fnh 330 lab final wines easy memorize

Med+ acidity, dry hint, lime, citrus, passionfruit, grass, no bitterness, straw low intensity, length long

Sauvignon Blanc (NZ)

Med+ acidity, off dry, bubbles fine, pineapple, red apple, bread dough, length long

Champagne (France)

Med+ acidity, dry, green apple, lemon or lime, pear, melon, length long

Chenin Blanc (Loire Valley)

Med+ acidity, slight sweetness, peach, nectarine, tangerine, floral, length long

Bacchus (BC)

Med to med- acidity, dry, butter, toasty oak, pineapple, lemon, vanilla, length long

Chardonnay (NZ)

Med- acidity, high sweetness, dried fruit, caramel, walnut, maple, low astringency, length long

Tawny Port (Portugal)

Low+ acidity, dry, astringency med-, blackberry, black cherry, vanilla, cedar, length long

Merlot (Okanagan Valley, BC)

Med- acidity, dry, astringency med-, blackcurrant, smoky oak, paprika, leather, length long

Cabernet Sauvignon (Chile)

Med to med+ acidity, dry, low astringency, red cherry, raspberry, vegetal, smoky oak, length med+

Gamay Noir (BC)

Med- acidity, dry, low+ astringency, blackberry, black cherry, black pepper, floral violet, length long

Cotes de Rhone (France)