Dry Fruits and Photosynthesis

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A set of vocabulary flashcards covering key terms related to dry fruits and the process of photosynthesis.

Last updated 1:42 PM on 4/14/26
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20 Terms

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Dry Fruit

Fruits that do not have a fleshy part when mature.

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Dehiscent

Dry fruits that split open to release seeds.

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Indehiscent

Dry fruits that do not split open at maturity.

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Legume

Dry fruit that splits along two sides (like peas).

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Capsule

Dry fruit that opens in multiple ways to release seeds.

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Achene

Small one-seeded dry fruit that does not open.

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Grain

Dry fruit where seed coat is fused to fruit wall.

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Samara

Winged dry fruit dispersed by wind.

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Follicle

Dry fruit that splits open on one side.

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Nut

Hard one-seeded dry fruit that does not open.

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Photosynthesis

Process plants use to make food using sunlight, water, and carbon dioxide.

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Chlorophyll

Green pigment that captures light energy.

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Chloroplast

Organelle where photosynthesis happens.

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Light Energy

Energy from the sun used in photosynthesis.

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Carbon Dioxide

Gas taken in by plants for photosynthesis.

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Water

Absorbed by roots and used in photosynthesis.

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Glucose

Sugar produced during photosynthesis.

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Oxygen

Gas released as a byproduct of photosynthesis.

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Stomata

Tiny openings on leaves for gas exchange.

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Photosynthesis Equation

6CO2+6H2O<br/>ightarrowC6H12O6+6O26CO_2 + 6H_2O <br /> ightarrow C_6H_{12}O_6 + 6O_2