp of cattle?

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21 days

What is the cattle estrous cycle length?

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283 days

What is the average gestation length for cattle?

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400-600lbs

What is the weight of a weaned calf?

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700-900lbs

What is the weight of a yearling?

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1200-1400lbs

What is the weight of a market steer?

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# of calves weaned divided by the # of cows exposed to bull times 100

How to calculate Calf Crop Percentage?

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60-90 days

How many days is the average calving season?

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  • Lower feed costs

  • Better weather

  • Matches natural cycles

What are the pros of spring calving?

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  • Calf prices are lower

  • weather still unpredictable

  • parasites increase

What are the cons of spring calving?

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  • Higher prices for calves

  • Cooler weather

  • Better use of winter feed

  • Calves are older/heavier going into spring markets

What are the pros of fall calving

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  • Higher feed costs

  • More management required

  • Breeding happens in the winter.

  • Risk of harsh winter on young calves.

What are the cons of fall calving?

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  • Palpation 30-45 days

  • Ultrasound 25+ days

  • Blood test 28+ days

What are the different methods of confirming pregnancy and when can they be used?

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What needs to be done for newborn calves?

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What needs to be done at weaning?

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A respiratory disease (BRD) caused by the stress of transport leads to pneumonia.

What is shipping fever?

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What are the different methods of identification for cattle?

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Bovine spongiform encephalopathy (BSE)

What is mad cow disease?

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What are the things that bring more money for cows at sales?

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What are the things about calves that qualify them as preconditioned?

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A $1/head fee on all cattle sold to fund research and promotion. Benefits include increased consumer demand.

What is the Beef Checkoff? And what are the benefits?

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How many eggs and poultry do Americans eat each year?

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How many eggs are produced in the U.S. each year?

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1st

What rank is NC in Turkey’s?

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4th

What rank is NC in broilers?

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What is the role of the primary breeder in poultry?

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What is the role of the breeder in poultry?

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What is the role of the hatchery in poultry?

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What is the role of the Grow-out in poultry?

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What is the company and the farmer responsible for in a grow-out farm?

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