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Ricin
Ribosome inactivating protein
Gene expression
The process by which the DNA the synthesis of protein
Protein between what
Genotype and phenotype
Beadle and Tatum (1941)
Studied neurospora crassa by generating nutritional mutants
Beadle and Tatum’s conclusion
Established one gene to protein/polypeptide hypothesis + gene to enzyme hypothesis
Arginine that neurospore mutant require
Ornithine and citruline
What makes RNA different from DNA
Single stranded (usually)
Ribose not deoxyribose
Uracil to replace thymine
Transcription (in nucleus of eukaryotes)
From DNA to RNA sequence
Translation (cytoplasm of eukaryotes and prokaryotes)
From RNA to amino acids sequence
2 letters can
Give 8 codes
3 letters can
64 codes
Stop codon
UAA, UGA, UAG
Start codon
AUG: methionine
What is nearly universal?
Genetic code
Transcription: initiation
RNA polymerase to promoter that targets and identify sequence
Transcription: elongation
RNA polymerase adding nucleoside triphosphate from 3 and 5 end
Transcription: termination
RNA polymerase stops at terminator sequence (UAA, UGA, UAG) and detached
Splicesome
RNA processing agent
Transfer RNA
Transport/transfer specific amino acid
Anticodon
Antiparallel and complementary to mRNA codon
Aminoacyl-tRNA synthetase
That provides space and catalyzes charging tRNA
Methionine
AUG
Lysine
AAG
Phenylalanine
UUU
Glysine
GGC
Translation: imitation
Small ribosome subunit to recognition sequence on mRNA 5 end, anticodon, and large subunit
Translation: elongation
New tRNA in A-site, releasing P-site amino acids, polypeptide bonds form between released amino acid and new one from A-site
Translation: termination
Using “release factor” to release tRNA and polypeptide while subunits separate
Polyribosome
mRNA/ribosome assembly
What can ribosomes simultaneously do
Translating mRNA
Signal sequence
Address label that determine its determine
Proteolysis
Cleaving/breaking polypeptide to fold into different shapes
Glycosylation
Adding glucose for targeting and recognizing
Phosphorylation
Adding phosphate group to alter protein’s shape