pre- and pro- biotics

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Last updated 2:32 PM on 4/2/26
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39 Terms

1
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what besides digestion does microbiome maybe contribute to

  • modulate the systemic and local immune system

  • break down potentially toxic food compounds

  • synthesize certain vitamins and amino acids

  • provide GI barrier

  • influence disease development, which is where much research is focused

2
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what are prebiotics

Prebiotics support the enteric microbiota and typically are substances that are fermented in the colon

3
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what are NEGATIVE effects of microbiome (gut) — meaning a poor microbiome

chronic kidney idsease

metabolic diseases/obesity

gastro-intestinal disorders

colon cancer developlment

4
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what do prebiotics do

must stimulate growth or activity of bacteria in the colon

5
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what can only be broken down by probiotics

dietary fiber

  • releases short-chain fatty acids are produced by fiber breakdown by bacteria

6
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what is most common type of prebiotic (not fiber)

Inulin-type fructans and fructooligosaccharides

7
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what is the MOST most common prebiotic

fiber

8
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what SCFA affects brain-gut axis

butyrate

9
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Inulin-type fructans and fructooligosaccharides natural sources

bananas, asparagus, onion, leek, garlic, seaweed, soy and wheat

10
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Inulin-type fructans and fructooligosaccharides what bacteria increase

bifidobacteria

11
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what do people wnat to use Inulin-type fructans and fructooligosaccharides for? does it usually use?

  • stool bulking

    • requires really high side affects— 5-8 g a day up to 20 g a day

12
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what are side effects of Inulin-type fructans and fructooligosaccharides

bloating, flatulence, GI discomfort

13
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Human Milk Oligosaccharides where from

human milk

14
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what bacteria benefits form Human Milk Oligosaccharides

Bifidobacterium longum infantis

15
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what is downside to only lactose, no Human Milk Oligosaccharides to b. infantis

surivives but no benefit to rest of body

16
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what does Bifidobacterium longum infantis do when exposed to HMO

  • encourage adhesive proteins in gut cells and down reg imflammation to boost immune system

  • brain growth

    • protect preemies form necrotizing enterocolitis

17
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what are probiotics

nonpathogenic, living microorganisms that have a beneficial effect on host functions when consumed in adequate amounts

18
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probiotics why have to take frequently

after infancy they cannot permanently stay in GI tract

19
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what is Dysbiosis

alteration in microbiome balance— higher levels of bad, lower levels of good

20
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Dysbiosis what conditions could cause

  • autoimmunity/allergies

  • Gi stuff— c dif, chron’s, ibs

  • CBS— alzheimers, parkinsons

  • metabolic— obesity

  • c-section babies— higher incidence of asthma, infection, colic

21
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food sources taht have probiotics

fermented/dairy stuff

  • Brined olives, kimchi, miso, sauerkraut, yogurt, kefir, cultured

    milk (sweet acidophilus milk and buttermilk)

22
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does yogurt have to have live cultures to give probiotics

no

23
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what does NOT give probiotics

kombucha— it just grows whatever is already there

24
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what HINDERS probiotics from being metabolized

  • Processing, storage, and delivery to host

  • Gastric acid

  • Bile acid lysis

  • Pancreatic enzyme digestion

25
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do dairy products natually have good bacteria

no its added

26
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good effects of probiotics

  • Maintain GI barrier function

  • Secrete antimicrobial substances

  • Compete for nutrients necessary for pathogen survival

  • Modify immune system

  • Regulate inflammation and allergic response

  • Reduce cell proliferation in cancer

27
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when would probiotics be most effective

in very young/old/sick when microbes are least healthy

28
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what are the dose units for probtiocs

colony forming unites= CFUs

  • 1 CFU is 1 bacterium capable of dividing and forming colonies

29
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what should a dose of probiotic contain at least in CFU

at least 10^9

  • a billion

    • no optimal dose known

30
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what are indications of probiotics that actualyl have a “robust” evidence

  • GI – diarrhea, inflammatory bowel disease, irritable bowel

  • disease, H. pylori infection, necrotizing enterocolitis prevention,

  • constipation

  • Hepatic encephalopathy

  • Cardiovascular risk factors – cholesterol, weight

  • Mastitis

  • Women’s health – bacterial vaginosis and candidiasis

  • Colic in infants

31
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what are indications that may have some positive evidence for with probiotics

  • Allergy – eczema, atopic dermatitis, and allergic rhinitis

  • Prevention of upper respiratory tract infections

  • Depression

  • Periodontitis

  • Prevention of strep throat

  • Diabetes

32
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when to take probiotic pills

with or after a fat-containing meal to protect from stomach acid

  • esp if don’t have enteric coating

33
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what is time of manufacter vs best by date

  • best by is better

  • at time of manufacture means less than a billion cells when actually picked up

34
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what are potential ad eff of probiotics

cramping, nausea, soft stool, flat, taste disturbance

35
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when to not use probiotics

immunocpm pts, valvular heart disease— don’t give to people that could get sick

  • hiv

  • organ transplant

  • long term steriods

  • chemo

avoid in just really sick people too

36
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are probiotics ok in preg/lactation

yes for right now

37
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what do probiotics contain taht could cause trouble for pts with milk allergy

  • lactobacilli, Bifidobacterium

  • can have residual milk protein

38
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does refrigeration help with probiotics

nope

39
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counseling on storage for probiotics

  • keeps products out of heat and light

    • keep away from moisture to prevent orgs from activating, then dying

    • should not be frozen