Animal Growth and Efficiency of Growth Factors - Exam 4

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Last updated 12:20 AM on 4/30/26
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50 Terms

1
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when food is plentiful, what 3 things does the body recieve nutrients for

  1. maintenence

  2. growth

  3. fattening

2
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what food is limited, what 3 tissues are affected

  1. fat and muscle

  2. bone

  3. organs

3
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how has feed efficiency changed in the past 50 years

feed to gain ratio has decreased

4
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what are the 6 essential nutrients

  • carbohydrates

  • protein

  • fats

  • minerals

  • vitamins

  • water

5
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what are carbohydrates

  • a nutrient that provides the cheapest source of calories

  • supplied by corn, silage, and hay.

6
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what are proteins

Nutrient comprised of amino acids

7
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what are fats (lipids)

  • provide energy

  • produced in the liver and absorbed from the diet.

8
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what is water

the most limiting nutrient

9
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what are minerals

inorganic elements established as necessary for life and bodily balance

10
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what are vitamins

organic compounds that are needed by the body in very small amounts

11
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what do changes in environment cause

reduced feed efficiency (may need to consume more)

12
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what are hormones

a chemical substance produced in one area of the body that is transported in the blood to another area where it influences the activity of a target organ.

13
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what are 4 groups of hormones

  • polypeptide

  • steroid

  • tyrosine-derived

  • prostaglandins

14
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what are 6 types of polypeptide hormones

  1. growth hormone

  2. insulin

  3. glucagon

  4. leptin

  5. cholecytokinin

  6. opiates

15
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what are growth hormones

  • released from the anterior pituitary gland

  • stimulates production of insulin-like growth factors

16
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what is insulin

  • secreted from the pancreas when glucose is high

  • regulates glucose

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what is glucagon

  • secreted fron the pancreas when glucose is low

  • move glucose and fatty acids to be stored

18
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what is leptin

  • produced by adipose tissue

  • sends signals to the hypothalamus to

    • decrease food intake

    • increase energy use

19
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what is cholecystokinin

  • brain and intestinal polypeptide

  • reduces feed intake

20
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what are opiates

brain polypeptides that stimulate feed intake

21
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what are 3 steroid hormones

  1. testosterone

  2. estradiol-17B

  3. glucocorticoids

22
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what is testosterone

  • produced by testes

  • increases protein accretion

23
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what is estradiol-17B

  • produced in the overies

  • increases protein synthesis

24
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what are glucocorticoidsI

  • secreted by the adrenal cortec

  • “stress hormones'“

  • suppress immune function

    • (stressed animals get sicker)

25
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what are tyrosine derived hormones

  • produced and secreted by thyroid gland

  • they maintain metabolic rate in animals

26
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what is the main group of tyrosine-derived hormones

catecholamines

27
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what are 2 types of catecholamines

  1. epinephrine

  2. norepinephrine

28
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what is epinephrine

  • “flight or flight”

  • raises heart rate

29
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what is norepinephrine

raises blood pressure

30
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what does cattle eat most of their lives

grass

31
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when do cattle recieve more grain

for the final 100-140 days before harvest

32
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what 4 things does grain feed do for cattle

  • increases growth

  • increases marbling

  • more beef in less time

  • more tenderness

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what 5 things does grass feed do for cattle

  • slower growing

  • less beef in more time

  • less fat

  • costs more

  • more antioxidants

34
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what is somatoptropin

a growth hormone

35
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what is somatotrophin in pigs

  • impractical

  • naturally produced in anterior pituitary gland

  • decreases fat depth and carcass fat

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what is bovine somatotropin (bST)

  • when injected into dairy cows it increases milk production

  • when injected into beef cattle it decreases fat depth and yield + quality grades

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what does the growth hormone releasing hormone (GHRH) do

causes release of GH from anterior pituitary gland

38
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what 4 things does the CCK (cholecystokinin) immunization do

  • increases feed intale

  • increases growth rate

  • increases carcass protein

  • increases lipid content

39
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what are beta-adrenergic agonists

  • they are medications used to relax smooth muscles

  • increase protein synthesis and accretion

  • increase lipolysis

40
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what are paylean beta-adrenergic agonists

  • approved for use in swine

  • pigs may be more suceptible to stress

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what are optaflex beta-adrenergic agonists

  • approved for use in cattle

42
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what are zilmax beta-adrenergic agonists

  • approved for use in cattle

  • increases live and carcass weights

  • improves dressing percentage

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what are lubabegron beta-adrenergic agonists

  • in cattle

  • labeled to remove ammonia gas emissions

44
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what are steroid implants

  • used to greatly improve growth and efficiency

    • more aggressive implants (like testosterone) may alter tenderness and marbling

45
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what does all food contain

hormones

46
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what hormones are not approved for use in pork and poultry

steroid hormones

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what are antibiotics used for

to treat and preveny illness

48
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what are ionophores

  • a class of antibiotics used to modify rumen microflora

    • helps move ions across cell membrane

    • improves feed efficiency

49
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what is the myostatin gene

  • causes increase in muscle hypertrophy

  • results in “double muscling” (lots of muscle)

  • rarely seen in humans

50
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what is the callipyge gene

  • muscular hypertrophy in sheep

  • increased toughness in meat

  • ewes have trouble lambing