BASIC TERMINOLOGIES USED IN RUMINANT PRODUCTION

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Last updated 5:01 AM on 5/30/26
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205 Terms

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Antibiotic infusion

commonly used in introduction of antibiotic through the teat canal

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Calf starter

high energy, high protein concentrate feed for dairy calf

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Churn

to agitate causing the separation of free fat in milk or cream

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Curd

  1. he solid mass resulting from cutting and heating of the coagulum formed by the clotting of milk be rennet or acid

  2. coagulated milk

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Dairy beef

denotes steers of dairy breeds grown and finished the same way as beef steers. It also includes all cows, heifer, culls and calves including veal calves.

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Dry cow

a non-lactating cow

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Rennet

a commercial preparation containing rennin

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Rennin

a protein splitting enzyme, prepared from the abomasum of the calf, possessing the property of clotting milk

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Starters

culture of lactic streptococci added to milk to promote acid development

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Veal

meat of calves

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Veal calves

calves feed all liquid diets and raised for meat production

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Acaricide

a substance or a preparation used in killing ticks and mites

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Anthelmintic

a drug administered as drench, bolus, injectable or mixed in feed to get rid of intestinal parasites

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Antiseptic

one that prevents or arrests the growth of action of microorganisms either by inhibiting their activity or destroying them

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Breeder stock

animal intended for breeding purposes

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Bull

  1. breeding cattle oof any age

  2. a matured male breeding cattle

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Calf

young cattle of either sex under one year of age

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Calf crop

the number of calves weaned over the number of cows and cycling heifers exposed within a breeding season

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Calf drop

the number of calves born

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Calving

act of giving birth in cows

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Castration

removal of the testes from the scrotum of any method that would render the testes functionless

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Concentrate

feed which contain less than 18% crude fiber with high digestible nutrients

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Conception

pregnancy

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Cow

  1. mature female cattle that has given birth

  2. mature female cattle

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Estrous cycle/Heat cycle

interval from one estrous to the next estrous

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Estrous/Heat period

the sexual period in females when they are receptive to mating

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Feeder stock

cattle which is fattened prior to slaughtering

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Feedlot

area with its physical facilities used for cattle fattening

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Flushing

feeding livestock with plenty of feeds to make them gain weight just before or during breeding season

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Grassland

a land or an area on which the natural dominant plant form is grass

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Hand feeding

system of feeding wherein feeds are brought to the animals

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Hay

cut and dried forage for livestock feed

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Heifer

young female cattle usually under 3 years old that has not yet given birth

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Herbage

grass and other herbaceous vegetation for animal feeding

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Herd

any number of cattle, carabaos, horses, sheep, goats, swine and poultry under one management, maintained in one premise which are allowed to associate or come in contact with one another

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Parturition

a general term for giving birth

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Post-partum

the period after birth

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Replacement stock

yearling heifer or bull raised primarily for breeding purposes

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Roughage

feed which contain at least 18% crude fiber and low digestible nutrient

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Silage

any fermented feed material stored in a silo for feeding

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Silo

a structure usually sealed when full to exclude air and used for storing silage

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Soilage

forage cut and fed fresh to the animals; also called green chop, soiling or cut and carry

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Tethering

restraining an animal with a rope or chain to allow limited movement

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Upgrading

improving the genetic potential of an animal by using purebred sire on native (mongrel/scrub) animal

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Weaning

separating the suckling calf from its dam usually done at the age of 6-8 months

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Yearling

  1. 1-2 years old of cattle of either sex

  2. 12 – 24months

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Yoke

a piece of arched or curved timber fitted on the neck of the draft animal to connect sleds, carts and other farm implants

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Barrel

the trunk or middle part of the body between the fore and hind leg

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Browse plants

shrubs or trees nibbled by goats

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Buck kid

a male kid

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Chevon

goat meat

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Doe

a mature female goat that have kidded

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Doeling

  1. a mature goat that has not yet kidded

  2. young female goat

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Doe kid

a female kid

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Fawn

light yellowish-brown in color

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Hooks

the joint in the hind legs of an animal which correspond to the knee

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In – kid

pregnant

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Kid

a young goat still usually immature

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Maiden doe or virgin doe

a mature female goat ready for breeding

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Milking doe

a nursing or lactating female goat

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Scurf

the small shreds of epidermis that are continually shed off

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Stocky

thick-set , sturdy or firmly built

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Tan

to treat or change hide or animal skin into LEATHER

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Wattle

fleshy lobe or appendage hanging down from the throat or chin, skin of goats

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Wether

castrated male sheep before the secondary sex character

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Ram

breeding male sheep, any age

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Ewe

breeding female sheep, any age sheep

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Stag

  1. unsexed male sheep, castrated after the secondary characteristic appear

  2. castrated male cattle at the age of puberty

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Lamb

  1. less than 12 months old sheep

  2. young sheep of either sex

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Shearing

  1. yearling sheep

  2. cutting the wool of sheep

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2 tooth

yearling sheep

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Full mouth

4 year old sheep or older

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Short mouth

sheep which is 5 years or older; short teeth

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Broken mouth

very old sheep, losing its incisors

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Gummer

  1. old sheep, no more incisors

  2. a sheep so old that it has lost all of its teeth

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Crossbreed

both parents purebred

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Grade

1 parent purebred

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Scrub

unknown or nondescript breeding

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Mutton

meat of sheep/matured sheep

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Abattoir

a facility where farm animals are harvested and processed onto meat products

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Abomasum

the fourth compartment of the stomach of a ruminant; the one where digestion takes place

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Abortion

premature loss of pregnancy

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Ad libitum

unlimited feeding

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Adrenaline (Epinephrine)

also called “fear” or “fright” hormone, release by adrenals as a result of nervous stimulation such as rough treatment of the cow, loud noises, pain and irritation

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Afterbirth

other term for placenta

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Artificial insemination

the deposition of semen into the reproductive tract of the female by artificial means

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Bloat

excessive accumulation of gases in the rumen of the animal

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Bottle jaw

edema or fluid accumulation under the jaw and a sign of infection

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Breech presentation

breech presentation of birth is one in which the rear portion of the fetus is presented first

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Breed

a group of animals descended from common ancestors and having a certain distinguishing characteristic not common to other members of the same species

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Breeding stock

animal intended for breeding purposes

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Breeding herd

these are dry cows and heifers ready for breeding

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Capacitation

the phenomenon in which the spermatozoa must be exposed to the secretions of the female tract for a certain period before they acquire the capacity to fertilize the eggs

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Coccidiostat

any of the chemical agents mixed in the feed or drinking water to control coccidiosis in animals

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Colostrum

milk produced during the first 3-5 days after parturition which contains a high protein, vitamins and minerals, and antibodies that supply essential antibodies to the newly born animals

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Condition

the degree of fatness of an animal. With dairy or breeding animals, fatness is prejudicial to their functional activities.

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Constitution

the size and the quality of vital organs of an animal determine its constitutional vigor

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Cud

  1. food of a ruminant regurgitated to be chewed again

  2. partly digested feed returned from the rumen to mouth for further digestion

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Culling

the process that determines which animal in the herd will not be bred

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Cryptorchidism

failure of one or both testes to descend