Marketing Foundations and Strategies Practice Flashcards

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Comprehensive vocabulary flashcards covering marketing concepts, 7Ps, STDP strategy, IMC, and the unique characteristics of services based on lecture notes.

Last updated 6:09 PM on 6/14/26
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41 Terms

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Marketing Concept

A philosophy asserting that business success comes from understanding the needs and wants of target markets and delivering satisfaction more effectively than competitors.

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Selling Concept

A traditional business focus that prioritizes selling what the enterprise already possesses rather than what the market needs.

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Marketing Mix (7Ps)

The set of tactical marketing tools, consisting of Product, Price, Place, Promotion, People, Process, and Physical Evidence, used by service-based businesses.

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Product (Marketing Mix)

The core solution provided to customers, which in a resort context involves rooms, dining, experiential activities, and utilities.

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Price (Marketing Mix)

The cost a customer pays for perceived value, often using strategies like Value-based pricing or Bundle Pricing (combining rooms and meals).

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Place (Marketing Mix)

The channels used to reach customers, including direct channels (website, hotline) and indirect channels like Online Travel Agencies (Agoda, Booking.com).

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Promotion (Marketing Mix)

Integrated Marketing Communication (IMC) tools such as Advertising, PR, and Sales Promotion used to communicate with the target audience.

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People (P thứ 5)

Personnel involved in service delivery whose attitude and skills determine 80%80\% of customer satisfaction.

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Process (P thứ 6)

The system of steps and flow of activities, such as check-in procedures, designed to create and deliver service efficiently.

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Physical Evidence (P thứ 7)

The tangible environment and items (architecture, scents, uniforms) that help customers visualize the quality of an intangible service.

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Microenvironment

Directly impactful factors partially within a company's control, including the Company, Suppliers, Intermediaries, Customers, Competitors, and Publics.

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Macroenvironment (PESTEL)

Large, uncontrollable societal forces including Political, Economic, Demographic, Natural, Technological, and Cultural factors.

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Marketing Xã hội

A marketing decision-making approach that considers societal welfare, such as eliminating single-use plastics or building eco-resorts.

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Needs

States of felt deprivation that are natural and instinctive, such as the basic need for safety and rest, rather than being created by marketing.

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Wants

Human needs shaped by individual personality, culture, and environment, such as a preference for an eco-resort like Aravinda Resort.

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Values

A customer's perception of the balance between benefits (quality, experience) and the costs (money, time, effort) incurred.

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Market Offerings

A combination of physical products, services, information, or experiences offered to a market to satisfy a need or want.

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Market Segmentation

Dividing a large, heterogeneous market into smaller, distinct groups of buyers with different needs, characteristics, or behaviors.

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Geographic Segmentation

Dividing the market based on nations, regions, provinces, cities, or climate factors.

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Demographic Segmentation

Dividing the market based on variables such as age, life-cycle stage, gender, income, occupation, and generation.

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Psychographic Segmentation

Dividing the market based on social class, lifestyle, or personality characteristics, such as an eco-friendly green lifestyle.

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Behavioral Segmentation

Dividing a market based on consumer knowledge, attitudes, uses, or responses to a product, including benefits sought like "healing and mental relaxation."

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Market Targeting

The process of evaluating each market segment's attractiveness and selecting one or more segments to enter.

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Undifferentiated (Mass) Marketing

A strategy that ignores segment differences and targets the entire market with one single offer.

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Differentiated (Segmented) Marketing

A strategy of targeting several market segments and designing separate offers for each, such as separate brands for corporate travelers and families.

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Concentrated (Niche) Marketing

A strategy focusing on a large share of one or a few smaller segments, such as a resort exclusively focusing on Medical Wellness Tourism.

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Micromarketing

Tailoring products and marketing programs to suit the specific tastes of individual customers or local segments.

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Differentiation

Actually differentiating a firm's market offering to create superior value for customers.

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Positioning

Arranging for a market offering to occupy a clear, distinctive, and desirable place relative to competing products in the minds of target consumers.

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Advertising

Any paid form of non-personal presentation and promotion of ideas, goods, or services by an identified sponsor.

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Sales Promotion

Short-term incentives, such as "Book 2 nights, get 1 complimentary spa session," to encourage immediate purchase.

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Public Relations (PR)

Building good relations with various publics to obtain favorable publicity and build a positive corporate image.

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Personal Selling

Personal presentation by a firm's sales force for making sales and building relationships, highly effective in B2B contexts like MICE packages.

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Direct and Digital Marketing

Engaging directly with targeted individual consumers via Email, SMS, or Social Media to obtain an immediate response.

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Push Strategy

Directed at channel intermediaries (using personal selling and trade promotion) to induce them to carry and promote a product to final consumers.

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Pull Strategy

Directed at final consumers (using advertising and sales promotion) to induce them to demand and "pull" the product through the channel.

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Integrated Marketing Communications (IMC)

The strategic process of coordinating a company's many communications channels to deliver a clear, consistent, and compelling "One Voice" message.

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Intangibility (Inseparability / Intangibility)

A service characteristic where customers cannot see, taste, or feel the service before purchase, necessitating Physical Evidence for trust.

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Inseparability

A service characteristic where production and consumption occur simultaneously, requiring high focus on People and Process.

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Variability

A service characteristic where quality depends on who, when, and where the service is provided, which is managed through SOPs and digitalization.

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Perishability

A service characteristic where services cannot be stored for later sale; managed through flexible pricing like Segmented Pricing to balance supply and demand.