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Vocabulary terms and definitions covering the environmental impact of food transportation, Melbourne's agricultural challenges, and food waste organizations.
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Food Miles
The distance food travels from where it is grown or produced to where it is consumed by the end user.
Greenhouse Gas Emissions
Environmental outputs for which food production is responsible for a quarter of the global total, contributing to global warming.
Melbourne’s Foodbowl
The agricultural regions consisting of an Inner and Outer Food Bowl that provide food for the city of Melbourne.
Water Scarcity
A specific challenge facing Melbourne’s Foodbowl related to the limited availability of water resources.
Urban Sprawl
A challenge to Melbourne’s Foodbowl where residential development expands into agricultural land.
Degradation of Farmland
The decline in the quality and productivity of agricultural land, listed as a threat to Melbourne’s Foodbowl.
Oz Harvest
An organization that provides resources and explanations regarding the global problem of food waste.
SecondBite
An organization mentioned as a resource for reviewing helpful tips on food sustainability and reducing waste.