KU Micro exam 3 funke

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Last updated 7:16 PM on 5/5/26
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113 Terms

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Genetic engineering

The direct manipulation or modification of an organism's DNA using biotechnology.

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Recombinant DNA

DNA created by combining genetic material from two or more different sources or organisms.

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Transgenic organism

An organism that contains a gene from another species inserted into its genome.

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Restriction enzymes (endonucleases)

Enzymes that cut DNA at specific sequences. (cut)

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Recognition sites

Specific DNA sequences where restriction enzymes bind and cut.

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Ligases

Enzymes that join DNA fragments together by forming bonds between them. (glue)

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Plasmids and DNA vectors

A USB drive for genes

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Transformation & transfection

The process of introducing foreign DNA into a cell (transformation usually in bacteria; transfection in eukaryotic cells).

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Electrophoresis

A technique used to separate DNA fragments by size using an electric current through a gel. (DNA sorting by size)

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Reverse-transcription

The process of converting RNA into complementary DNA (cDNA).

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Reverse transcriptase

An enzyme that synthesizes DNA from an RNA template.

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Polymerase chain reaction (PCR)

A technique used to amplify (make many copies of) a specific DNA segment. (copy machine)

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RT-PCR

A method that first converts RNA into DNA using reverse transcription and then amplifies it using PRC.

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DNA sequencing

The process of determining the exact order of nucleotides in a DNA molecule.

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Gene therapy

A technique that treats or prevents disease by inserting or modifying genes in a person's cells.

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Disinfectants

Chemical agents used to kill or reduce microorganisms on non-living surfaces. (Used on objects/surfaces) (Chemicals for surfaces)

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Antiseptics

Chemical agents used to kill or inhibit microorganisms on living tissues (Chemicals for skin).

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Sterilants

Chemical or physical agents that destroy all microorganisms, including spores and viruses.

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Fomites

Inanimate objects that can carry and transmit pathogens (ex: doorknobs, phones).

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Autoclave

A device that uses steam under high pressure and temperature to sterilize equipment. (Sterilization - kills everything)

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BSL

A set of safety guidelines and containment precautions used when working with microorganisms.

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Aseptic

Free of contamination by unwanted microorganisms. (Prevent contamination)

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Sterile

Completely free of all living microorganisms, including spores. (Nothing is alive)

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Degermination

The removal of microbes from a limited area, usually skin (ex: alcohol wipe before an injection).

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Cidal

An agent that kills microorganisms (ex: bactericidal). (Homicide (kills))

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Static

An agent that stops microbial growth but does not kill the microbes (ex: bacteriostatic). (Stays the same but growth stops) (stable)

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Pasteurization

A heat treatment that reduces harmful microorganisms in foods and liquids without sterilizing them. (Reduces microbes in foods and liquids but does not sterilize)

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D-value (D.R.V.)

The time required to kill 90% of a microbial population at a specific temperature.

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Anti-microbial

A substance that kills or inhibits the growth of microorganisms (bacteria, fungi, viruses, or parasites).

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Antibiotic

A drug used specifically to treat bacterial infections.

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Penicillin

A beta-lactam antibiotic that prevents bacteria from forming cell walls.

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Beta-lactam

A class of antibiotics that contain a beta-lactam ring and inhibit bacterial cell wall synthesis.

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Narrow spectrum

An antibiotic that targets only a limited group of bacteria.

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Broad spectrum

An antibiotic that targets a wide range of bacteria.

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Drugs

Chemical substances used to diagnose, treat, or prevent disease.

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Superinfection

A new infection that occurs after normal microbiota are disrupted by antibiotics.

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Dosage

The amount of medication given at one time or over a specific period.

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Route of administration

The method by which a drug is delivered (e.g., oral, IV, topical).

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Selective toxicity

The ability of a drug to harm microorganisms without harming the host.

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Mode of action

The specific way a drug works to kill or inhibit a microorganism.

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Antifungal

A drug that kills or inhibits the growth of fungi.

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Anti-helminthic

A drug used to treat infections caused by parasitic worms.

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Anti-protozoan

A drug that treats infections caused by protozoa (single-celled parasites).

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Anti-viral

A drug that inhibits the replication of viruses.

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Drug resistant

The ability of a microorganism to survive or grow despite the presence of a drug that would normally kill it.

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Mechanisms susceptibility testing

Laboratory methods used to determine whether a microorganism is sensitive or resistant to specific antimicrobial drugs.

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Antimicrobial drug discovery

The process of identifying and developing new drugs to treat microbial infections.

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Disease

An abnormal condition that impairs normal body function.

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Infection

Invasion and multiplication of microorganisms in the body.

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Sign

An objective, observable indication of disease (e.g., rash, fever).

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Symptom

A subjective feeling of illness reported by the patient (e.g., pain, fatigue).

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Syndrome

A group of signs and symptoms that occur together.

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Asymptomatic

Showing no noticeable symptoms of disease.

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Infectious

Capable of causing infection.

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Communicable

Able to be transmitted from one person to another.

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Contagious

Easily spread through direct or indirect contact.

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Portals of entry & exit

Routes by which pathogens enter and leave the body (e.g., respiratory tract, blood).

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Nosocomial / HAI

Infections acquired in a hospital or healthcare setting.

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Zoonotic disease

A disease transmitted from animals to humans.

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Incubation

Time between exposure to a pathogen and onset of symptoms.

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Prodromal

Early stage of disease with mild, nonspecific symptoms.

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Illness

Stage when disease signs and symptoms are most severe.

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Decline

Stage when symptoms begin to subside.

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Convalescence

Recovery stage when the body returns to normal.

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Acute

Short-term disease with rapid onset.

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Chronic

Long-lasting disease that develops slowly.

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Latent

Infection that remains inactive but may reactivate later.

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Primary infections

The initial infection in a healthy person.

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Secondary infections

A new infection that occurs after or because of a primary infection.

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Etiology

The cause of a disease.

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Pathogenicity

Ability of a microorganism to cause disease.

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Virulence

Degree of pathogenicity; how severe the disease is.

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Infectious dose

Number of microorganisms required to cause infection.

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Exoenzymes

Enzymes secreted by pathogens that break down host tissues to aid infection.

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Endotoxins

Toxins that are part of the outer membrane of Gram-negative bacteria and are released when the bacteria die.

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Exotoxins

Toxic proteins secreted by bacteria that damage host cells or tissues.

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Enterotoxins

Exotoxins that specifically target the intestines, causing vomiting and diarrhea.

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Bacteriemia

Presence of bacteria in the bloodstream.

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Toxemia

Presence of toxins in the bloodstream.

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Viremia

Presence of viruses in the bloodstream.

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Septicemia

A serious bloodstream infection where bacteria multiply and cause systemic illness (blood poisoning).

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Antigenic drift

Small, gradual genetic mutations in viruses that alter surface proteins over time.

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Antigenic shift

A sudden, major change in viral surface proteins due to gene reassortment, often leading to pandemics.

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Epidemiology

The science underlying public health.

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Etiology

The cause or origin of a disease.

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Morbidity

Being in a state of illness.

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Morality

Death (how many people died)

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Prevalence

The total number affected in the population currently.

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Incidence

The number of new cases, usually expressed as a proportion.

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Sporadic

A disease that occurs occasionally and irregularly in a population. (rare)

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Epidemic

A sudden increase in the number of disease cases above what is normally expected in a specific area.

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Endemic

A disease that is constantly present at a steady level in a particular population.

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Pandemic

An epidemic that spreads across multiple countries or continents and affects many people.

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CDC (Centers for Disease Control and Prevention)

A U.S. federal agency that protects public health by monitoring, preventing, and controlling diseases.

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Notifiable diseases

Diseases that must be reported to public health authorities when diagnosed.

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MMWR (Morbidity and Mortality Weekly Report)

A weekly publication by the CDC that reports data on disease outbreaks and public health issues.

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Reservoir

The natural habitat where a pathogen normally lives and multiplies (human, animal, or environment).

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Carrier

A person or animal that harbors a pathogen without showing symptoms but can still spread it.

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Host

An organism (human or animal) that can be infected by a pathogen.

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Direct contact

Transmission through immediate physical contact (touching, kissing, sexual contact).