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Three microbial size contradictions
Supersize microbial cells
Microbial communities
Viruses
Robert Hooke
Coined the term “cell”
Antonie van Leeuwenhoek
Discovered bacteria: “small animals”
Francesco Redi
Argued against spontaneous generation using meat in a cover and maggots
Lazzaro Spallanzani
Argued against spontaneous generation using boiled water in a flask
Louis Pasteur
Founder of medical microbiology. Argued against spontaneous generation using a B. Swannecked flask
Three aspects of Germ Theory
Chain of infection (transmission)
Pure culture (from a single parental cell)
Colonies (population grown from a single cell)
Robert Koch
Studied link between specific microbe and disease
Koch’s Postulates
Microorganism is present in every case of disease and absent from healthy organisms
Microorganism is isolated and grown in a pure culture
The same disease results when the microorganism is inoculated in a healthy host
The same microorganism can be isolated from a 2nd diseased host
Barry Marshall
Suspected a link between bacteria and stomach ulcers, but couldn’t prove his theory because he couldn’t fulfill Koch’s postulates
Florence Nightingale
Used medical statistics to demonstrate the significance of mortality due to disease
Alexander Fleming
Penicillin
Florey and Chain
Purified penicillin
Winogradsky
Demonstrated importance of bacteria in geochemical cycling (nitrogen cycling)
Resolution
Ability to distinguish small objects close together
Magnification
Enlarged image of an object
Contrast
Difference in color intensity between an object and its background
Refraction
Bending of light as it passes through an object that slows its speed
Detection
Ability to determine the presence of an object
Fluorophores
Chemical compounds that absorb/emit light of specific wavelengths (dye or protein)
Specimen Staining
Adds stain to sample, increasing visibility, preserving sample, and highlighting morphological features
Fixation
Kills specimen, internal and external structures preserved
Basic Dyes
Have positive charge, bind to negatively charged molecules
Acidic Dyes
Have a negative charge, bind to positively charged molecules
Simple Stains
Color added to cells but not background
Differential Staining
Stains one kind of cell but not another
Gram stain
Used for general cell wall properties
Gram stain steps
Fix sample
Crystal violet
Iodine mordant
Alcohol
Safranin counterstain
Pili
Long and thick
“Sex pili”
DNA transfer
Motility
Fimbrae
Short and thin
Evenly distributed at poles
Capsule
Outer layer composed of polysaccharides
Adheres to surfaces
Resistant to phagocytosis/immune system
Thick = hard to destroy
Flagellum
Rotary motor propells
Cell Membrane
Defines existence of a cell
Membrane reinforcement agents
Eukaryotes: Cholesterol
Bacteria: Hopanoids or hopanes
Diffusion
Small uncharged molecules permeate the membrane
Protein transporters
Polar/charged molecules transport passively or actively
Nucleoid
Where DNA is organized in prokaryotic cells
Sacculus
Cell wall - determines shape and rigidity
NAG and NAM
Alternating sugard used in peptidoglycan structure of cell wall
Transpeptidase
Cross-links amino acids in peptidoglycan - targeted by penicillin
Teichoic acids
Thread multiple layers of peptidoglycan together
Genus Mycobacterium
Has 2 layers of membrane
Genus Mycoplasma
Has 3 layers of membrane
Exopolysaccharide
“EPS” made of DNA, sugars, and proteins
Quorum Sending
Microcolony communication
Essential Nutrients
Nutrients a microbe cannot make for itself and must gather from the environment. Directly affects level of growth.
Macronutrients
Needed in large quantities:
Carbon
Nitrogen
Oxygen
Micronutrients
Needed in small quantities:
Manganese
Copper
Cobalt
Types of media
Enriched media
Selective media
Differential Media
Enriched media
Complex media to which specific blood components are added
Selective media
Favor the growth of one organism over another
Differential media
Exploit differences between two species that grow equally well
Environmental adaptation
Describes how some organisms are so well adapted to their natural habitat that we don’t know how to grow them in the lab
99.9% of microbes
If a microbe is unculturable, how do we know it exists?
Observe under a microscope
Collect DNA/RNA samples from environmental
Rickettsia prowazekii
Agent of Typhus Fever
Endemic in flying squirrels
Transferred to humans via lice poop
Heterotrophs
Rely on other organisms for carbon
Autotrophs
Able to reduce CO2 on their own
Phototrophy
Get energy from light
Chemotrophy
Get energy from RedOx reactions:
Lithotrophy
Organotrophy
Lithotroph
Inorganic electron donors
Organotroph
Organic electron donors
Photoheterotroph
Gets its energy from sunlight and relies on reduced carbon from other sources
Proton motive force
An electronchemical potential formed by H+ gradient and charge differenceF
F0 Component
Spans membrane and acts as a channel
F1 Component
Located in the cytoplasmic area and allows for conversion of ADP to ATP
Nitrogen fixers (nitrifiers)
Convert atmospheric nitrogen into a usable form (ammonia or ammonium)
Nitrifying bacteria
Oxidize usable nitrogen into nitrates
Denitrifying bacteria
Oxidize nitrates back into atmospheric nitrogen
Rhizobium
Infects legume roots in a beneficial bacterial infection
Binary fission
One parent splits into two equal daughters
Nt = N0 × 2n
Nt: total number of cells
N0: original number of cells
n: rounds of binary fission
Lag phase
No binary fission occurring at all
Metabolically active with no cell increase
Log phase
Most susceptible to antibiotics
Population doubles for every generation
Cellular constituents made at constant rates (balanced growth)
Stationary phase
Growing at an equal rate as death
New cells made at the same rate as old cell death
Death phase
Prolonged decline as 1% of the population mutates according to the environment
Can reenter log growth in the right conditions
Primary metabolites
amino acids
nucleic acids
simple lipids
Secondary metabolites
antibiotics
Continuous culture
defined by all cells achieving a steady state, allowing for a detailed study of bacterial physiology
Normal growth conditions
sea level
20oC - 40oC
Neutral pH
0.9% salt with ample nutrients
Microbes and temperature
Microbes can’t regulate cellular temperature. Enzymes have optimal temperature for function.
High temperatures destroy proteins
Low temperatures solidify membranes
Psychrophiles
0-20
Membrane remains semi-fluid in cold (freezing temperature decreased by accumulated solutes)
Arctic environments have poor nutrients and high UV - anomaly bacteria
Mesophiles
15-45
Thermophiles
40-80
More hydrogen bonds
DNA stabilized by DNA binding proteins
Hyperthermophiles
65-120
Ex: Taq DNA polymerase
Barophile
Live in up to 1000 atm, but very hard to study because we struggle to replicate the extreme pressure
Hypertonic medium
Water will leave cell to equalize solute concentration across membrane
Cellular osmotic concentration increases via synthesizing/importing solutes
Hypotonic solution
Water will enter cell
Pressure-sensitive channels allow solutes to leave cell
Aquaporins
Membrane-channel proteins that allow water to traverse the membrane faster than diffusion
Protect cells from osmotic stress
Halophiles
Prefer high internal sodium concentration
Halobacterium
Archaeal organism
Pink pigment protects it from UV rays
Aerobes
Grow in atmospheric oxygen
Obligate aerobe
Requires O2
Microaerophile
Requires O2 at low concentrations
Anaerobes
Grow in absence of O2
Obligate anaerobe
O2 is toxic because they can’t destroy reactive oxygen species (ROS)
Facultative
Doesn’t require O2, but prefers it
Aerotolerant anaerobe
Grows equally well with or without O2
Neutralophiles
Grow in pH 5-8
Acidophiles
Grow in pH 0-5
Alkaliphiles
Grow in pH 9-11