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gastrointestinal tract
aka GI tracts
Upper GI tract
consists of the mouth pharynx esophagus and stomach
lower GI tract
aka bowels— made up of the small and large intestines
palate
forms the roof of the mouth
uvula
hangs from the free edge of the soft palate
sublingual surface
part of the tongue and tissues that lie under the tongue and are covered with delicate highly vascular tissues
lingual frenum
band of tissue that attaches the tongue to the floor of the mouth
periodontium
structures that surround and support the teeth
ondonti-
teeth
gingiva
aka masticatory mucosa or the gums— mucous membrane that covers the bone of the dental arches
dental arches
bony structures of the oral cavity
temporomandibular joint
aka TMJ formed at the back of the mouth where the maxillary and mandibular arches come together
primary dentition
baby teeth
permanent dentition
32 teeth designed to last a lifetime
occlusion
contact between the chewing surfaces of the upper and lower teeth
crown
portion of a tooth that is visible in the mouth and is covered by enamel
amylase
digestive enzyme that is the first step in chemical digestion
salivary glands
secrete saliva that is carried by ducts into the mouth
parotid glands
located on the face slightly in front of the ear
sublingual glands
ducts are located on the floor of the mouth under the tongue
submandibular glands
ducts are located on the floor of the mouth near the mandible
pharynx
common passageway for both respiration and digestion
epiglottis
lid like structure that closes off the entrance to the trachea to prevent food and liquids from moving from the pharynx
esophagus
muscular tube through which ingested food passes from the pharynx to the stomach
lower esophageal sphincter
aka cardiac sphincter— muscular ring between the esophagus and stomach
stomach
organ composes of the fundus body and antrum
rugae
the folds allow the stomach to increase and decrease in size
gastric juices
made up of enzymes and hydrochloric acid aid in the beginning of food digestion
pyloric sphincter
ring like muscle at the base of the stomach that controls the flow of partially digested food from the stomach
pylorus
narrow passage that connects with the small intestine
small intestine
extends form the pyloric sphincter to the first part of the large intestine
duodenum
first portion of the small intestine
jejunum
middle portion of the small intestine
ileum
last and longest portion of the small intestine
large intestine
extends from the end of the small intestine to the anus
cecum
pouch that lies on the right side of the abdomen
ileocecal sphincter
ring like muscle that controls the flow from the ileum of the small intestine
vermiform appendix
aka appendix— hangs from the lower portion of the cecum
colon
largest portion of the large intestine
liver
largest organ in the body
glycogen
form of glucose that is stored in the liver and muscles
bile
aid in the digestion of fats and is a digestive juice secreted by the liver that is necessary for the digestion of fat
bilirubin
pigment formed in the liver by the breakdown of hemoglobin and excreted in bile
biliary tree
provides channels through which bile is transported from the liver to the small intestine
gallbladder
pear shaped organ located under the liver that stores and concentrates bile
cholecystic
pertaining to the gallbladder
cholecyst
gallbladder
pancreas
located behind the stomach— produces and secretes pancreatic juices that aid in digestion and contain digestive enzymes and sodium bicarbonate to help neutralize stomach acids
digestion
process by which complex foods are broken down into nutrients in a form the body can use
digestive enzymes
responsible for the chemical changes that break down foods into simpler forms of nutrients for the body to use
nutrient
substance usually from food that is necessary for the body to function
calorie
unit of energy
metabolism
includes all of the processes involved in the body’s use of nutrients
anabolism
building up of the body’s calls or substances from nutrients
catabolism
breaking down of body cells or substances releasing energy and carbon dioxide
absorption
the process by which completely digested nutrients are transported to the cells throughout the body
villi
projections that contain blood vessels and lacteals
lacteals
absorb fats and fat soluble vitamins that cannot be transported directly by the bloodstream
mastication
aka chewing— breaks down food into smaller pieces mixes with saliva to be swallowed
bolus
mass of food that has been chewed and is ready to be swallowed
peristalsis
series of wave like contractions of the smooth muscles in a single direction that moves the food forward into the digestive system
chyme
semifluid mass pf partly digested food that passes out of the stomach through the pyloric sphincter and into the small intestine
borborygumus
rumbling noise caused by the movement of gas in the intestine
flatulence
the passage of gas aka flatus out of the body through the rectum
bariatrics
branch of medicine concerned with the prevention and management of obesity and associated diseases
dentist
specializes in diagnosing and treating diseases and disorders of teeth and tissues of the oral cavity
gastroenterologist
physician who specializes in diagnosing and treating diseases and disorders of the stomach and intestines
enter
small intestine
maxillofacial surgeon
specializes in surgery of the face and jaws to correct deformities treat diseases and repair injuries
orthodontist
dental specialist who prevents or corrects malocclusion of the teeth and related facial structures
orth-
straight or normal
ondont-
teeth
periodontist
prevents or treats disorders of the tissues surrounding the teeth
proctologist
specializes in disorders of the colon rectum and anus
proct-
anus and rectum
registered dietitian
specialist in food and nutrition who practices medical nutrition therapy and counsels patients on improving their dietary intake
canker sores (aka)
aka aphthous ulcers
canker sores
in soft tissues lining the mouth
cheilitis
aka cheilosis— inflammation of the lips characterized by crack like sores at the corners of the mouth
cheil-
lips
cold sores
aka herpes labialis or fever blisters— blister like sores on the lips and adjacent facial tissue that are caused by HSV-1
leukoplakia
abnormal white usually benign lesion that develops on the tongue or the inside of the cheek
-plakia
plaque
stomatitis
inflammation of the mucosa of the mouth
stomat
mouth or oral cavity
oral thrush
fungal infection in the mouth caused by candida albicans— creamy white lesions on the tongue or inner cheeks
trismus
aka lockjaw— restriction to opening of the mouth caused by trauma surgery or radiation associated with the treatment of oral cancer
xerostomia
aka dry mouth— lack of adequate saliva due to diminished secretions by the salivary glands
cleft lip
birth defect which there is a deep groove of the lip running upward to the nose as a result of the failure of this portion of the lip to close during prenatal development.
cleft palate
failure of the palate to close during the early development of the fetus
bruxism
involuntary grinding of the teeth that usually occurs duri
dental caries
aka tooth decay/ cavity— infectious disease caused by bacteria that destroy the enamel and dentin of the tooth
dental plaque
major cause of dental caries and periodontal disease, forms soft deposits in sheltered areas near the gums and between the teeth
endentulous
without teeth
halitosis
bad breath— unpleasant odor coming from the mouth and can be caused by dental disease or respiratory or gastric disorders
malocclusion
any deviation from the normal positioning of the upper teeth against the lower teeth
halit-
breath
peridontal disease
aka periodontitis— inflammation of the tissues that surround and support the teeth
dental calculus
aka tartar— dental plaque that has calcified on the teeth
gun recession
shrinking of the gingival tissue often associated with aging