Micro bio test 4

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Last updated 9:00 PM on 4/15/26
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159 Terms

1
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where does normal microbiota present on the human body

skin, gi tract, respiratory tract, oral cavity, urogenital tract

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virulence

how harmful a pathogen is

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what do you need to consider for a microbial habitat

physicochemical enviroment: ph, amount of oxygen, water activity, stability, and other microbial co inhabitants

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do bacteria need us to survive

no

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why do bacteria colonize humans

all bacteria need nutrients and most need heat to allow them to multiply and we are “free lunch” for them

we give them a stable environment without hurting them

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how do humans benefit from bacterial colonization

most are neutral or beneficial to humans

some neutral bacteria are occupying a spot that would otherwise be occupied by pathogenic bacteria

without our defense systems bacteria may become problematic to humans (immunocompromised pts)

bacteria also produces essential coenzymes

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symbiosis

human is the normal habitat

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mutualism

beneficial effects for both bacteria and human

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parasitism

bacteria is the only one who is being positively impacted

human is being negatively impacted

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commensalism

no clear effect

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transient

not a specific or long term interaction

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commensals

normal microbiota

colonization at birth from mother or from environment soon after birth (obtained through birth canal)

may change during development

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what is one of the first microogranisms a baby gets- particularly from breast and milk

lacto bacili

14
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opportunistic pathogens

can cause disease under certain conditions- host being immunocompromised,

15
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pathogens

organisms that cause disease (damage or injury to the host that impairs host function)

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pathogenicity

ability to cause disease

virulencey (higher=more ability) (lower=less ability)

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infection

microbe is established and growing in a host

whether or not the host is harmed

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when does infection turn into disease

after it starts causing harm

19
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can micro flora change

yes as the human body grows, lifestyle, diet

people who live in the same household would have similar microflora

20
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mutualism

best known examples are in intestine (vitamine synthesis, organic acid production, steriod metabolism)

21
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skin

pH 4-6

some oxygen status

low water activity

not stable

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which microogranisms live on the skin

resident and transient

23
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why is skin a good barrier

because if a microorganism was living on the skin w ph of 4 and then there is a cut, the inside of the bodys ph is 7 so it is unlikely the organism can live on both ph’s

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epidermis habitat

limited water activity

lots of transient organisms

non growing or slowly growing commensals

lots of gram positives

25
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where are aprocrine (sweat) glands found

underarms, genitals, nipples, and umbilicus

26
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when do aprocrine glands become active

at puberty

27
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where is there a low concentration for TEA for anaerobes

apocrine glands

28
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what are odors products of

fermentation

29
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how many species of bacteria is there in the skin

180

30
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what are the four dominant genera

streptococcus

staphylococcus

corynebacterium

Propionibacterium

31
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streptococcus

aerotolerant anaerobe (lactic acid bacteria)

homofermentative

important in food production (yogurt, buttermilk)

32
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streptococcus pathogen

endocarditis- infection of the heart valve tissue

swim through our bloodstream and accumulate on heart valve (filium) and cause pieces of heart valve to break off and become leaky- have to have these wounds for a long time, common to start from gum disease

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propionibacterium (actinobacteria)

obligately anaerobic- live in sweat glands

ferment lactic acid and carbs

implicated in acne

used to make swiss cheese- Co2 makes the holes

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staphylococcus

facultative anaerobe

skin diseases- MRSA

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corynebacterium

obligately aerobic or facultatively anaerobic

cell ends often swollen

diphtheria

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gastrointestinal tract

get microorganisms by food, upper respiratory system drainage (post nasal drip)

habitats are relatively stable- hard to shift it permanently

hosts 10 × 14 prokaryotic cells

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which tract has the highest variety and number

gi tract

with 1000 species (but not all just in one person)

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are there more or less bacterial cells in the gi tract

10x fewer cells than bacterial cells

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stomach

acids act as a barrier to colonize by ingested bacteria to colonization

helicobacter pylori is most common, it can cause ulcers, may be associated w stomach and pancreatic cancer; inflammation

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small intestine

ph increases 4-5 and bacterial counts increase

mainly enterococci and lactobacilli (organisms we get to breakdown milk related products- yogurt)

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large intestine

large surface area with high concentrations of bacteria and archaea

most are strict anaerobes

microbes produce vitamin k, b12 (produced by bacteria and absorbed in intestine)

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Central nervous system

vagus nerve

circulatory system

immune system

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circulatory system

neurotransmitters

hormones

metabolites

immune signaling

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immune system

MAMPS

metabolites

45
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what can altered gi tract microbiota, via interaction with host cells may result in

long term low grade inflammation

can also play a role in a variety of conditions like obesity

46
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what filters in the respiratory tract

cilia

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what grabs bacteria on the way down to the lungs

mucous

48
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are the lungs sterile

yes

they are not normally colonized

49
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is the bladder sterile

yes but the urethra epithelial cells may be colonized

50
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how many microbiota species are there in the oral cavity

200

51
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characteristics of mouth microbiota

smooth enamel is difficult to colonize

edge of gingiva is a good habitat bc food gets trapped and tartar attaches to enamel which is a good attachment substrate for bacteria

52
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mixed acid fermentation by lactic acid bacteria produces what

lactic acid which slowly makes the enamel more softer which leads to cavities

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importance of sucrose

most caries are caused by Streptococcus mutans. Degradation sucrose produces dextran polymer, a strongly adhesivepolysaccharide that aids in attachment (biofilm formation and strengthening)

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plaque is

biofilm- slime layer

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how does brushing help the teeth

removes microbial biomass

decreases volume of anaerobic microenvironment for acid formation

56
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hydroxyapatite

major mineral component of tooth enamel

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fluoroapatite

converted hydroxyapatite by exposure to fluoride ions in toothpaste and treated water

harder and more stable in acidic conditions

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gongivitis

inflammation of gum tissue

can lead to destruction of tissue and bone

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anaerobic prophyromonas gingivalis

its LPS (as endotoxin) is a key component of development of gingivitis

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what is needed in order for gingivitis to happen

a list of other microorganisms that need to colonize in the mouth (prefanomas gingivialis)

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enamal

tooth surface

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coccostulates

believe to have a disease so we get a culture of it and put it in a healthy individual to see if they grow the disease

63
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2 levels of human body defenses

non specific- 1st line- always present

specific defenses- produced in response to invasion by specific infectious agent

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types of non specific defenses

physical and chemical barriers

phagocytes, unactuated macrophages, and natural killer cells

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physical and chemical barriers- 1st line of defense

skin, epithelial cells, mucin, stomach acid, antimicrobial peptides

non specific

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universal antimicrobial peptides

lysozyme in tears to help fight inflammation

non specific

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specific defenses

antibodies, cytotoxic t cells and activated macrophages

human behavior: handwashing, taking entire prescription of antibiotics

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probiotics

live cultures of bacteria that may have a beneficial effort to recolonize with normal microflora after antibiotic treatment

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LD 50

a measurement of how virulent

lethal dose 50%

the number of bacteria at which 50% of those infected die

removes outliers

the lower the LD50 amount left the more pathogenic

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attenuated

when laboratory growth of virulent strains often result in selection for mutants that lose virulence factors

often used for production of vaccines

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toxicity

ability of an organism to cause disease by a preformed toxin

inhibits host cell function or kills host cells

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invasiveness

ability of an organism to grow in host tissue in such large numbers that it inhibits host functions

73
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what does some e coli have that allows for adherance

capsule

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what does neisseria gonorrhoeae have to help facilitate binding to epithelium

pili

75
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exotoxins

extracellular toxin (usually protein) produced by growth of a pathogen, results in immediate host cell damage

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enterotoxins

exotoxins that specifically affect the small intestine

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endotoxins

usually lipopolysaccharide (LPS) portion of gram - cell envelope, released on cell lysis (not growth) as a soluble toxin

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how toxic is exotoxins

highly toxic sometimes fatal

can be destroyed by heat

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how toxic are endotoxins

weakly toxic

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cytotoxin

inhibits host cell protein synthesis

calcium influx into host

adherence

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chromosomes SPI

salmonella pathogenicity islands

82
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true or false: salmonella are able to invade and survive instead of macrophages

true

instead of being destroyed

83
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examples of exotoxins

vibrio cholerae enterotoxin

staphylococcal alpha toxin

diphtheria toxin from corynebacterium diphtheriae

84
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what is the most toxic toxin

botulinum

found in soil and gets to food sometimes, very potent

LD50 0.03

85
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vibiro cholerae

exotoxin

causes disease by attaching to intestinal epithelial and releasing an enterotoxin

have a lot of salt and water moves there, water from blood stream moves to small intestine—- leading to diarrhea

86
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staphylococcal alpha toxin

cytolytic exotoxin

they oligomerize (make a pore and the inside leaks out for bacteria to enjoy)

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lysing

breakdown of cell membrane

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diphtheria

protein AB exotoxin

A part attaches to EF2 (elongation factor) effecting translation, stopping it from working: if the cell cannot make proteins than the cell will die

the modified form is nonfunctional: protein synthesis is inhibited

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symptom

a change in body function that is felt by a pt as a result of a disease

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sign

a change in body that can be measured or observed as a result of a diseases

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syndrome

a specific group of signs and symptoms that can accompany a disease

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communicable disease

a disease that is spread from one host to another

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contagious disease

a disease that is easily spread from one host to another

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non communicable disease

a disease that is not transmitted from one host to another

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incidence

a fraction of a population that contracts a disease during a specific time

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prevalence

fraction of a population having a specific disease at a given time

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sporadic disease

disease that occurs occasionally in a population

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endemic disease

disease sonstantly present in a population

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epidemic disease

disease acquired by many hosts in a given area in a short time

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pandemic disease

worldwide epidemic