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Sorting means
to organize the preparation work area so that tasks can be carried out efficiently
Inspecting instruments means
carefully checking each item (or part) for cleanliness and working condition
Working condition means
The instrument is both undamaged and complete
Silicone spray
A common type of lubricant commonly used in the preparation area
Every set or package that will be sterilized
must include an internal and external chemical indicator
Muslin (reusable wrapper)
Is a relatively loosely woven material having about 140 threads per square inch (70 threads running each way
cotton/polyester blend.
Microfiber wrappers
is a closely woven synthetic e.g. polyester with a thread count of 15,000 threads per square inch.
Single use (Disposable) wrappers
are made from cellulose (paper) or synthetic fibres.
Synthetic wrappers
have 3 layers of polypropylene that have been bonded together by heat
140 thread
Paper (cellulose) wrappers
used as a packaging material should be of “medical” grade
Peel pouches
are packages manufactured with one side of plastic film, backed with either paper or a synthetic material (TyvekTM)
Sterilization Containers
They may be made of aluminum, stainless steel, or high density plastic and do not require wrappers
Loading the sterilizer
Container with instrument set ≤ 10 Kg
Wrapped basin set ≤ 3 Kg
Labeling packages
Package identification (package code or name)
initial of the person who assembled the package
Sterilizer load identification
Sterilizer number
Load number in the sterilizer
Sterilization date
Sterile means
free from viable (living) microorganisms
Requirements for steam sterilization
Moisture (steam)
Temperature (heat)
Time
Air removal
the atmospheric pressure is
14.7 psia
0 psig
Chamber is
the vessel in which sterilization takes place
Jacket
surrounds the chamber of the sterilizer.
It heats the chamber walls, preventing the condensation that would occur at the start of a cycle also maintains a supply of steam ready to enter the chamber immediately.
Baffle is
a metal plate or nozzle located at the steam inlet into the chamber. It deflects steam as it enters the chamber, helping to distribute it evenly throughout the chamber
Drain or Air Outlet
provides a path for air to flow out of the chamber at the beginning of a sterilization cycle in the same way in which water flows through a sink drain.
Steam Trap
In order to raise the pressure inside the sterilization chamber, once the air is removed, the chamber must be completely sealed so that it is air/pressure tight
Gravity displacement (passive)
relies on temperature differences and the heavier weight of cooler air compared to steam for air to fall to the bottom of the chamber and flow out of it
Dynamic (active)
to rid the chamber of air at the start of a cycle.
Prevacuum
Steam-flush/pressure pulse (SFPP)
Prevacuum air removal
a vacuum pump, situated in the drain line mechanically removes air from the chamber before the actual sterilization (exposure) phase begins.
132°C for 4 minutes.
A negative chamber pressure is created. As steam is injected into the chamber again, the pressure in the chamber increases from negative to positive.
Steam-flush-pressure-pulse (SFPP)
Pulses of steam are injected into the chamber and turbulence is created
132°C for 4 minutes.
Pressure in the chamber never falls below 0 psig, there’s a positive pressure
Phases of a Prevac Air Removal Sterilizing Cycle
Condition
Sterilize (exposure)
Exhaust
Wet Packs
in the form of dampness, droplets of water on or in the package, or a dried watermark on the wrapper.
Causes of wet packs
Improper packaging
Plugged drain line
Items wet prior to sterilization
Dirty chamber
wet steam
storage while hot
Immediate Use Steam Sterilization (IUSS) Flash Sterilization
Emergency steam sterilization of a medical device by the unwrapped method
Not be used to sterilize implants, nor should it be used to sterilize complete sets or trays of instruments.
Leak test
Part of the quality assurance process for a Prevac steam sterilizer is to routinely test it to ensure that there is no air in the chamber during sterilization (exposure) phase.
Air Removal (Bowie Dick) test
Verifies that the vacuum pump in the sterilizer is working as it should and all air present in the chamber at the start of the cycle is drawn out of the chamber before the sterilization exposure phase begins
Performed daily, first thing in the morning in an empty sterilizer.
1 Process Indicators
All external CLs
Sterilizer tape and indictor labels
2 Specific test Indicators
measures attribute/condition
Bowie-dick test
3 Single variable Indicators
Time or temperature
Steris system
4 Multi Variable Indicators
2 or more sterilization variable
Internal CLs, Sterrad, VP4 and ETO
5 Integrating Indicators
react to all the critical sterilization variables
Steam CIs
6 Emulating Indicators
react to all the critical sterilization variables for on specific cycle
Done by manufacture
Chemical indicators (CIs) are?
ink that responds to one or more sterilization parameters
External chemical indicators
Placed on the outside of the package to confirm that the outside of the package was exposed to the sterilant
Indicator tap, pouches and rigid container tags
Internal chemical indicators
Placed inside the package prior to wrapping to tell what types of conditions were achieved inside the package
paper strips, cards or tape
PCD
Designed to challenge or resist the ability of the sterilant (steam) to penetrate and reach the test indictor within it
Performed first thing in the morning, place horizontally bottom of an empty chamber, above the drain.
Biological indicators (BI’s)
used to provide confirmation that conditions during sterilizing cycle were sufficient to kill microorganisms (spores)
Made up of non-pathogenic spore
BI test
If all spores have been killed, there will be no color change
performed every day/each cycle full load, first load of the day or any load containing implants
Place on lower shelf, near the drain
Incubated from 30 min to 49 hrs
Negative BI means:
No spore growth
No color change (remains purple)
Control test:
an unprocessed BI is crushed and incubated alongside a processed BI.
Perform once a week or when a new box is opened
Physical indicator
conditions in the sterilizer chamber
Chemical indicator
condition in and around the packages
Physical monitors for sterilization includes:
Printouts, recording charts and digital displays
Hydrogen Peroxide vapour/gas plasma
H2O2 kills microorganisms via oxidation
Operate at a low temperature (e.g. 40- 60°C)
Have a cycle time that is often shorter than steam
endoscopes, telescopes, light cords, and batteries to be sterilized quickly and safely.
Sterrad® 100S Boosters
a sterilization system that uses a device to deliver a dose of H2O2 into a long or narrow lumen
Ethylene Oxide Gas
ETO an odorless gas
kills microorganisms via alkylation.
Operate at a low temperature (about 45°C)
Have a longer cycle time 72 hrs turn over time
Requirements for ETO Sterilization
Gas concentration 600-700mg
Humidity 30-60%
Temperature 50-60
Time 1-2 hrs
Vacuum (100% ETO)
Aeration
makes the items safe by allowing the toxic ETO residue to dissipate.
Aeration temperature 20 C (room temperature)
7 days
Aeration temperature 55 C
12 hours
Aeration temperature 60 C
8 hours
ETO BI spore is
Bacillus atrophaeus
Steam BI spore?
Geobacillus stearothermophilus
Ozone-hydrogen peroxide vapour sterilization
Kills microorganisms via oxidation
Operates at a low temperature. (20-26°C)
Has a cycle time that is shorter (45 min)
BI should be placed top right
Peracetic Acid Immersion (Steris System 1E)
Sterilizes medical devices by immersing them in 35% PAA. commonly used for reprocessing rigid and flexible endoscopes and their accessories.
A just-in-time system
25 min
Solution is heated to between 46 and 60°C.
Diagnostic Cycle is run every day
Medical asepsis
When handling processed packages, their cleanliness must be protected by applying
Time-Related
A package was considered sterile until a specific expiration date was reached.
Event-Related
Is based on the principle that microbial contamination of a sterile package such as damage to a package
the shelves should be at least
45 cm (18 in) from the ceiling
5 cm (2 in) from an outside wall
25 cm (10 in) off the floor
Sterile storage area temp should be
18 - 23 C
Centralized dispatch system
Individual items are stored in the storage area and released to user areas in response to a specific request
Top-up or PAR
Assesses the supplies required by areas and identifies the ones that are used most frequently
Exchange cart system
Use two identical supply carts. one for point of use, and other to provide needed supplies and the other in the MDRD being restocked
Case cart
Contain a standard, predetermined selection of supplies that are required for a particular procedure
Specialty carts
hold a variety of supplies that could be used for a specific type of procedure, when the actual size or item cannot be predicted in advance.
Stockless/Just-in-Time (JIT)
inventory is usually stored off-site and delivered to the facility on a regular schedule.
Universal or Umbilical cord
Delivers light, air, water and suction to the scope and a video image from the scope
Control Head
houses the eyepiece and/or video components, control knobs to flex the distal tip, and channel openings for water, suction and air.
Insertion Tube
A flexible shaft, a portion is inserted into the patient during a procedure.
Distal Tip
The end of the insertion tube.
Lumens are capped with “valves” or control buttons must be
removed for cleaning and then kept separately but with the scope while it is stored.
Decontamination of Flexible Endoscopes
Pre-clean
Leak test
Manually clean and rinse
AER
Dry
Store
Quality Management System (QMS)
Is to ensure that the organization’s products or services consistently meet predetermined standards
Management’s responsibilities
Develop policies and procedures, provide resources, determine which KPI’s will be used to assess MDRD performance, develop corrective action protocols for non-conformance, assess departmental processes regularly
Staff’s responsibilities
Follow MDRD policies and produces, use resources responsibly, monitor and measure the required KPI’s, identify and communicate non-conformance, follow established protocols, document action, participate in ongoing assessments/audit of MDRD practices
In MDR SOP's stand for?
Standard Operating Procedure
SOPs includes:
Title, purpose, unique identification and date information
Three top priorities in MDR Department
Patient safety, Occupational health and Safety, Infection control and prevention
clear purpose, specific, relevant, actionable, timely, balanced.
effective feedback should be
safety, quality care, accountability
3 reasons MDR techs follow guidelines
Site-specific practices, current standards, and manufacturers instructions
SOP's are based on:
the way that infections move from person to person is called
the cycle of infection
Microorganisms are classified as:
bacteria, fungi, and virus
most common cause of healthcare aquired infection is:
dirty hands
Modes of transmission
direct contact, indirect contact, droplet, airborne, vector, common vehicle.
routine practices to help prevent the transmission of infections:
hand hygiene, PPE, reprocessing medical devices and environmental controls
decontamination area dress code:
Gloves, gown, face mask and eye protection
A person who has an infection is considered a?
Infected host
transmission of pathogens from an infected person to an intermediate object is considered
indirect contact
transmission of pathogens through physical contact, such as shaking hands
direct contact
Transmission of pathogens through a shared source, like contaminated food, water, or medical equipment
common vehicle
Droplet
Transmission of pathogens through respiratory, such as when an infected person coughs or sneezes
transmission of pathogens through tiny particles or droplets that remain suspended in the air
airborne
transmission of pathogens via an organism, such as an insect, mice
vector