DIET 311

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Last updated 1:06 AM on 4/18/26
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54 Terms

1
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What is the diagnostic fasting blood glucose threshold for Diabetes Mellitus?

>=7.0

2
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Why are diabetic patients at increased risk of infection?

Neuropathy impairs early detection of wounds, angiopathy causes tissue hypoxia, high glucose promotes pathogen growth, and WBC function is impaired

3
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Which macrovascular complication of DM can lead to gangrene and amputation?

Peripheral vascular disease

4
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Which enzyme is responsible for hydrolyzing the disaccharide sucrose into fructose and glucose?

Saccharase

5
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Glycogenosis (glycogen storage disease) is an autosomal dominant condition.

False

6
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Polyuria in diabetes mellitus occurs because glucose in the urine exerts an osmotic effect, pulling water into the urine.

True

7
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Which of the following is a primary cause of diabetic NEUROPATHY?

Vascular damage to vessels supplying nerves, sorbitol accumulation, and non-enzymatic protein glycation

8
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In diabetic RETINOPATHY, what is the final consequence of progressive microvascular changes?

Blindness from retinal ischemia, hemorrhages, and scar formation

9
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Which type of DM classification applies when glucose intolerance FIRST appears during pregnancy?

Gestational DM

10
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Which of the following BEST describes Metabolic Syndrome X?

Insulin resistance, compensatory hyperinsulinemia, visceral obesity, dyslipidemia, and hypertension

11
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In disaccharidase deficiency, diarrhea occurs because undigested sugars increase osmotic activity in the intestinal lumen.

True

12
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Lactase deficiency is rare among African-American and Asian populations.

False

13
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In Type 1 DM, insulin resistance is a common finding.

False

14
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Von Gierke's Disease (Hepatorenal Glycogenosis) is caused by a deficiency of which enzyme?

Glucose-6-phosphatase

15
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A patient with DM complains of excessive hunger despite eating. Which symptom is this and what is its mechanism?

Polyphagia — cellular starvation due to depletion of carbohydrate, fat, and protein stores

16
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Carbohydrates are digested and absorbed mainly as monosaccharides in the stomach, duodenum, and proximal jejunum.

True

17
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What are some disorders of carbohydrates absorption

Disaccharidase deficiency

Monosaccharide malabsorption

Lactase deficiency (lactose Intolerance)

Glycogen storage deficiency (glycogenosis)

18
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What is disaccharidase deficiency and what happens during the deficiency?

It is the lack of enzymes to break down disaccharide.

During the deficiency;

Disaccharides are not broken down

They remain in the small intestine and cause rise in osmotic pressure

This pulls water into the small intestine and causes diarrhea

19
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Causes of the production of acid in the colon during disaccharidase deficiency

Bloating

Abdominal cramps

Acidic stools

Explosive diarrhea

20
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What are the 2 main causes of lactase deficiency

Primary cause (genetic)

Secondary cause (damage to intestine)

21
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What are some diseases that could cause damage to the small intestine and result in lactase deficiency

Celiac disease

Ulcerative colitis

Infections

Cystic fibriosis

Kwashiorkor

Giardiasis

22
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What is monosaccharide malabsorption

Is the low absorption of glucose and galactose

(Symptoms same as disaccaridase deficiency)

23
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Effects of glycogen storage diseases

Hypoglycemia

Hyperlipidemia

Ketonemia

24
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What is diabetes mellitus (DM)

It is a chronic metabolic disorder due to the lack of insulin

25
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The main organ blood glucose regulation takes place is?

Liver

26
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State the hormones needed for

a) Increase in glucose

b) Decrease in glucose

a)Glucagon/GH/Epineprine/Cortisol

b)Insulin

27
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Mention the types of diabete

Type 1 diabetes (destruction of pancreatic B cells+insulin deficiency)

Type 2 diabetes (insulin resistance+relative insulin deficiency)

Drugs/infections

Genetic defects

Pancreatic diseases

Gestational diabetes (occurs during pregnancy)

Pre-diabetes (high risk of getting diabetes)

28
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What is the diagnostic criteria for gestational diabetes

Fasting glucose <6.1mmol/L and 2 hour OGTT <7.8mmol/L

29
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Diagnostic criteria for diabetes

Symptoms + glucose >_ 11.1mmol/L

Fasting glucose >_7.0mmol/L

2 hour OGTT >_11.1mmol/L

30
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Diagnostic criteria for pre-diabetes

Impaired fasting glucose 6.1-7.0mmol/L

Impaired glucose tolerance 7.8-11.1mmol/L

31
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Causes of insulin resistance

Autoimmune antibodies

Receptor defects

Signal transmission problems

32
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Symptoms of diabetes

Hyperglycemia

Glycosuria

Polyuria

Polydipsia

Polyphagia

Weight loss

Fatigue

33
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What are the TWO main categories of complications of diabetes

Acute complications

Chronic complications

34
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What are the 3 complications under acite complications

Hypoglycemia

Diabetic ketoacidosis

Hyperosmolar hyperglycemic state

35
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Some conditions under chronic complications of diabetes

Infections

Neuropathy

Microvascular diseases

Macrovascular diseases

36
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What is HbA1c?

The proportion of haemoglobin with glucose stuck to it

37
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Type 1 diabetes cannot be prevented but type 2 diabetes can

True

38
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What is the treatment for type 1 and 2 diabetes

Type 1-Insulin

Type 2-Lifestyle changes/insulin

39
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The male sex hormone testosterone decreases metabolic rate by reducing skeletal muscle mass.

False

40
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Indirect calorimetry calculates metabolic rate based on the rate of oxygen utilization, since over 95% of energy expended is derived from oxygen reactions.

True

41
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Where does anaerobic glucose metabolism (glycolysis) take place in the cell?

Cytoplasm

42
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What is the 'energy currency' of metabolism used to energize all cellular functions?

Adenosine Triphosphate (ATP)

43
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BMR falls about 10% during sleep and up to 40% during prolonged starvation.

True

44
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In the respiratory quotient (RQ), which fuel substrate has an RQ of 1.00?

Carbohydrates

45
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A high-protein meal raises metabolic rate by approximately how much, and for how long?

30%, lasting 3–12 hours

46
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What percentage of daily energy expenditure does BMR typically account for in sedentary individuals?

50-70%

47
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How much can a trained athlete increase their metabolic rate during exercise?

20-fold

48
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Protein produces the same amount of energy when oxidized in the body as it does in a bomb calorimeter.

False

49
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In nutrition, one Kilocalorie equals __________ gram calories.

1000

50
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Phosphocreatine can be used directly by cells as an energy source without conversion.

False

51
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Which nutrient contains the most chemical energy per unit weight due to its high carbon and hydrogen content?

Fat

52
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Which method of measuring metabolic rate measures heat directly released from the body using a specially constructed chamber?

Direct calorimetry

53
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The BMR is measured after a fast of at least __________ hours.

12

54
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What is metabolism

Refers to all the chemical reactions and energy changes in the body’s cells