1/51
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced | Call with Kai |
|---|
No analytics yet
Send a link to your students to track their progress
Respiration
A characteristic of living things; it is a series of chemical reactions that happen inside every living cell to release energy from food
Aerobic respiration
The specific kind of respiration that happens inside cells using oxygen
Respiratory system
The group of organs (including the lungs) that work together to take oxygen out of the air and get rid of carbon dioxide
Trachea (Windpipe)
The main tube that carries air down into the lungs
Cartilage
Strong rings of tissue around the trachea and bronchi that keep the tubes open and prevent them from collapsing
Bronchus (plural
bronchi): The two main branches of the trachea, with one bronchus going into each lung
Bronchiole
Several smaller tubes that the bronchi divide into, allowing air to reach deep into the lungs
Air sac
Tiny structures at the end of bronchioles where gas exchange occurs
Larynx (Voicebox)
A wider part at the top of the trachea containing the vocal cords
Vocal cords
Bands of muscle stretched across the larynx that vibrate to produce sound
Alveoli
Another name for the air sacs in the lungs
Analogy
A model (like using agar jelly holes) used to represent a real biological structure to help explain how it works
Capillaries
Very tiny blood vessels wrapped tightly around the alveoli
Diffusion
The process where gas particles move freely from an area of high concentration to an area of low concentration; this is how oxygen moves into the blood and carbon dioxide moves into the air sacs
Gas exchange
The process inside the air sacs where oxygen enters the blood and carbon dioxide leaves it
Haemoglobin
A red pigment in red blood cells that combines with oxygen to transport it
Inspired air
Air that is breathed in
Expired air
Air that is breathed out
Limewater
A liquid used to test for carbon dioxide; it turns cloudy when the gas is present
Glucose
A type of sugar that acts as an energy store; it is the fuel used by cells during respiration
Mitochondria
Tiny structures inside cells where the chemical reaction for aerobic respiration takes place
Equation for Aerobic Respiration
glucose+oxygen→carbon dioxide+water
Blood plasma
The liquid, pale yellow part of the blood that is mostly water; it transports blood cells, glucose, and carbon dioxide
Red blood cells
Unusual cells that lack a nucleus and mitochondria to make more room for haemoglobin to carry oxygen
Oxyhaemoglobin
A bright red compound formed when haemoglobin combines with oxygen in the lungs
White blood cells
Cells larger than red blood cells that have a nucleus; they defend the body against pathogens
Pathogens
Microscopic organisms, such as bacteria and viruses, that can cause illness
Antibodies
Chemicals produced by white blood cells that stick to pathogens to kill them or glue them together
Nutrients
Substances in food (such as protein, carbohydrate, and fat) that the body needs to stay healthy
Carbohydrate
A nutrient (like starch or sugar) used by cells to release energy during respiration
Starch
A type of carbohydrate found in foods like rice; the body breaks it down into glucose
Protein
A nutrient essential for making new cells for growth and repair, as well as making haemoglobin and antibodies
Fats and Oils
Nutrients that provide energy and are used to make cell membranes; fats are solid at normal temperatures, while oils are liquid
Vitamins
Nutrients needed in only small amounts to prevent illness
Vitamin A
Helps the eyes work well in the dark and assists white blood cells in fighting pathogens
Vitamin C
Keeps skin strong, heals wounds, and maintains healthy blood vessels and bones; a deficiency causes scurvy
Vitamin D
Helps the body absorb calcium for strong bones and teeth; a deficiency causes rickets
Minerals
A group of nutrients (like calcium and iron) needed in small amounts for various body functions
Anaemia
A health condition that can result from a lack of certain minerals or vitamins
Balanced diet
Eating the right amounts of the six types of nutrients every day to maintain health
Fibre
A substance (mostly cellulose) from plant cell walls that cannot be digested but is necessary to keep the digestive system moving
Constipation
A condition where the digestive system slows down because of a lack of fibre, causing waste to collect inside the body
Skeleton
A structure of bones that supports the body and protects organs
Exoskeleton
A skeleton found on the outside of the body, common in insects
Joints
Places where two bones meet, allowing the skeleton to move
Hinge joints & example
Joints that allow back-and-forth movement in one direction, like a door hinge (e.g, the elbow)
Ball-and-socket joints & example
Joints that allow movement in a complete circle, where a ball-shaped bone fits into a cup-shaped socket (e.g, the shoulder)
Muscles
Specialized cells that can contract (get shorter) to pull on bones and create movement
Tendons
Tough cords that attach muscles to bones; they do not stretch
Biceps
The muscle on the front of the upper arm that contracts to bend the arm at the elbow
Triceps
The muscle on the back of the upper arm that contracts to straighten the arm
Antagonistic muscles
A pair of muscles that work together in opposite ways; when one contracts, the other relaxes to move a bone