Introduction to Enzymes and Energy Processes

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This set of flashcards covers key concepts from the lecture on enzymes, metabolism, and energy processes within biological systems.

Last updated 12:41 AM on 4/8/26
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20 Terms

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Metabolism

The sum of all chemical reactions that occur in your cells.

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Catabolic reactions

Reactions that break down larger molecules into smaller ones, releasing energy.

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Anabolic reactions

Reactions that build larger molecules from smaller ones, requiring energy.

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Spontaneous process

A process that occurs without the need for an energy input, typically moving from high energy to low energy.

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Non-spontaneous process

A process that requires energy input to occur, typically moving from low energy to high energy.

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Delta G (ΔG)

The change in free energy of a system; ΔG is negative for spontaneous processes and positive for non-spontaneous processes.

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Activation energy

The minimum energy required for a chemical reaction to occur.

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Enzyme substrate complex

The temporary complex formed when an enzyme binds to its substrate.

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Cofactors

Inorganic molecules or metal ions that assist enzymes in their function.

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Coenzymes

Small organic molecules that assist enzymes, often derived from vitamins.

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Lock and Key model

A model of enzyme-substrate interaction where the substrate fits perfectly into the enzyme's active site.

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Induced fit model

A model of enzyme-substrate interaction where the enzyme changes shape to accommodate the substrate.

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Competitive inhibitor

A molecule that competes with the substrate for binding to the active site of an enzyme.

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Non-competitive inhibitor

A molecule that binds to an enzyme but not at the active site, preventing the substrate from binding.

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Allosteric regulation

The regulation of enzyme activity through the binding of molecules at sites other than the active site.

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Negative feedback

A regulatory mechanism where the final product of a metabolic pathway inhibits the first enzyme involved in its own formation.

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Enzymes

Biological catalysts that speed up chemical reactions without being consumed.

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Equilibrium

The state in which the concentrations of reactants and products remain constant over time.

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Gibbs free energy

The energy associated with a chemical reaction that can be used to do work.

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Thermodynamics

The study of energy transformations in physical and chemical processes.