The Digestive System

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Last updated 12:24 AM on 5/28/26
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130 Terms

1
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What is the pancreas classified as?

An accessory organ that is both an exocrine and an endocrine gland.

2
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What does the exocrine function of the pancreas involve?

The secretion of pancreatic juice containing digestive enzymes into ducts.

3
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What hormones are produced by the pancreas?

Insulin and glucagon.

4
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What is the primary role of insulin?

To lower blood sugar levels by facilitating glucose uptake into cells.

5
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What is the primary role of glucagon?

To raise blood sugar levels by promoting the conversion of glycogen to glucose in the liver.

6
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What is pancreatic juice?

A digestive fluid produced by the pancreas that contains enzymes and sodium bicarbonate.

7
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What is the function of sodium bicarbonate in pancreatic juice?

To neutralize stomach acid and maintain an optimal pH for enzyme activity in the small intestine.

8
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What is the length and width of the pancreas?

About 18 cm long and 4 cm wide.

9
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Where is the pancreas located?

Under the stomach and connected to the small intestine.

10
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What digestive enzyme does pancreatic amylase act on?

Starch, converting it into maltose.

11
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What does trypsin do?

Continues the digestion of proteins into peptides.

12
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What is the function of lipase?

To hydrolyze fats into glycerol and fatty acids.

13
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What does nuclease act upon?

Nucleic acids (DNA and RNA), converting them into nucleotides.

14
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What is the normal blood sugar level in mg/100ml?

Approximately 100 mg/100ml or 0.1%.

15
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What condition results from insufficient insulin production?

Diabetes mellitus.

16
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What is Type I diabetes?

A form of diabetes caused by a lack of insulin production, often seen in young people.

17
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What is Type II diabetes?

A form of diabetes that is often managed with lifestyle changes and accounts for 90% of cases.

18
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What are the symptoms of high blood sugar levels?

Increased urination, thirst, and hunger.

19
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What is the role of the Islets of Langerhans?

To produce insulin and glucagon in the pancreas.

20
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What happens to blood sugar levels after a meal?

Blood sugar levels increase, prompting the release of insulin.

21
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What is gluconeogenesis?

The process of converting protein and fat into glucose, primarily occurring in the liver.

22
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What is the significance of maintaining blood sugar levels?

To ensure proper cellular function and energy supply.

23
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What can happen if the pancreas is injured?

It can lead to issues with the storage and release of digestive enzymes.

24
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What is the pH range maintained in the duodenum by pancreatic juice?

7.5 to 8.5.

25
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What is the consequence of untreated diabetes?

It can lead to serious health complications, including damage to organs and tissues.

26
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What lifestyle changes can help prevent Type II diabetes?

Maintaining a healthy weight, regular exercise, and a balanced diet.

27
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What is the function of pancreatic juice in digestion?

To aid in the digestion of carbohydrates, proteins, and fats in the small intestine.

28
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What is the primary function of the digestive system?

To break down food into smaller monomers that can be absorbed into the bloodstream.

29
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What are the main types of molecules that food provides for the body?

Carbohydrates, proteins, lipids/fats, and nucleic acids.

30
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Why can't the body use complex molecules directly?

They are too large to pass through membranes and into the bloodstream.

31
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What are monomers that can be absorbed by the body?

Glucose, amino acids, nucleotides, glycerol, and fatty acids.

32
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What is the average amount of food a person eats per year?

Approximately 500 kilograms.

33
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What role does the mouth play in digestion?

It is responsible for mechanical and chemical digestion of food.

34
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What is the function of saliva in digestion?

It mixes with food to form a bolus and contains enzymes that begin starch hydrolysis.

35
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What is the role of the tongue in the digestive process?

It helps in taste, moving, mixing, and positioning food for chewing and swallowing.

36
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What is the function of the pharynx in digestion?

It serves as a passageway for food to the esophagus and air to the trachea.

37
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What is peristalsis?

The smooth muscle contractions in the esophagus that move the food bolus to the stomach.

38
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What does the cardiac sphincter do?

It prevents reflux of digested food (acid chyme) back into the esophagus.

39
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What is the primary function of the stomach?

To mechanically and chemically digest food, producing hydrochloric acid and activating enzymes.

40
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What is the role of the pyloric sphincter?

It controls the release of acid chyme into the duodenum.

41
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What is the duodenum's significance in digestion?

It is the first section of the small intestine where digestion and absorption of nutrients occur.

42
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What does the liver produce for digestion?

Bile, which is stored in the gall bladder and helps emulsify fats.

43
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What is the function of the pancreas in digestion?

It produces pancreatic juice containing digestive enzymes and sodium bicarbonate.

44
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What is the role of the small intestine?

It is essential for the chemical digestion and absorption of nutrients.

45
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What is the function of the appendix?

It may play a role in immune function.

46
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What does the large intestine do?

It absorbs water and produces vitamins.

47
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What is the rectum's function?

It stores feces and is involved in defecation.

48
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What is the anus?

A sphincter that is involved in the defecation reflex.

49
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Why is surface area important in the digestive system?

It facilitates the absorption of nutrients.

50
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How long is the esophagus?

Approximately 25 centimeters.

51
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What happens to food in the stomach?

It sloshes around and can remain there for 3-4 hours.

52
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What unique feature does the stomach have regarding mucus?

It must produce a new layer of mucus every two weeks to prevent self-digestion.

53
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Can a person live without their stomach?

Yes, people can live without a stomach if it has been removed due to disease.

54
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How long can food slosh in the stomach?

3-4 hours

55
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What must the stomach produce every two weeks to prevent digesting itself?

A new layer of mucus

56
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Can a person live without a stomach?

Yes, if it has been removed due to disease.

57
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What causes most of the gas in the stomach and intestinal tract?

Swallowed air

58
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What is the role of the mouth in digestion?

It performs mechanical and chemical digestion of food.

59
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What is mechanical digestion?

The cutting and crushing of food by the teeth.

60
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What enzyme in saliva is responsible for starch digestion?

Salivary amylase

61
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What is a bolus?

A food ball formed in the mouth that can be swallowed.

62
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What is the pharynx?

The throat, a passage for food to the esophagus and air to the trachea.

63
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What action does the epiglottis perform during swallowing?

It covers the opening to the trachea.

64
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What is the function of the cardiac sphincter?

It prevents reflux of food and acid chyme into the esophagus.

65
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What is heartburn?

A burning sensation in the throat caused by reflux of chyme into the esophagus.

66
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What does the stomach produce to aid digestion?

Hydrochloric acid, pepsinogen, and mucus.

67
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What is the role of hydrochloric acid in the stomach?

It kills bacteria and activates pepsinogen into pepsin.

68
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What is pepsin's function?

To digest proteins into peptides.

69
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What is the pyloric sphincter?

The muscle that controls the release of acid chyme into the duodenum.

70
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What is the duodenum's role in digestion?

It is important for digestion and absorption of nutrients.

71
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What does the liver do?

Performs over 500 functions including detoxification and protein synthesis.

72
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What is unique about the liver's ability?

It can regenerate itself.

73
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Who performed the first successful human liver transplant?

Dr. Thomas E. Starzl in 1967.

74
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What does 'hepatoscopy' refer to?

The practice of examining livers of sacrificed animals to predict outcomes.

75
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What is the primary component of gastric juice?

Hydrochloric acid and enzymes like pepsin.

76
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What is the function of mucus in the stomach?

To protect the stomach lining from acidic contents.

77
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What is the average length of the esophagus?

About 25 centimeters.

78
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What happens to the bolus during swallowing?

It is pushed into the esophagus by a reflex action.

79
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What is the role of salivary glands?

To produce saliva that moistens food and aids in digestion.

80
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What is the role of the soft palate during swallowing?

It pushes down to help close the trachea.

81
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What is hepatoscopy?

A practice involving the sacrifice of oxen or goats and examination of their livers to predict military campaign success.

82
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What organ is referred to as the largest internal organ in the human body?

The liver.

83
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What are the main blood vessels associated with the liver?

The hepatic artery and the hepatic portal vein.

84
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What is the primary role of the liver in detoxification?

It removes and breaks down poisonous substances from the blood.

85
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How does the liver maintain blood glucose levels?

By storing glucose as glycogen after meals and breaking it down between meals.

86
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What waste product does the liver produce for excretion?

Urea.

87
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What are plasma proteins?

Proteins produced by the liver that are found in blood plasma, such as albumin and fibrinogen.

88
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What is the function of bile?

To emulsify fats in the small intestine.

89
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What condition can result from liver dysfunction related to bilirubin?

Jaundice.

90
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Where is bile stored in the body?

In the gallbladder.

91
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What happens to bile when food moves from the stomach to the small intestine?

Bile is released through the bile duct to aid in digestion.

92
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What is the role of bile salts?

To help emulsify fats in the small intestine.

93
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What is the Greek word for liver?

Hepar.

94
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What are the six functions of the liver?

Detoxification, maintaining blood glucose levels, producing urea, building plasma proteins, producing bile, and storing vitamins and iron.

95
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What is the role of the gallbladder?

To store bile produced by the liver until it is needed for digestion.

96
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What is the duodenum?

The first 25 centimeters of the small intestine where bile and pancreatic juice enter.

97
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What is the role of sodium bicarbonate in pancreatic juice?

To neutralize acid chyme and make the pH slightly basic.

98
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What are microvilli?

Tiny projections on the surface of intestinal cells that increase surface area for absorption.

99
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What are lacteals?

Lymphatic vessels in the small intestine that absorb fats.

100
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What enzymes are produced by the small intestine?

Maltase, peptidases, and nucleosidases.