carbohydrates

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general functions of carbs

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Biology

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44 Terms

1

general functions of carbs

  1. energy/fuel for cell (make ATP)

  2. structure cell walls

  3. part of structure of DNA, RNA + ATP

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2

what 3 elements do simple sugars contain & in what ratio?

C, H, O in ratio of 1:2:1

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3

name 3 monosaccharides & their chemical formula

glucose, fructose & galactose (all are hexoses)

C6 H12 06

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4

hexose sugars

monosaccharides that contain 6 carbons

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5

pentoses

monosaccharides that contain 5 carbons

ex- ribose & deoxyribose

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6

glucose

made by plants

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7

fructose

found in fruits

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8

galactose

“milk sugar”

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9

what do sugars typically end in?

-ose (but not always)

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10

isomers

2 compounds that have the same chemical formula but different structures

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11

aqueous

watery/dissolves in water

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12

name 3 carb isomers & their chemical formula

glucose, galactose, fructose

C6 H12 06

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13

when do monosaccharides form ring structures?

when they’re put into aqueous solutions inside cells

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14

monosaccharides

  • serve as fuel for cells

  • simplest type of carbs

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15

disaccharide

  • double sugar

  • forms when 2 monosaccharides are joined by dehydration synthesis

  • ex: sucrose, lactose, maltose

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16

sucrose

  • found in table sugar

  • disaccharide formed by glucose & fructose

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17

maltose

  • found in grain sugar

  • disaccharide formed by 2 glucose

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18

lactose

  • found in milk sugar

  • disaccharide formed by galactose & glucose

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19

polysaccharides

complex carbs made of chains of monosaccharides

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20

5 polysaccharides important to living organisms

  1. starch

  2. glycogen

  3. cellulose

  4. chitin

  5. peptidoglycan

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21

how do plants store carb energy?

starch

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22

oligosaccharides

  • made up of 3-10 monomers

  • important in cell membrane (where they combine on outside with protein or lipid)

  • serve to identify cells or as receptors

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23

glycogen

  • monomer = glucose

  • found in liver of animals

  • function = energy storage molecule

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24

starch

  • monomer = glucose

  • found in plants

  • function = energy storage molecule

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25

chitin

  • monomers = glucose & nitrogen containing compounds

  • found in insects & fungi

  • functions = cell wall (fungi) & cytoskeleton (insects)

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26

cellulose

  • monomer = glucose

  • found in plants

  • function = structural component of cell walls

  • dietary fiber

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27

peptidoglycan

  • found in bacteria

  • function = bacterial cell wall

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28

what does gram + mean?

thicker cell wall

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29

what does gram - mean?

thinner cell wall

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30

why are cows able to digest cellulose?

They have a bacteria in their gut. Termites have a protozoan

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31

what types of atoms make up carbs?

carbon, hydrogen, & oxygen

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32

hydrolysis

takes place when you’re breaking down larger molecules into their monomers

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33

dehydration synthesis

takes place when you’re building larger molecules from their monomers

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34

what elements must organic compounds contain?

carbon and hydrogen

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35

how does the number of H atoms in a carb compare to the number of oxygen atoms?

there are 2 times as many hydrogens as oxygens

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36

how are monosaccharides used in a cell?

  • supply energy (ATP) for cellular work

  • serve as raw materials for building other organic molecules

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37

result of hydrolyzing a starch molecule

glucose

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38

result of hydrolyzing a sucrose molecule

glucose + fructose

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39

result of hydrolyzing a glycogen molecule

glucose

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40

result of hydrolyzing a cellulose molecule

glucose

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41

result of hydrolyzing a lactose molecule

glucose + galactose

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42

result of hydrolyzing a maltose molecule

glucose

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43

which molecules can’t be digested by animals?

cellulose & chitin

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44

are carbs hydrophilic or hydrophobic?

hydrophilic (due to the many -OH groups)

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