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What is evaluated for an ideal market lamb?
Middle/width of frame
length of frame
length of rump
angle of rump
size and muscle of leg

What is conformation and why is it important?
Measure of the anatomy and structure for soundness and balance
contributes to heath, productivity, and lifespan
What is BCS? What is the range? Where on the sheep to you check?
Measures fat and muscle covering the body
1-5 (1 = emanciated, 3 = ideal, 5 = obease)
Check the spine, between the shoulder blades, and the ribs
What is a ram
adult intact male
What is a wether
adult castrated male
What is a ewe
female
What is a baby sheep
a lamb
What is a polled sheep
a sheep born without horns
What is a yearling
a sheep under 1 year old
what is a hogget
a sheep between 1-2 years old
What is mutton
meat from a sheep over 2 years old
When do lambs typically go to market
6-8 months old
What kind of breeders are sheep
seasonally polyestrous short day breeders
When can you start breeding a ewe
when they reach 70% of their adult body weight
How long are sheep pregnant
around 145 days
When can you start breeding a ram
5-7 months at about 50-60% adult body weight
Why do we dock tails
to reduce the risk of fly strike from scours
what can happen if a tail is docked too short
vaginal, uteran, or rectal prolapse
What are UMass sheep used for
meat, wool, and teaching
What kind of sheep do we have
Dorset and Dorset Finnsheep crosses
What is the white ear tag fort
Scrapie program identification
What is scrapie
Transmissible Spongiform Encephalopathy - contagion that attacks the nervous system
What is the colored ear tag for
farm identification
What do the numbers on the color tag identify
first digit is the last number of the year they were born, the last two is the order of birth, Males are 01-49 and females are 51-99
What are ewes fed
second cut hay and grain
What is grassy bloat and/or frothy bloat
Excessive built up of gas in the rumen
frothy bloat is a gas that forms a bubble mat blocking air in the rumen
When were our sheep sheared
March 20th?
What is the staple of wool
Length of the fiber
What are microns of wool
the diameter of the fiber, helps determine softness
what is FAMACHA, what is the scale
it helps determine anemia level which can be affected by parasite load
1-5 (1 = healthy, 5 = severely anemic
What kind of digesters are they and what are the parts of the stomach
Foregut fermenters
Rumen, Reticulum, Omasum, Abomasum