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These flashcards cover key concepts related to exchange and transport in animals and plants, particularly focusing on digestion, osmoregulation, and adaptations related to these processes.
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Osmoregulation
The process by which organisms regulate the balance of water and solutes in their body.
Diffusion
The passive movement of substances from an area of high concentration to an area of low concentration.
Chemical Digestion
The process of breaking down large molecules into smaller molecules using enzymes.
Intracellular Digestion
Digestion that occurs within the cells, typically using food vacuoles and digestive enzymes.
Extracellular Digestion
Digestion that occurs outside of cells, in a digestive system or cavity, often using enzymes secreted into that space.
Absorption
The process of taking up small nutrient molecules from the digestive tract into the blood.
Hydrolysis
The chemical process of breaking down polymers into monomers by the addition of water, often facilitated by digestive enzymes.
Mutualism
A symbiotic relationship between two organisms, where both benefit from the interaction.
Villi
Small, finger-like projections that line the intestines and increase the surface area for absorption.
Peristalsis
Waves of smooth muscle contractions that move food through the digestive tract.
Biotic Factors
Living components of an ecosystem that affect organism survival and reproduction.
Homeostasis
The maintenance of a stable internal environment in an organism.
Bioenergetics
The study of the energy flow through living systems.
Microbiome
The collection of microorganisms living in and on the human body and their contribution to health and disease.
Nutritional Modes
The various methods by which organisms acquire energy and nutrients, such as autotrophy and heterotrophy.
Metabolic Waste Products
Substances that are produced during metabolism and are typically excreted from the organism, such as nitrogenous wastes.
Excretion
The process of eliminating waste products from the body.
Chyme
The semi-fluid mass of partly digested food that is expelled by the stomach into the small intestine.
Gastric Juices
The acidic fluid secreted by the stomach that aids in digestion and contains enzymes like pepsin.
Alimentary Canal
The continuous tube that runs from the mouth to the anus, through which food passes and is digested.