Nutrition Final

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Last updated 4:21 PM on 6/9/26
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10 Terms

1
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from the start (mouth) to the end (anus)

1. mouth, 2. pharynx, 3. esophagus, 4. stomach, 5. small intestine, 6. large intestine, 7. rectum, and 9. Anus 

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Chyme definition

Pulpy acid fluid passing from the stomach to the small intestine, consisting of gastric juices and partially digested food

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Olfactory system what sense is it with

Smell

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Taste Buds Locations

tongue, palate, pharynx

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Review the four functional food categories

  • Modified foods = modified through enhancement, enrichment, or nutrient fortification

  • Conventional foods = simple, unmodified whole foods like vegetables and fruits 

  • Medical foods = foods that help the body return to normal 

  • Dietary foods = gluten-free stuff or lactose-free 

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Alimentary Tract organs

1. mouth, 2. pharynx, 3. esophagus, 4. stomach, 5. small intestine, 6. large intestine, 7. rectum, and 9. Anus

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Amylase

Begins this process of breaking down starches

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Stomach Anatomy

Fundus, Cardia,Pylorus, Body

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Hormones and gastrins roles

a hormone stimulating the secretion of gastric juices; secreted into the bloodstream by the stomach wall in response to food

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Small intestine sections

1.  Duodenum, 2. jejunum, and 3. Ileum