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23 Terms
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Positive Feedback
Causes a reinforcement of the original action. The input causes the reaction to increase.
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Negative Feedback
Causes the system to stop doing the original action, and to either take no action or to perform an opposite action.
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10 step Food to Energy Process
1. High Carb Meal 2. Food gets METABOLIZED or “broken down” 3. GLUCOSE is released into the bloodstream 4. Glucose levels in the bloodstream are TOO HIGH
\~ Regulation \~
5. Pancreas releases INSULIN 6. Insulin ATTACHES to the INSULIN RECEPTOR 7. GLUCOSE TRANSPORTER opens 8. GLUCOSE is able to enter the cell
\~ Inside of the Cell \~
9. Chemical Reaction called CELLULAR RESPIRATION (requires O2/oxygen+glucose)
\~ Inside of the Mitochondria \~
10. Make ENERGY in the form of ATP
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Goals of the Food to Energy Process
1. Lower glucose levels in blood stream 2. Make energy → “ATP”
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Glucose
A simple sugar that the body uses for energy
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ATP
~~The~~ ENERGY ~~compound that powers all our activities~~
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Cellular Respiration
A series of chemical reactions the cells use to make energy that occurs in the mitochondria of our cells
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INSULIN vs. Glucagon
A hormone produced by the pancreas in order to lower the glucose levels. Released for blood glucose balance when there is too much glucose.
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Insulin vs. GLUCAGON
A hormone produced by the pancreas in order to raise glucose levels. Released for blood glucose balance when there is not enough glucose. Stimulates the liver to release stored glucose into the bloodstream.