Fruit Teas

Passion Fruit Tea

Shake Bottle

Lime Slice

Passion Fruit, less than half scoop

Almost half ice

smash

2 pumps sugar

650 green tea

shake

Watermelon Fruit Tea

Shake Bottle

Watermelon Pieces

Lime slice

20 ML watermelon syrup

lime slice

smash

2 pumps sugar

650 green tea

shake

Strawberry fruit tea

shake bottle

strawberry pieces

30 strawberry syrup

lime slice

ice

mash

2 pumps sugar

650 green tea

shake

grapefruit fruit tea

grapefruit, take off rin

lime slice

30 grapefruit syrup

ice

mash

2 pumps sugar

650 green tea

shake

peach fruit tea

shake bottle

lime slice

scoop of peaches

30 peach syrup

ice

mash

650 green tea

shake

coconut lime fruit tea

lime slice

1 squirt lime juice

half ice

mash

2 pumps sugar

200 coconut milk

200 green tea

shake

wow lime fruit tea

shake cup

whole lime

10 lime juice

use stick to squish lime

2 pumps sugar

half ice

650 green tea

shake

lychee fruit tea

lime slice

4 lychee pieces

30 lychee syrup

ice

mash

2 pumps sugar

650 green tea

shake

orange fruit tea

shake. up

lime slice

orange slice, take off rim

30 orange syrup

half ice

mash

2 pumps sugar

650 green tea

shake

passion mango fruit tea

shake cup

lime slice

passion fruit

half ice

mash

half spoon mango

2 pumps sugar

650 green tea

shake

passion pineapple fruit tea

shake cup

3 slices of pineapple

lime slice

15 ml pineapple syrup

half ice

mash

half spoon passion fruit

2 pumps sugar

green tea

shake

mango fruit tea

Shake cup

lime slice

20 ml mango syrup

half ice

mash

2 pumps sugar

almost 1 spoon of mango fruit

650 green tea

shake

just tea

lime slice (if needed)

half ice

650 green tea

(if customer wants, can change to black tea)

fruit party

In Bucket:

Whole orange w peel

grapefruit

1/4 apple slice

1-2 watermelon pieces

passion fruit

Shake cup:

Lime slice

scoop of passion fruit

half ice

mash

2 pumps sugar

700 green tea

shake

matcha slush

1 spoon matcha powder

4 pumps sugar

20 milk cream

200 whole milk

ice 200

blend on 6 (twice if possible)

taro slush

3 spoons taro powder

4 pumps sugar

100 milk

100 green tea

200 ice

blend on 6 ( twice if possible)

oreo slush

2 spoons oreo powder

4 pumps sugar

40 ml chocolate syrup

200 milk

200 ice

blend on 2

popular nectar slush

In Cup:

1 spoon sago

1 piece grapefruit (remove rim)

almost 1 spoon mango

Blender:

1 spoon mango powder

40 ml mango syrup

3 pumps sugar

50 whole milk

100 green tea

1/2 mango fruit

200 ice

blend on 2

thai tea slush

250 thai tea

4 pumps sugar

250 ice

blend on 2

sea coconut slush

250 coconut cream

2 pumps sugar

250 ice

blend on 6 (twice if possible)

red bean slush

1 spoons red bean

100 milk

100 green tea

4 pumps sugar

200 ice

blend on 2

mango sea coconut slush

In cup:

Spoon of mango

Blender:

200 coconut cream

1 and 1/2 pumps of sugar

200 ice

blend on 6

watermelon slush

2 pieces of watermelon

40 watermelon syrup

4 pumps sugar

150 green tea

200 ice

blend on 2

pineapple slush

1 spoon pineapple fruit

20 ml pineapple syrup

4 pumps sugar

150 green tea

200 ice

blend on 2

passion pineapple slush

1 spoon pineapple

30 ml pineapple syrup

more than half spoon passion fruit

3 pumps sugar

150 green tea

200 ice

blend on 2

wow peach slush

1 spoon peach fruit

40 peach syrup

4 pumps sugar

150 green tea

200 ice

blend on 2

keep space in cup for cheese foam

cheche mango slush

half spoon mango

40 mango syrup

1 spoon mango powder

4 pumps sugar

150 green tea

200 ice

blend on 2

cheese foam top

cheche strawberry slush

2 pieces of strawberry

40 ml strawberry syrup

1 spoon strawberry powder

4 pumps sugar

150 green tea

200 ice

blend on 2

cheese foam on top

dreaming lychee slush

Blender:

40 ml lychee syrup

15 dragon fruit syrup

150 green tea

200 ice

blend on 2

Shake Cup:

4 pieces Lychee fruit

10 lychee syrup

150 ice

mash

add to bottom, slush on top

original milk tea

350 black tea

2 pumps sugar

80 milk cream

600 ice line

shake

ancient milk tea

1 spoon boba

2 pumps sugar

brown sugar around cup

half ice

milk to top

boba green tea

1 spoon boba

350 green tea

2 pumps sugar

60 milk cream

ice to 600 line

shake

honeydew milk tea

1 spoon honey dew fruit

1 spoon honey dew powder

2 pumps sugar

350 green tea

60 milk cream

life ice to cup

blend for 2 seconds

taro milk tea

1 spoon taro around cup

half ice

2 pumps sugar

milk to top

cake milk milk tea

1 spoon cake cream in and around cup

350 black tea

80 milk cream

2 pumps sugar

450 ice

shake

oreo milk tea

1 and 1/2 cookie power in cup

splash of milk

mix

Shake cup:

350 black tea

80 milk cream

2 pumps sugar

ice 450

keep space for cake foam top

thai tea

add toppings first

ice half

tea to top

dilute with milk

avocado banana smoothie

1 slice of avocado

1 banana

4 pumps of sugar

less than half spoon sour cream

75 green tea

75 milk

200 ice

blend on 6 (2 times if possible)

avocado mango smoothie

1 spoon mango powder

half spoon mango fruit

40 ml mango syrup

less than half spoon sour cream

75 milk

75 green tea

200 ice

blend on 6, 2xs if possible

avocado strawberry smoothie

1 slice avocado

2-3 strawberries

40 strawberry syrup

4 pumps sugar

1 spoon strawberry powder

less than half spoon sour cream

75 milk

75 green tea

200 ice

blend on 6

2xs if possible

strawberry banana smoothie

2-3 strawberries

1 banana

40 strawberry syrup

4 pumps sugar

1 spoon strawberry powder

less than half half spoon sour cream

75 milk

75 green tea

200 ice

blend on 6

honeydew smoothie

1 spoon honey dew powder

1 spoon honey dew fruit

20 ml honey dew syrup

4 pumps sugar

75 milk

75 green tea

200 ice

blend on 6

cheese foam on top

blue sea sparkling water

20 yogurt

30 blue syrup

10 line juice

little ice

Mix in Shake cup:

1 lime slice

ice to take cup

rest sparkling water

lemon sparkling water

1 big lemon slice

1 lime silce

5 ml lemon juice

1/2 pump syrup

little ice

mash

half ice

sparkling water to rest

pineapple sparkling water

lime slice

1 spoon pineapple fruit

30 pineapple syrup

a little ice

mash

half ice to cup

sparkling water to top

strawberry sparkling water

lime slice

2-3 strawberries

30 strawberry syrup

lite ice

mash

half ice

sparkling water to top

peach sparkling water

lime slice

1 scoop peach

30 ml peach syrup

lite ice

mash

put in cup

sparkling water to top labled P

watermelon sparkling water

lime slice

1-2 watermelon pieces

30 watermelon syrup

lite ice

mash

half ice2 pumps to cup

sparkling water to top

orange sparkling water

1 orange slice

1 lime slice

30 orange syrup

lite ice

mash

half ice

sparkling to top

mango sparkling water

lime slice

20 mango syrup

lite ice

mash

1/2 mango fruit

half ice

sparkling water to top

mocheche match

shake bottle:

2 pumps sugar

coconut milk to 350 line

ice to 500

shake

add match cream to top

yeah tea

shake cup:

2 pumps sugar 175 green tea

175 coconut milk

ice to 650 line

shake

yeah mango

1 spoon mango to bottom of cup

1/2 ice to cup

Shake Cup:

2 pumps sugar

200 coconut milk

200 green tea

lite ice

shake

(use strainer on shaker)

yeah pineapple

shake cup:

1 spoon pineapple

20 pineapple syrup

lite ice

mash

half ice

2 pumps sugar

200 coconut mik

200 green tea

shake

pour liquid use strainer on shaker

yeah watermelon

shake bottle

1-2 pieces of watermelon

20 watermelon syrup

lite ice

mash

2 pumps sugar

200 green tea

200 coconut milk

ice to 650

shake

popular nectar yeah coconut

Cup:

1 spoon sago

1 slice grapefruit

shake bottle:

1 spoon mango fruit

2 pumps sugar

100 milk

100 coconut milk

150 green tea

ice to 500 line

sir with spoon

taro mochi coconut

1 spoon taro around cup

1 big spoon milk mochi

add topping if needed

shake bottle:

2 pumps sugar

200 coconut milk

150 green tea

ice to 500

shake

original coffee

100 % sugar to cup 1 pump

stir

add ice to cup

flower latte

flower honey around cup (1-2 spoon fulls)

shake cup:

1 spoon flower honey

1 pump sugar

milk 350 line

ice to 500 line

stir fast

fill to top with coffee

couple coffee: milk tea w coffee

250 black tea

1 pump sugar

60 milk cream

500 ice line

shake

fill coffee to the top of the cup

strawberry milk tea- summer drink

In Blender:

1 spoon strawberry powder

30 ml strawberry syrup

2 pumps sugar

350 green or black tea

60 ml milk cream

blend on 1

ice in cup

mango milk tea- summer drink

In Blender:

1 spoon mango powder

30 ml mango syrup

2 pumps sugar

350 green or black tea

60 milk cream

blend on 1

1/2 scoop mango fruit to bottom of cup

ice in cup

mango loco slush

In Blender-

150 green tea

40 ml mango syrup

4 pumps sugar

1 scoop mango powder

1/2 scoop mango powder

In cup:

Chamoy around cup

Tajin around cup

1/2 scoop mango fruit

taro mochi dessert

In tray:

2 spoons of taro to middle of tray

1 big spoon of milk mochi on one side

flower honey all over the top

other side less than half scoop of boba

space jelly dessert

5 ml lemon juice

15 sparkling water

mix in bowl

2 spoons space jelly

2 spoons flower honey

cut big piece of watermelon into bite size pieces and add to the top

lychee popping boba to top 1/2 spoon

mango sago dessert

1 spoon sago

1 spoon mango fruit

blender:

30 mango syrup

1/2 mango powder

3 pumps sugar

100 green tea

150 ice

blend on 2

slush fill half way

ice cream middle

sea coconut icy combo dessert

1 spoon sago

1 spoon mango fruit

blender:

100 coconut cream

1 pump sugar

100 ice

blend on 6

pour in tray

middle ice cream

one side slices strawberries

other side fruit jelly

coconut jelly dessert

1 spoon mango fruit

one side peach gum

one side milk mochi

flower honey on top

mango cheescake dessert

if needed, whipped cream to the top and add a little bit of mango fruit in the middle

tea

Big measuring QT

100 grams of tea

black tea

black tea60 100 degrees for 10 minutes

cover above 3L

tea leaves above 3.5l

stir first

ice in bucket below red handle

strain in grey bucket

green tea

temp 85

no cover

8 minutes

ice the same as back tea