Biology Lecture Exam 2

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114 Terms

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monosaccharide

single or simple sugar

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gram positive cell wall

thick cell wall

purple dye is hard to wash out of the cell

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gram negative cell wall

thin peptidoglycan

purple dye is easily removed

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Oligosaccharide

few monosaccharides bonded together via glycosidic bonds

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polysaccharide

polymers of hexoses held together via glycosidic bonds; requires a dehydration reaction

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Trioses

3-Carbon Sugar (C3H6O3)

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glyceraldehyde and dihydroxyacetone

2 Important Trioses

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Tetrose

4 Carbon Sugars (C4H8O4)

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Pentose

5 Carbon Sugar (C5H10O5)

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Hexose

6 Carbon Sugar (C6H12O6)

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Chiral Carbon

a carbon atom bonded to 4 different atoms or groups of atoms

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Steriosomers/Enantiomers

molecules that are non-superimposable mirror images of one another

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Dextrorotary Isomers

Isomers that rotate light to the right

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Levorotary Isomers

Isomers that rotates light to the left

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D-Isomeric form

Which Isomeric form is used in biological systems

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D-Ribose, D-Deoxyribose, D-Ribulose

3 Pentoses

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photosynthesis

What is D-Ribulose used in?

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D-galactose, D-glucose, D-fructose

3 Hexoses

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Aldose

Carbonyl group is on the end

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Ketose

Carbonyl group is in the middle

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Anomer

an isomeric form of a monosaccharide that differs about their configuration at the chiral carbon formed during ring formation

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Haworth Projection

corners in a ring formation representation of a molecule are carbons

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Maltose

disaccharide of 2 a-D-glucose

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Cellobiose

disaccharide of 2 B-D-glucose

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Dehydration Reaction

during polymer formation water is lost

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Hydrolysis Reaction

water is hydrolized during polymer breakdown (digestion)

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Lactose

disaccharide of a-D-glucose and B-D-galactose

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a-D-glucose

used to form ATP

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Sucrose

disaccharide of a-D-glucose and B-D-fructose

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cell identity

Biologically important purpose of Oligosaccharides

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number of hexoses, type of hexose, type of glycosidic bond, branched, or unbranched

What distinguishes 1 polysaccharide from another

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cellulose, starches, glycogens, chitin, peptidoglycan

5 types of polysaccharides

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homopolymer

polymer that has a single type of monomer

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Cellulose

most abundant organic molecule

cell wall of plants and some protists

B-D-glucose

8000 monomers/cellulose

linear

unbranches

insoluble but hydrophilic

homopolymer

100 cellulose —> 1 microfibril

100 microfibril —> cell wall

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Starch

found in plant cells

a-D-glucose

helical

can be branched or unbranched

amylose and amylopectin

homopolymer

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Amylose

1000 a-D-glucose

smaller

unbranched

slightly soluble

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Amylopectin

100-6000 a-D-glucose

larger

branched

insoluble

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glycogens

found in animals and some protists

intracellular location

storage form of hexoses (energy)

a-D-glucose

helical

highly branched

soluble

homopolymer

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Osmosis

movement of water through a semi-permeable membrane down the concentration gradient

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to reduce the osmotic pressure in the cell

Why store a-D-glucose as glycogen

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Chitin

structural polysaccharide

extracellular location

forms exoskeleton of arthopods

cell wall of some fungi

insoluble

B-glycosidic bonds

linear

N-acetyle glucosamine

homopolymer

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N-acetyl glucosamine

modified B-D-glucose

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Peptidoglycan

cell wall of prokaryotes (bacteria)

linear

B-glycosidic bonds

heteropolymer

2 different modified B-D-glucoses (NAG, NAM)

has tetrapeptides

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Tetrapeptide Bridge

4 amino acids linked together that come together to form crosslinks

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simple lipids, compound lipids, steroids

3 types of lipids

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fats, oils, and waxes

3 Examples of Simple Lipids

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Compounds Lipids

simple lipids + additional functional group

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peptidolipids, glycolipids, lipoproteins

3 types of compound lipids

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steroids

physical properties are identical to simple and compound lipids but are structurally different.

non-polar and hydrophilic

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unsaturated fatty acids, saturated fatty acids, cyclic fatty acids, trans fatty acids

4 main classes of fatty acids

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palmitic acid and stearic acid

2 examples of saturated fatty acids

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saturated fatty acid

carbons saturated with hydrogen

CH3(CH2)nCOOH

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unsaturated fatty acid

double bonds in the carbon chain

<p>double bonds in the carbon chain</p>
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oleic acid and palmitoleic acid

2 Examples of Unsaturated fatty acid

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made up of unsaturated fatty acids that cannot be packed closely together

Why are oils liquid at room temperature?

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made up of saturated fatty acids that can be packed closely together

why are fats solid at room temperature?

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oils, polyunsaturated

Simple lipids in plants are:

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fats, saturated

simple lipids in animals are:

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Prostaglandins

“defense mechanism”

increase in inflammation, fever, and pain

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Hydrogenation

high temperature + high pressure + H2 gas =

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non-steroidal anti-inflammatory drugs

What does NSAIDs stand for

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Trans fatty acids

hydrogens on a double bonded carbon are opposite

making it linear

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hydrophobic, nonpolar, insoluble

Triglyceride

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found primary in seeds

long term storage

simple lipids in plants

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adipocytes

where is fat stored in animals?

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protection and insulation

what is adipose tissue used for?

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Waxes

ester of fatty acids and long-chain alcohol

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phosphate group, functional group, glycerol, fatty acid

what are the 4 parts of a phospholipid

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Choline

essential, CH3 nutrient

group with B-vitamins

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Essential

either the body doesn’t produce it or doesn’t produce enough of it so it needs to be come from your diet

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amphipathic

1 molecule has 2 different properties

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micelle

phospholipid monolayer that forms with a nonpolar core but is soluble

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liposome

phospholipid bi-layer where hydrophobic tails face each other and hydrophilic heads face the water

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glycolipid

lipids that have a sugar attached to them

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acetylcholine

responsible for muscle contractions

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cholesterylester

fatty acid + OH group

storage form of cholesterol

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Endosome

lipid vesicle formed as a result of endocytosis

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Receptor-Mediated Endocytosis

Receptors on the surface of the cell bonds with a specific particle and only allows that one in

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inhibits enzymes involved in synthesis, activates cholesterylester enzymes, inhibits LDL receptor production

What happens when there is an oversupply of cholesterol

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Exogenous

comes from the outside of the cell

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Exocytosis

removing something from a cell

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Chylomicron

fat molecules mixed with cholesterol and coated with proteins

initially is 500-1200 nm but results in being 30-50 nm after losing triglycerides

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LDL

bad cholesterol; increased risked of atherosclerosis

moves cholesterylesters

enters the cell via receptor-mediated endocytosis using Apo B-100 protein

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polar, soluble

OH

polar or nonpolar

soluble or insoluble

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polar, soluble

Carbonyl

polar or nonpolar

soluble or insoluble

<p>Carbonyl </p><p>polar or nonpolar</p><p>soluble or insoluble</p>
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Carboxyl

Weak acid

<p>Weak acid</p>
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Amino Group

polar

can pick up a protein and become charged

weak base

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buffer

weak acid + weak base =

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Sufhydryl Group

nonpolar, insoluble

found in thiols

can form covalent bonds in protein

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Phosphate Ion

Can turn a non-functional protein in to a functional one

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phospholipids, ATP, GTP

Where can phosphate ions be found

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Phosphotase

Can turn a now-functional protein into a non-functional protein

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Methyl

saturated carbon

can change DNA structure

nonpolar

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Protein

polymers of amino acids held together by peptide bonds

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Amino Acid

knowt flashcard image
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25

how many amino acids are found naturally

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21

How many amino acids are found in proteins

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20

how many amino acids are found in DNA

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Zwitterion

a molecule has both a positive and a negative charge

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L-amino acids

which amino acids are found in protein