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Nutrition
The way which organisms get chemicals and energy in the form of food from their environment.
Ingestion
The taking of food into the digestive system.
Digestion
The breakdown of food both mechanically and chemically.
Absorption
Takes place when digested food passes from the intestine into the blood.
Egestion
The removal of unabsorbed waste from the digestive system.
Mechanical Digestion
Physical breakdown of food.
Chemical Digestion
The breakdown of food using enzymes.
Peristalsis
Involuntary wave of muscular contraction that moves food through the alimentary canal.
Protein Digestion equation
Protein —Proteases(Pepsin)-» Polypeptides and peptides.
Lipase Equation
Lipids —lipase-» fatty acids + glycerol
Starch Equation
Starch --amylase-> Maltose
Balanced Diet
Contains all the food types in correct proportions necessary to supply the nutrients to maintain good health.