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Ascending Colon
First major section of the large intestine that moves upward on the right side of the abdomen
Deglutition
Process of moving a swallowed food mass from the mouth to the stomach
Descending Colon
Section of the large intestine that travels downward on the left side toward the rectum
Duodenum
Beginning section of the small intestine located after the stomach
Enzyme
Substance that chemically breaks larger food molecules into smaller ones
Epiglottis
Cartilage flap that blocks the airway during swallowing
Esophageal Sphincter
Muscular ring that prevents stomach contents from moving backward
Ileum
Final section of the small intestine responsible for absorbing remaining nutrients and vitamin B12
Jejunum
Middle section of the small intestine mainly responsible for nutrient absorption
Pancreas
Large gland behind the stomach that releases digestive substances and hormones
Peristalsis
Wave-like muscle contractions that move materials through the digestive tract
Pyloric Sphincter
Muscular opening controlling movement from the stomach into the small intestine
Rectum
Final storage area for feces before elimination
Sigmoid Colon
S-shaped section connecting the large intestine to the rectum
Stomach
Muscular digestive organ that mixes food with digestive substances
Transverse Colon
Horizontal section of the large intestine crossing the abdomen
Alimentary Canal
Continuous digestive tube extending from the mouth to the anus
Mouth
Beginning structure of the digestive tract where chewing and saliva mixing occur
Mastication
Action of physically breaking food apart by chewing
Mucous Membrane
Moist protective lining found inside digestive organs
Accessory Organs
Structures that assist digestion without food passing directly through them
Salivary Glands
Structures that release saliva into the mouth
Parotid Glands
Largest saliva-producing structures located near the cheeks
Sublingual Glands
Saliva-producing structures found beneath the tongue
Submandibular Glands
Saliva-producing structures located below the jaw
Salivary Amylase
Digestive substance in saliva that starts starch breakdown
Amylase
Substance responsible for carbohydrate digestion
Bolus
Rounded mass of chewed food prepared for swallowing
Pharynx
Passageway in the throat that directs swallowed material toward the esophagus
Esophagus
Tube transporting swallowed material to the stomach
Lower Esophageal Sphincter
Circular muscle that opens to allow entry into the stomach
Cardiac Region
Area where swallowed material enters the stomach
Fundus
Rounded upper portion of the stomach
Body of Stomach
Largest central section of the stomach
Pylorus
Lower stomach region leading toward the small intestine
Greater Curvature
Large outer border of the stomach
Lesser Curvature
Smaller inner border of the stomach
Rugae
Internal folds allowing the stomach to expand
Chyme
Semi-liquid mixture formed after stomach digestion
Ileocecal Valve
Structure controlling movement into the large intestine
Cecum
Beginning pouch-like section of the large intestine
Appendix
Small attached structure believed to store beneficial bacteria
Anus
Opening through which waste exits the body
Mechanical Digestion
Physical breakdown of food through actions such as chewing
Chemical Digestion
Process where substances are broken into smaller molecules by digestive chemicals and enzymes
Gastrin
Hormone that stimulates release of stomach digestive substances
Parasympathetic Nervous System
Body system responsible for “rest and digest” activities and promoting digestion
Pepsinogen
Inactive protein-digesting substance released by the stomach
Hydrochloric Acid (HCl)
Strong acidic substance in the stomach that activates digestive substances
Pepsin
Protein-digesting substance active in the stomach
Gastric Lipase
Fat-digesting substance released in the stomach
Intrinsic Factor
Substance needed for vitamin B12 absorption
Secretin
Hormone released by the small intestine that signals pancreatic release
Pancreatic Duct
Tube carrying pancreatic substances into the small intestine
Trypsin
Protein-digesting substance released from the pancreas
Chymotrypsin
Protein-breaking pancreatic substance active in the small intestine
Pancreatic Lipase
Fat-digesting substance released from the pancreas
Pancreatic Amylase
Carbohydrate-breaking pancreatic substance
Bicarbonate Ions
Substances that neutralize acidic material entering the small intestine
Alkaline Environment
Condition with lower acidity where digestive substances function best
Liver
Large organ responsible for producing a fat-processing fluid
Bile
Fluid that breaks large fat globules into smaller droplets
Gallbladder
Storage organ that holds digestive fluid produced by the liver
Cholecystokinin (CCK)
Hormone that signals release of stored digestive fluid when fats enter the intestine
Common Bile Duct
Passageway carrying digestive fluid into the small intestine
Emulsification
Process of separating large fat globules into smaller droplets
Lipases
Fat-digesting substances active in the digestive tract
Proteases
Protein-breaking substances active during digestion
Maltase
Substance that converts maltose into simple sugar molecules
Lactase
Substance that breaks lactose into simpler molecules
Sucrase
Substance that breaks sucrose into simpler molecules
Intestinal Villi
Tiny projections specialized for nutrient absorption
Brush Border
Microscopic surface layer that increases absorption area
Plicae Circularae
Circular folds that enlarge the absorptive surface area
Large Intestine
Digestive section mainly responsible for water and electrolyte absorption
Haustra
Pouch-like segments located along the large intestine
Tenia Coli
Bands of smooth muscle aiding movement through the large intestine
Defecation Reflex
Automatic response responsible for elimination of waste