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Tongue
repositions food
mixes it with saliva to form a lump - BOLUS
initiate swallowing
assists in speech
Papillae
filiform - gives friction and most common. smallest
fungiform - tastebuds buds, mushroom shaped
vallate - taste buds, secretes lingual lipase, in “V“ form
foliate - taste buds, secretes lingual lipase, pleats on lateral surface
Salivary Glands
make 1.5 L
cleans mouth
dissolves food
moistens food
protects against bacteria
Enzymes released in saliva: Salivary Amylase and Lingual Lipase
Salivary Amylase - begins digestions of carbs
lingual lipase - beings digestion of lipids
glands:
1) Parotid (2) - “near ear“
2) submandibular (2) - lies along mandibular body
3) sublingual - lies at base of tongue
4) buccal - smaller/minor
TEETH - tear and grind food down
Primary dentition deciduous. teeth = 20
permanent dentition = 32
incisors = cutting
canines = tearing/piercing
premolars/molars = grinding
Crown - out portion covered w/enamel
root = embedded in jaw bone
cement = anchors root
dentin = boneline material under enamel
pulp cavity = blood/nerve supply
PHARYNX - passageway for food, fluids, and air
esophagus - muscular tube
10 inches
passageway for food/drink to stomach
enters stomach at CARDIAC SPHINCTER
mucous cells produce a basic pH to protect from acid
mastication (chewing)
begins mechanical breakdown of food and mixes food with saliva
deglutition (swallowing)
invovles 2 phases
1) buccal - voluntary - forces BOLUS into pharynx
2) pharyngeal - esophageal Phase (involuntary ) - food is squeezed from pharynx into esophagus
stomach
50ml up to 4l volume
continuse chemical breakdown of good
changes BOLUS to CHYME when it leave
CHYME exits thru phyloris sphincter into intestines
3 layers of smooth muscle help it churn. rest of GI tract only has 2 layers
in the pit image* parietal cells. blue. secretes HCI (hydrochloric acid)
activates pepsinogen
denatures proteins
breaks down cell walls
kills bacteria
in purple .chief cells. secretes enzymes
pepsinogen
lipase.
lingual and gastric lipase break down lipids. furthers process
pepsinogen is inactive protein enzyme. needs to be activated to pepsin. HCI activates this.
HCI helps digests proteins
pepsinogen breaks down amino acids into chuncks to digest
HCI breaks down cell walls in veggies. cellulose breas down.
we dont absorb cellulose
degestive process in stomach
3L of gastic juice
protein is chemmicaly broken down- HCI changes pepsinogen into active pepsin enzyme
lipase works on lipids
digestion is only finished in small intestines
very little nutrients is absorbed thru stomach wall except alcohol and drugs like asprin ← is a lipid like thing
small intestine (1-2L of intestinal juice secreted)
digestion is finished and nutrients are absorbed
starts at phyloric sphincter and ends at ileocecal value at Large Inestine
3 parts
duodenum
hepatopancreatic ampulla - a ducts joins to from liver (makes bile) and pancreas (pancreative juice). dumps all that stuff into small intestine
jeiunum - middle part
ileum - joins large intestine at ileocecal valve
small intestines are efficient at absorption
circular folds in them that have villi
villi - fingerlike projections (1mm)
lined with absorptive cells and goblet cells
in core of each have lacteal. these are capillary beds with lymphatic vessels
microvilli - on surface of absorptive cells → produces “brush border“ enzymes
large intestines absorb some vitamines
LIVER - biggest interbal organs w/4 lobes
hepatocytes - liver cells
stores vtiamins and glucose as glycogen
makes cholesterol
filters out toxins majorly. but you can overexaust it
makes clotting factors
makes bile
metabolizes amino acids and lipids for glycolysis (ATP). to prepare for glycolsis cellular
break down old RBC - bilirubin (waste in feces)
converts NH sub 3 (aminoa) to urea (filtered out of blood into urine)
GALLBLADDER - stores bile
yellow-green alkaline solution
stomach is very acidic though
bile salts (fat emulsifier)
bile pigments - bilirubin (waste product of heme)
cholesterol, phospholipids and electrolytes
disorders
gallstones - crystallized cholesterol
jaundice - bile duct blockage or liver disease (skin turns yellow as bile pigments build in blood)
pancreas (gland) (1.5L pancreatic juice)
HCOc- (raises pH). bicaronic ion
proteases (protein enzymes). there are many types
pancreatice amylase (carbs), lipase (lipids), nucleases. all in small intestine
pancreatic islets - make hormones insulin and glucogon (can secrete this well blood sugar low). monitor
LARGE INTESTINE
couple inches in diameter
grames small
5-6 feet long
does not absorb building blood nutrients
absorbs water
solid waste production
anything not digesticed
linied with goblet cells
teniae coli and haustra are main features
teniae coli = 3 bands of long muscle. tucks large intestine into pouches haustras. plays a role in moving stuff forwards in contractions to next pouch
at end of small intestine it drops into large intestine into a vavle thing and appendix.
if good bacteria is killed in large intestine
appexdix can get infected and removed
acceding colon takes a left turn across and turns about to colon.
anal canal has two spincters
subdivision of large intestine
cecum - hangs below ileocecal valve appendix lymphoid tissue (role in immunity)
colon - ascending, transverse, descending, sigmoid
rectum - 3 folds
anal canal - internal and external sphincters
bacterial flora
produces b vitamins and some K (clotting)
digestive process (10-12 hours)
absorbs vitamins, water and some electrolytes
no digestion or absorption of food
haustral contractiosn and mass peristalsis moves contents
defecation reflext - initiated by feces stretching rectal wall, sends signals to open internal sphicter (feel pressure)