Eating disorders and Heart Disease and the Circulatory System

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Last updated 7:47 PM on 3/20/26
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216 Terms

1
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What is the human biological makeup?

2 million types of proteins that run on the energy of ATP, converted fats, and glucose

2
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How many people do eating disorders effect?

30 millions Americans

3
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What percentage of women will be diagnosed with an eating disorder?

nearly 15% by their 40’s or 50’s

4
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What percentage of men will be diagnosed with an eating disorder?

nearly 13% by their 40’s or 50’s

5
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What is the fastest growing age group for eating disorders?

Children under 12

6
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What is the percentage increase of eating disorders in the past decade?

112% increase

7
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What percentage of people will receive treatment for eating disorders?

25%

8
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Anorexia Nervosa

People see themselves as overweight even when dangerously underweight

9
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Symptoms of anorexia nervosa

Weighing themselves repeatedly, restricting amount of food, eating small quantities of food, emaciation, pursuit of thinness, fear of gaining weight

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Eating disorder with the highest mortality rate

Anorexia Nervosa

11
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How does Anorexia Nervosa damage the body

It damages the heart and elads to heart attacks

12
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Bulimia Nervosa

Have recurrent and frequent episodes of eating unusual amounts of food and feeling a lack of control followed by vomiting, fasting, use of a laxative, or excessive exercise

13
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Could you see a difference in the body of someone with Bulimia?

Not all the time, they can maintain a healthy or normal weight

14
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Symptoms of Bulimia

Chronically inflamed and sore throat, swollen salivary glands, worn tooth enamel (from exposure to stomach acid), acid reflux, severe dehydration, electrolyte imbalance

15
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How does Bulimia effect enamel?

Gastric fluids erode tooth enamel during vomiting and change the form of teeth

16
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What is the pH of gastric fluids?

1

17
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What is binge eating?

Eating large amounts of food in a specific amount of time, even when full or not hungry

18
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Symptoms of binge eating

Binge episodes, uncomfortably full, eating alone to avoid embarrassment

19
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When do eating disorders appear?

Childhood or young adulthood

20
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How do eating disorders affect the sexes?

They affect both sexes, females are 2x more likely than males to have an eating disorders

21
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What are eating disorders caused by?

Genetic, biological, behavioral, psychological, and social factors

22
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Eating disorders running in families

Some DNA variations could link increased risk of developing eating disorders

23
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Why do women have a greater risk of eating disorders?

Society puts pressure on women to look like models

24
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Unrealistic body standards

Only 0.1% of women have a typical model body

25
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Treatments for eating disorders

  • Psychotherapy

  • Drug therapies

  • Avoiding excessive and extreme dieting

26
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Cellular Respiration

Sugar (glucose) is converted into ATP that is used by cells to stay alive

27
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Mitochondria

Where cellular respiration occurs for production of ATP

28
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What is ATP used for

Energy for the contraction of a muscle

29
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What is ATP?

Adenosine Tri-phosphate, 3 phosphate groups, higher energy state, more available energy for the cell

30
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What is ATP compared to?

A fully charged battery, when ATP is used it drains the battery

31
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ATP-ADP cycle

  • Muscle contraction uses ATP

  • ADP is a low energy molecule

  • Cellular respiration (Converts ADP to ATP)

32
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ADP- Adenosine Di-phosphate

2 phosphate group, lower energy state, no available energy for the cell

33
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What is ADP compared to?

A dead battery, energy is used up, must be recharged by cellular respiration

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ATP-ADP Cycle

Energy is released to power a cell, ATP is broken down into ADP and phosphate

35
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What does eating food provide?

A new source of energy i.e glucose

36
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What does glucose in food provide?

It provides energy to bond phosphate back on to ADP

37
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Why do organisms need ATP

As fuel for cellular and metabolic processes

38
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What does cellular respiration do for ADP?

It converts it and phosphate and back into ATP

39
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What are proteins?

Chains of amino acids

40
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What are fats?

3 fatty acids bound to glycerol

41
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What are carbohydrates?

Individual or chains of simple sugars (saccharides)

42
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Protein synthesis

  • Amino acids form linear chains

  • Chain of amino acids forms peptides

  • Peptides fold into complex structures, called proteins

43
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What are fats composed of?

Glycerol molecule bonded to 3 fatty acids (triglyceride)

44
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What are fats?

High energy molecule that provide for long term energy storage

45
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What are carbohydrates?

Monosaccharides attach to other monosaccharides to form more saccharides

46
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What is a saccharide?

Sugar

47
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What is an example of a monosaccharide?

Glucose

48
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Maltose

Formed when two glucose monosaccharides bind to form a disaccharide

49
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What is a starch?

A complex carbohydrate

50
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Polysaccharide

Made of many glucose molecules

51
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What do saccharides join to form?

A polysaccharide

52
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Energy storage molecules in plants

Readily digested into individual glucose molecules to fuel cellular respiration throughout the body

53
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What is cellulose?

A complex carbohydrate, made fo glucose molecules

54
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What polysaccharide is not digested by humans?

Cellulose

55
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Where does cellulose pass through?

The digestive system as undigested fiber

56
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Path of food molecule:

  • Food

  • Digestive system

  • Circulatory system

  • Body cells

57
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Digest

Break down into smaller pieces

58
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Digestion of starch (carbohydrate)

No digestion of starch in the stomach, glucose is absorbed through walls of small intestine to circulate throughout the body

59
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Starch breakdown

  • Amylase

  • Maltose

  • Glucose

60
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Digestion of protein

  • HCL and Pepsin

  • Shorter polypeptides

  • Amino acids

61
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Digestion of fat

Bile from liver emulsifies fat to fat droplets

62
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What does lipase from the pancreas do?

Converts fat droplets to fatty acids and gycerol

63
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Digestive system

Amino acids, glucose, fatty acids pass through villi of small intestine

64
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What do digested food molecules do after passing through the small intestine?

Move through the liver and travels via circulatory system

65
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Before digestion

Undigested food molecules are too large to passfrom digestive tract into blood

66
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What happens to undigested food in the large intestine?

It is compacted then exits through the anus

67
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After digestion

Digested food molecules can pass from digested tract into blood

68
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What do digested food molecules do?

Enter the circulatory system and spread to cells throughout the body

69
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What are capillaries?

Small veins that service cells of the body

70
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Arterial end capillaries

Oxygen, amino acids, and glucose move out of the capillary into the cells

71
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Venous end capillaries

Carbon dioxide, waste and water move into the capillary from the cells

72
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Acid reflux

When sphincter muscles at the lower end of the esophagus relaxed at the wrong time, allowing stomach acid back into the esophagus

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What can acid reflux cause?

Heartburn can lead to gastroesophageal reflux disease (GERD)

74
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Peptic ulcer

Open sores that develop inside the lining of esophagus, stomach, and upper portion of small intestine from stomach acid

75
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What bacteria can cause ulcers?

Heliobacter Pylori

76
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What does Helicobacter Pylori do?

Disrupts protective mucus covering of stomach lining

77
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Who made the discovery about Heliobacter Pylori

Dr. Barry Marshall

78
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A myth about peptic ulcers

That spicy food or a stressful job can cause peptic ulcers

79
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How are peptic ulcers treated?

With oral antibiotics and antacids

80
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Where is the thyroid located?

In the base of the neck, near the voice box, above breastbone

81
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What causes a goiter

No thyroxine

82
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Why is having no thyroxine bad?

Without it nothing is able to stop the pituitary from making large amounts of TSH which overstimulates the Thyroid

83
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How does a goiter occur?

When the thyroid is unable to produce, from a lack of iodine in the diet

84
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No thyroxine

No negative feedback

85
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How to treat thryroid cancer

May have to have the thyroid removed

86
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Why is thyroid cancer bad?

People are unable to produce thyroxine and must take synthetic thyroxine forever

87
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What happens if someone takes too much synthetic thyroxine?

Their body would have low levels of TSH

88
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Too much thyroxine

Increases metabolism

89
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Diabetes

Disorder of metabolism and problem with the insulin system

90
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What is metabolism?

The way our body uses digested food for growth and energy

91
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What is one of the leading causes of death?

Diabetes

92
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How many diabetics are in the U.S?

29 million

93
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How many people have not been diagnosed with diabetes yet?

Millions

94
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What does the pancreas do?

Produces insulin which allows glucose to move into cells

95
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What do cells use glucose for?

For cellular respiration

96
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Effects of insulin

Opens channels in cell membranes which allows glucose to enter the cell

97
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What happens to the body without insulin?

Glucose stays in the bloodstream which makes in unavailable to the cells

98
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Pre-diabetes

People who have high blood glucose levels than normal people after a meal

99
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What happens to people with pre-diabetes?

The glucose in their blood doesn’t leave capillaries and enter the cell as it should

100
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What does the digestive system add to the blood?

It adds glucose faster than the glucose can enter the cells and be used during cellular respiration

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