From the Land & Meat Temperature Descriptions

Lily’s Chicken

Tender and juicy wood grilled seasoned chicken breast, topped with sauteed spinach, melted goat cheese, artichoke hearts, lemon butter and fresh basil, served with garlic whipped potatoes and our seasonal vegetable, served with steak knife

Chicken Marsala

Tender and juicy wood grilled chicken topped with a mushroom marsala wine sauce, bacon, and fresh basil, served with a side of garlic whipped potatoes and our seasonal vegetable, served with steak knife

Chimichurri Bistro Filet

8oz wood grilled tender filet, sliced and topped with our chef made chimichurri sauce, served with french fries and our seasonal vegetable, served with a steak knife

Half Pound BFG Burger

Half pound juicy burger, and melted sharp cheddar cheese, topped with lettuce, tomato, onion, pickles, and bang bang sauce, served with guests choice of french fries or coleslaw, served with a steak knife

What does the temperature rare look like

cool, with red center

What does the temperature medium rare look like

warm, with red center

What does the temperature medium look like

bright pink, with a touch of red in the middle

What does the temperature medium well look like

warm brown, with a pink center

What does the temperature well done look like

hot brown center with no pink