Unit 7: The Effects of Fixation and Processing on IHC

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Last updated 5:33 AM on 4/22/26
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20 Terms

1
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Immunofluorescent techniques are generally performed on ____

unfixed, frozen sections

2
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T/F tertiary structure of protein is the most stable

true

3
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Air-drying is followed by …

chemical fixative

4
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T/F air-dried slides tend to give stronger IHC staining

false

5
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T/F alcohol and acetone are non-additive

true

6
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T/F glutaraldehyde and formaldehyde are non-additive

false

7
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What is also known as chemical crosslinking?

additive fixation

8
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T/F more crosslinking occurs in additive fixation than non-additive

true

9
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Formalin reacts with __ groups that are uncharged to form addition products.

amino

10
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What is the addition product formed by formalin?

reactive hydroxyl methyl compound

11
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At an acid pH, amino groups are __

charged

12
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At a basic pH, amino groups are __

uncharged

13
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T/F If formalin reacts with amino acids within the epitope, the antibody will be unable to bind.

true

14
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What contains formalin, picric acid, and glacial acetic acid?

Bouin solution

15
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What is used to remove picric acid (for Bouin)?

70% alcohol

16
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T/F mercury based fixatives are considered additive and coagulative

true

17
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T/F non-additive fixatives could bind with the amino acid of the epitope and prevent binding of the antibody

false

18
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What contains both mercury and potassium dichromate?

Zenker’s

19
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T/F polyclonal antibodies are more likely to be affected by fixation than monoclonal antibodies

false

20
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T/F vimentin is formalin sensitive

true