Water and Hydration Lecture Notes

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A set of vocabulary flashcards based on lecture notes regarding the biological importance, regulation, and functions of water in the human body.

Last updated 12:33 AM on 5/21/26
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14 Terms

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Body Weight Percentage of Water

Water makes up between 45\text{-}75\text{%} of body weight, depending on the amount of fat and muscle present.

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Universal Solvent

A role of water where it acts as a cleansing agent, carrying out waste matter and moving nutrients like water-soluble vitamins around the body.

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Osmoreceptors

Sensors in the hypothalamus that monitor the sodium concentration or osmolarity of surrounding fluids to stimulate thirst.

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Angiotensin II

A hormone that stimulates antidiuretic hormone to help stabilize blood pressure and signals the kidneys to retain water and sodium.

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Antidiuretic hormone

A hormone released by the pituitary gland that signals the kidneys to reabsorb more water when sodium concentration rises.

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Thirst Mechanism in Older People

A system that can weaken with age, potentially leading to dehydration.

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Hydration Status Gauge

A method of checking hydration by observing urine; adequate hydration results in clear or pale, odorless urine, while low intake leads to concentrated color and odor.

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pH Balance

A function of water involving adjusting or raising acidity when pH levels rise above normal limits.

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Water Content of Muscle

Muscle tissue consists of 75\text{%} water, meaning leaner individuals have higher hydration and water needs.

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Influence of Environment on Water Needs

The warmer the climate, the more the body uses perspiration to cool down, increasing the need for water to maintain balance.

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Water Intake Sources

75\text{-}80\text{%} of water comes from fluids (with water being the best source), while 20\text{-}25\text{%} comes from foods, especially fruits and vegetables.

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Insensible Water Loss

The evaporation of water from the lungs and skin, estimated at 14\frac{1}{4} to 12\frac{1}{2} of daily fluid loss.

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Special Circumstances for Increased Fluids

Conditions such as endurance athletics, pregnancy, and breastfeeding that require higher than typical water intake.

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Special Circumstances for Limited Fluids

Medical conditions such as certain stages of renal disease and heart failure where fluid intake must be restricted.