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Metabolism
chemical reactions that occur in cells and organisms that are required for life
Metabolism 3 Characteristics
1)composed of many interconnecting reactions and paths
2) consist of energy producing and energy consuming reactions
3) can drive thermodynamically unfavorable reaction
3 Different Types of Pathways
1) Converging Catabolism
2) Cyclic Pathway (energy production, biosynthetic intermediates)
3) Diverging Anabolism (structural complexity)
Gibbs Free Energy
the energy of a reaction that is available (free) to do work
Exothermic
gibbs free energy is below 0, free energy is released by reaction, favorable
Endothermic
gibss free energy is above 0, energy required for reaction to proceed, unfavorable
Equilibrium
gibbs free energy approaches 0 as the reaction moves to equilibrium
Gibbs Free Energy Prediction
predicts whether a reaction will proceed spontaneously or not, doesn’t tell how long a reaction will take to complete
Change in Enthalpy (H)
changes in the kinds and numbers of chemical bonds, interactions broken and formed during reaction (changes heat content)
Change in Entropy
change in randomness, increase in entropy is increase in disorder, creating order form disorder takes energy and increases delta G
Metabolic Flux
influenced by concentration of substrates and products, high levels of substrate pushed rxn to the right to make products, competition for enzyme
Coupling Reactions
to carry out endergonic reactions (energetically unfavorable), cells couple them to exergonic reactions so overall process is exergonic (energetically favorable)
High Energy Bonds
the free energy due to hydrolysis is more negative (exergonic) than around -6 kcal/mol
Examples of High Energy Bonds
1) Acetyl-CoA
2) phosphoenolpyruvate
3) 1,3-bisphosphoglycerate
4) phosphocreatine
5) XDP to XMP and Pi
6) XTP to XMP and Pi
7) XTP to XMP and Pi
UTP
used for adding sugars
CTP
used for lipid synthesis
GTP
used for protein synthesis
ATP High Energy Bonds
high energy phosphate bonds between phosphate groups
2 High Energy Bonds in Glycolysis
1) 1,3-biphosphoglycerate, phosphate bond
2) phosphoenolpyruvate, phosphate bond
High Energy Bond in Muscle
creatine phosphate, phosphate bond
ATP 3 Made From and Used For
1) made from higher energy phosphates
2) used as a phosphoryl group donor
3) used to drive unfavorable reactions
ATP 3 Functions
1) fuel enzymatic reactions
2) transport of molecules
3) mechanical work
ATP molecules Consumption
within 60s of their generation
ATP Regeneration
continually regenerated by oxidation of C in fuel molecules like glucose, fats, and proteins
3 Energy Producers
carbohydrates, lipid, and protein
5 Energy Utilizations
1) muscle contraction
2) active ion transport
3) biosynthesis
4) detoxification
5) thermogenesis
3 Factors Contributing to High Phosphoryl Group-Transfer Potential of ATP, 3 Steps of ATP Hydrolysis
1) electrostatic repulsion of negatively charged phosphate groups
2) resonance stabilization of ADP and Pi
3) stabilization of ADP and Pi due to hydration
Electrostatic Repulsion
at pH 7 ATP carries 4 negative charges between phosphoanhydride bonds, ADP has 3 and repulsion is reduced upon hydrolysis
Phosphonhydride Bonds and Mg2+
Mg2+ coordination makes phosphotus more electrophilic (attracting electrons)
Resonance Stabilization
orthophospate Pi has 4 resonance forms, -7.3 kcal/mol, SS
Stabilization due to Hydration
water can bind more effectively to ADP and Pi than it can to the phosphoanhydride portion of ATP
Why doesn’t ATP just break down on its own all the time?
ATP can release a lot of energy when hydrolyzed -30.5 kJ/mol very favorable but there’s a high activation energy barrier, needs a push, ATP kinetically stable
ATPases
lower activation energy and help ATP hydrolysis happen only when needed
ATP Function in Which 4 Processes
1) building molecules
2) transport substances
3) muscle movement
4) electrical signaling
Hydrogen Nucleophile Formation in ATP Hydrolysis
H2O is deprotanized by Glu or another H2O and becomes a nucleophile OH- to attack ATP
Attack on Upsilon Phosphate ATP by OH-
OH- attack y-phosphate of ATP which breaks it to ADP and Pi
Arginine Finger
on the arginine side chain from ATPase stabilizes negative charges and polarizes the y-phosphate (makes it easier to attack), holds ATP in position
Mg2+ in ATP hydrolysis
holds the phosphate in place, reduces negative charge repulsion, makes the y-phosphate more electrophilic (easier to attack)
Binding of ligand ATP to Enzyme, 3 Steps
1) ATP to enzyme induces conformational change to close around ligand
2) AA side chains interact with ligand, protein activity can start like DNA binding
3) Mg 2+ interacts with phosphate to neutralize negative charge
4) after hydrolysis the enzyme pocket opens and releases ADP, sometimes the gamma phosphate is transferred to another molecule (kinase activity)
Why don’t we store all our energy as ATP?
many reactions are allosterically inhibited or activated by ATP, especially those that generate energy so ATP is not a good choice to store in large amounts
How Do Muscle Cells Store Energy?
store high energy phosphate bonds in the form of creatine phosphate
Phosphocreatine
in muscle cells, replenishes ATP when ATP is used, very fast so bridges gap between ATP hydrolysis and new ATP made from metabolism, Creatine phosphate and ADP to Creatine and ATP, -3kcal/mol energetically favorable
Thioester and Ester
thioester more reactive than ester, stronger C-O overlap in ester than in thioester (C-S)
Example of Thioester Bonds
between C and S double bonds, acetyl-CoA
Why are Thioester Bonds higher than ordinary Esters?
larger atomic size of S reduced electron overlap between C and S so partial C=S structure doesn’t contribute significantly to resonance stabilization, oxygen ester has 2 resonance forms
Thioester Stability
unstable relative to ester, so it releases more energy to hydrolysis
Adenylylation and Thioester
1) ATP attacked by FA using fatty-acyl-CoA synthetase
2) creates fatty-acyl adenylate (enzyme bounds) an pyrophosphate
3a) pyrophosphate and inorganic pyrophospatase to 2 Pi, -19kJ/mol
3b) fatty acyl adenylate enzyme bound attacked by fatty acyl-CoA synthetase (CoA-SH) release AM) and make fatty acyl-CoA, -15kJ/mol
Pantothenate
vitamin B5, component of CoA (or CoASH) and cofactor for FA synthesis, has SH reactive group
Pantothenate Kinase Deficiency
enzyme needed to charge and activate Vitamin B5 to be incorporated to CoA results in neurological problems
Oxidation
least energy, more O bonds, no more oxygen can be added so e- poor, 0 kJ mol
ex) CO2
Reduction
adding H+ proton and e-, no more H+ can be added (e- rich), reduced most energy
ex) methane -820 kJ mol
2 Main Types of Cellular Fuels
1) glucose, glycolysis, more oxidized
2) fatty acid, beta oxidation, less oxidized
Energy and Proteins
only 10-15% energy derived from protein catabolism
4 Ways to Tranfer e- from Donor to Acceptor
1) direct transfer of e-
2) as H atoms
3) e- transfer as hydride ion
4) direct combination with O2
Direct Transfer of E-
Fe 2+/ Fe 3+ pair transfers e- to Cu+/Cu2+ pair
E- Transfer as H Atoms
AH2 + B= A + BH2 like FAD to FADH2
E- Transfer as Hydride
H- has 2e-, occurs in the case of NAD-linked dehydrogenases
Direct Combination with O2
oxidation of hydrocarbon to alcohol, R-CH3 (e-donor) and O2 (e- acceptor) to RCH2-OH
Most ATP made through?
oxidative phosphorylation
Oxidate Phosphorylation
1) transfer e- from substrates to NAD+ and FAD
2) mitochondrial ETC
3) transfer of e- to oxygen
Absence of Oxygen
energy from oxidation of fuels (NADH and FADH2) can’t be transferred to O2, most ATP production stops
Anaerobic Glycolysis
no oxygen, produces 2 ATP in comparison to the oxidation of glucose through oxidative phosphorylation (30-32 ATP)
Nicotinamide Adenine Dinucleotide
NAD+ (2e-), oxidation of alcohols and aldehydes in which 2 e- removed as H- ion and added to NAD+ forming NADH
Flavin Adenine Dinucleotide
FAD (2H+ and 2e-), oxidation in which electrons (H) removed from separated atoms (double bonds)
Oxidation Reduction Reactions
loss of e- (oxidized) and gain of e- (reduced)
Pellagra
caused by chronic lack of Niacin (vit B3), rash, diarrhea, may be causes by lack of tryptophan (precursor to niacin), related to Hartnup’s (defect in tryptophan absorption), and Crohn’s (insufficient absorption)