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Difference in boiling temperatures of alcohols compared to their corresponding alkanes
Higher in alcohols
Why do alcohols have higher boiling temperatures than their corresponding alkanes?
Addition of hydrogen bonding adds to the VdW forces and increases overall intermolecular forces of attraction
Trend in solubility of alcohols with increasing carbon chain length
Solubility decreases because the large, insoluble hydrocarbon portion of the molecule outweighs the influence of the -OH group.
Are alcohols more reactive than alkanes?
Yes
Why are alcohols more reactive than alkanes?
The C-O and O-H bond in the molecules are polar and easier to break than C-C or C-H bonds.
How do alcohols burn in air?
Clean, colourless flame
Equation for alcohol reaction with sodium
Alcohol + sodium → sodium alkoxide salts + hydrogen
Properties of alkoxides
Ionic salts (CH3CH2O-Na+)
What happens in a dehydration reaction?
The loss of a water molecule from an alcohol through an elimination reaction forming an alkene.
An -OH group leaves the molecule from one carbon and a hydrogen atom leaves from an adjacent carbon atom.
How does a dehydration reaction work?
Heating an alcohol with concentrated phosphoric acid (H3PO4) as a catalyst OR heating the alcohol to 600K with Al2O3 as a catalyst.
Uses for producing alkenes from alcohols
Provides a possible route to polymers without having to use monomers derived from crude oil.
Oxidising agent used in oxidation of alcohol
Dichromate ion. Sulphuric acid is used to provide H+ ions. Therefore it is called acidified potassium dischromate represented as [o].
Colour change of dichromate ions when they are reduced
Orange to green
Which alcohols cannot be oxidised?
Tertiary alcohols.
Equation for oxidation of primary alcohols
Primary alcohol --[o]>> aldehyde --[o]>> carboxylic acid
Partial oxidation
Secondary alcohol → Aldehyde
Why is it hard to obtain an aldehyde from the oxidation of a primary alcohol?
As soon as the aldehyde forms, it instantly oxidises to form a carboxylic acid.
How is an aldehyde obtained from the oxidation of a primary alcohol?
Distil off the aldehyde from the reaction mixture.
What are the products when a secondary alcohol is oxidised?
A ketone and water
How is a secondary alcohol oxidised?
The secondary alcohol and acidified potassium dichromate (VI) are heated under reflux.
What are the four tests for an aldehyde?
Acidified potassium dichromate
Fehling’s solution
Benedict’s solution
Tollen’s reagent
What is Fehling’s solution?
Copper (II) with tartarate ions in sodium hydroxide solution
What is Benedict’s solution?
Copper (II) with citrate ions in sodium carbonate solution
What is Tollen’s reagent?
A solution of silver nitrate in aqueous ammonia which oxidses aldehydes to carboxylic acids.
What happens when acidified potassium dichromate is added to an aldehyde?
Colour change from orange to green
What happens when Fehling’s solution is added to an aldehyde in a warm water bath?
Colour change from blue solution to brick red precipitate
What happens when Benedict’s solution is added to an aldehyde in a warm water bath?
Colour change from blue solution to brick red precipitate
Why is there a colour change when Fehling’s or Benedict’s solution is added to an aldehyde?
The copper ions are reduced (Cu2+ to Cu1+)
What happens when Tollen’s reagent is added to an aldehyde in a warm water bath?
Formation of a silver mirror.
Uses of ethanol
Alcoholic drinks, solvent in cosmetics, burnt as fuel,
What are the two main methods of producing ethanol?
Fermentation of sugar using yeast
Reacting ethene with steam using a catalyst of phosphoric acid
Steps to producing ethanol from ethene
Produce ethene from cracking of crude oil
Hydrate the ethene by addition of water across the double bond
Equation for hydration of ethene to form ethanol
CH2=CH2 + H2O → C2H5OH
Conditions for hydration of ethene to form ethanol
Acid Catalyst (hydrated H3PO4/phosphoric acid)
300C temperature
High pressure
What type of addition reaction is hydration of ethene?
Acid catalysed addition reaction
Advantages of hydrating ethene as a method to form ethanol
Faster reaction
Purer product
Continuous process → Cheaper manpower
Disadvantages of hydrating ethene as a method to form ethanol
High technology equipment needed (expensive initial cost)
Ethene is a non-renewable resource
High energy costs for pumping to produce high pressures
Process of producing ethanol by the fermentation of sugar
The sugars (glucose) in plants (sugar cane, sugar beet) are broken down and converted into ethanol by the action of enzymes from yeast.
What is the fermentation of sugar process also known as?
Anaerobic respiration
Equation for fermentation of sugar
C6H12O6 → 2C2H5OH + 2CO2
Conditions for fermentation of sugar
Enzyme from yeast
No air
35-38C temperature
What is the optimum temperature for fermentation of sugar
38C
Why is fermentation carried out in an absence of air?
To prevent the oxidation fo ethanol to form ethanoic acid (vinegar)
When does fermentation stop?
When the fermenting solution contains 15% ethanol, the enzymes are unable to function.
The ethanol is then distilled from the mixture by fractional distillation
Advantages of fermenting sugar as a method to form ethanol
Sugar is a renewable resource
Production uses low level technology (cheaper equipment)
Disadvantages of fermenting sugar as a method to form ethanol
Batch process which is slow and has high production costs
Ethanol isn’t pure and needs purifying by fractional distillation
Depletes land use for growing food crops
What is a biofuel?
A fuel produced from plants
Characteristics of ethanol
Biofuel when produced from fermentation
Therefore, carbon neutral
What does carbon neutral mean?
Has no net annual carbon emissions to the atmosphere
Equation for removal of CO2 by photosynthesis
6CO2 + 6H2O → C6H12O6 + 6O2
Carbon analysis of photosynthesis
Six CO2 molecules are removed from the atmosphere when plants undergo photosynthesis to produce 1 molecule of glucose
Equation for production of CO2 by fermentation
C6H12O6 → 2CH3CH2OH + 2CO2
Equation for production of CO2 by combustion
2CH3CH2OH + 6O2 → 4CO2 + 6H2O
Carbon analysis of fermentation and combustion
When 1 molecule of glucose is fermented it produces 2 molecules of ethanol
When these 2 molecules of ethanol are burned, they produce 4 moles of CO2
Overall carbon analysis of production of ethanol by fermentation of sugar
For every 6 molecules of CO2 absorbed, 6 molecules of CO2 are emitted.
Therefore, there is no net contribution of CO2 to the atmosphere.
Why might production of ethanol by fermentation of sugar not always be regarded as carbon neutral?
Any CO2 emissions associated with the energy needed to transport the crops or fuel to process the crops into ethanol is not taken into account.