NFA 201- SmartBook Unit 7: Proteins Life's Building Blocks

0.0(0)
Studied by 0 people
call kaiCall Kai
learnLearn
examPractice Test
spaced repetitionSpaced Repetition
heart puzzleMatch
flashcardsFlashcards
GameKnowt Play
Card Sorting

1/55

encourage image

There's no tags or description

Looks like no tags are added yet.

Last updated 3:03 PM on 4/17/26
Name
Mastery
Learn
Test
Matching
Spaced
Call with Kai

No analytics yet

Send a link to your students to track their progress

56 Terms

1
New cards

What is the name of compounds that speed up chemical reactions without becoming part of the products?

Enzymes

2
New cards

How do blood proteins help maintain fluid balance?

They help counteract the effects of blood pressure by attracting fluid to return it to the bloodstream

3
New cards

Edema refers to _____.

a buildup of fluid in tissues

4
New cards

Amino acids are the basic building blocks of _____.

proteins

5
New cards

Which component varies across amino acids?

R-group

6
New cards

Choose the statement that appropriately describes enzymes.

Nearly all enzymes are proteins

7
New cards

A chemical attraction that connects two amino acids together is called _____.

a peptide bond

8
New cards

A function of blood proteins, such as albumin, is to _____.

help maintain fluid balance

9
New cards

_____ is defined as the accumulation of fluid in tissues.

Edema

10
New cards

_____ from the pancreas and absorptive cells in the small intestine digest polypeptides into tripeptides, dipeptides, and amino acids.

Proteases

11
New cards

Proteins are made up of nitrogen-containing units called _____.

amino acids

12
New cards

The amino group of unneeded amino acids is ultimately converted to _____, which is a waste product of amino acid metabolism that is excreted in urine.

urea

13
New cards

Each amino acid contains a carbon atom attached to a hydrogen atom along with which three groups?

R group

Acid group

Amino group

14
New cards

What is the Acceptable Macronutrient Distribution Range (AMDR) for protein for healthy adults?

10 - 35%

15
New cards

A _____ bond links two amino acids together.

peptide

16
New cards

Select the option that accurately describes plant food sources of protein.

The best plant sources of protein include tree nuts and legumes.

17
New cards

_____ is an enzyme in the stomach that breaks down proteins into smaller polypeptide chains.

Pepsin

18
New cards

The carbon skeletons from excess amino acids can be used to form which products?

Fat

Glucose

Nonessential amino acids

19
New cards

For healthy adults, the Acceptable Macronutrient Distribution Range (AMDR) for _____ is 10-35%

protein

20
New cards

Which of the following foods contain high-quality protein?

Eggs

Milk

Fish

21
New cards

Which of the following foods are considered good non-animal sources of protein?

Nuts

Legumes

Seeds

22
New cards

Choose the food mixtures that would provide complementary combinations of protein.

Trail mix with peanuts, pecans, cashews, sunflower seeds, and pumpkin seeds

Black bean and corn salad

23
New cards

With which type of vegetarian diet does a person eat eggs, fish, and dairy foods, but not generally meat?

Semivegetarian

24
New cards

Where does the digestion of protein begin?

Stomach

25
New cards

Vegetarian diets generally provide more _____ than typical American diets.

phytochemicals

26
New cards

A _____ protein lacks or contains inadequate amounts of one or more of the essential amino acids.

low-quality

27
New cards

Which of the following is an example of a dish that includes a complementary combination of protein?

Red beans and rice

28
New cards

Match each type of vegetarian diet on the left with the most appropriate definition on the right.

Lactovegetarian---Eats milk and milk products, but no other animal foods

Lacto-ovovegetarian---Eats milk and milk products plus eggs, but no other animal foods

Ovovegetarian---Eats eggs, but no other animal foods

Vegan---Eats only plant foods

29
New cards

Which of these nutrients could potentially be a concern if someone is consuming a poorly planned plant-based diet?

Omega-3 fatty acids

30
New cards

In what two ways does the release of hydrochloric acid (HCl) in the stomach impact protein digestion?

Causes proteins to unfold, making it easier for pepsin to break apart peptide bonds in proteins

Converts the inactive form of pepsin to its active form

31
New cards

Vegans can obtain many micronutrients, such as vitamin B-12, vitamin D, iron, and calcium, by consuming _____.

fortified soy beverages

32
New cards

Select the nutrients for which vegetarian diets tend to provide more of than the typical American diet.

Vitamin C

Potassium

Fiber

33
New cards

People who have a history of _____ should check with their physician before eating a high-protein diet.

kidney stones

34
New cards

Animal sources are considered _____ proteins because they are easy to digest and contain all of the essential amino acids in amounts humans need for proper growth and overall health.

high-quality

35
New cards

An effective and recommended way to safely increase muscle mass is to perform muscle-strengthening exercises and _____.

maintain a nutritionally adequate diet

36
New cards

Allergic reactions to food occur when a protein _____, which results in an immune response.

is not digested and is instead absorbed intact

37
New cards

Poorly planned plant-based diets may provide inadequate amounts of which nutrients?

Vitamin D

Calcium

Vitamin B-12

38
New cards

Vegetarians who do not consume fish can still receive the omega-3 fatty acids by _____.

eating certain types of algae

39
New cards

High-protein intakes may be contraindicated for individuals who have _____.

kidney disease

40
New cards

Which foods contain proteins that are at high risk of causing an allergic reaction?

Cow's milk

Soy

Eggs

41
New cards

Combining weightlifting with a well-balanced diet is a safe and effective way to _____.

increase muscle mass

42
New cards

Allergens in food are typically _____ that the immune system thinks are harmful.

proteins

43
New cards

_____ do not involve the immune system but cause negative side effects from consumption of certain foods.

Food intolerances

44
New cards

Which grains contain gluten?

Barley

Wheat

Rye

45
New cards

Which food sources contain some of the most common allergenic proteins?

Wheat

Shellfish

Peanuts

46
New cards

_____ is a chronic disease characterized by an autoimmune response in the small intestine to gluten.

Celiac disease

47
New cards

Celiac disease is a(n) _____.

autoimmune disease

48
New cards

Food intolerances are common with which foods?

Wine

Milk

49
New cards

Gluten is a group of related _____ found in wheat, barley, and rye.

proteins

50
New cards

Select two ways to reduce costs when grocery shopping.

Exercise caution with appealing deals that seem like bargains by comparing the unit cost of similar products

Limit bottled water, carbonated soft drink, and energy drink purchases

51
New cards

Which of the following actions would help limit food costs without negatively affecting essential amino acid intakes?

Reduce the serving size of animal sources of protein

Prepare meals that provide more plant proteins than animal proteins

52
New cards

People with celiac disease cannot tolerate foods that contain the protein _____.

gluten

53
New cards

If a person with celiac disease consumes something containing gluten, the body responds with an immune response that damages _____.

villi in the small intestine

54
New cards

Choose practices that can help you save money when shopping for food.

Consider buying "store brands" in place of brand-name items

Avoid impulse purchases while waiting in the checkout line

Use coupons, when available

55
New cards

Which high-quality protein sources could be substituted for more expensive meat items in order to save money?

Canned tuna

Eggs

56
New cards

As a result of the immune response to gluten, villi in the small intestine are damaged, which results in _____.

poor nutrient absorption