term 1 science

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Last updated 9:55 AM on 6/2/26
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165 Terms

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Allele

One of the two or more versions of a mutation at a certain location on a chromosome that is a variant form of a specific gene.

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Microevolution

Mechanisms that alter the frequencies of alleles in gene pools within species over a shorter frame in comparison to macroevolution.

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Hardy-Weinberg equilibrium

A state where allele frequencies remain constant; microevolution occurs if any criteria of this equilibrium are not fulfilled.

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Mutations

A cause of variations resulting from viruses, erroneous replication, UV rays, or mutagenic chemicals that produce new alleles.

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Genetic drift

Haphazard changes in the allele frequency in a population, typically observed in smaller populations.

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Gene flow

The transfer of genes when alleles physically move between populations due to individual migration, increasing genetic diversity.

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Natural selection

A process that can be artificial or natural, taking hundreds or thousands of years to cause remarkable changes based on the survival of individuals with best-suited characteristics.

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Macroevolution

Evolutionary patterns observed above the species level on the tree of life at a grand scale across vast time periods.

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Phyletic gradualism

A model proposing that most speciation events result from a gradual and uniform transformation of one species into a new one over vast amounts of time.

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Anagenesis

The process of a gradual and uniform transformation of one species into a new one.

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Punctuated equilibrium

A model proposing that grand patterns of change involve rapid splitting of species through cladogenesis followed by long periods of stasis.

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Cladogenesis

The rapid splitting of one ancestral species into two or more descendant species.

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Stasis

Long periods within the punctuated equilibrium model where descendant species undergo little to no evolutionary change.

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Evolution

The change in characteristics of a species over several generations, relying on genetic variation and natural selection.

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Phenotype

The physical characteristics of an organism that are affected by genetic variation.

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Convergent evolution

The independent evolution of the same adaptations in different species under similar selection pressures, such as flight in insects, birds, and bats.

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Adaptive radiation

When a species splits into a number of new forms due to environmental changes making new resources available or creating new challenges.

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Homo sapiens

A culture-bearing upright-walking species that first evolved in Africa about 315,000315,000 years ago.

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Hominini

The human tribe, comprising Homo sapiens and extinct predecessors like Ardipithecus and Australopithecus.

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On the Origin of Species

The monumental book published by Charles Darwin in 18591859.

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The Descent of Man

The book published by Charles Darwin in 18711871.

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Node

A theoretical common ancestor representing a point for divergence into separate lineages rather than a 'missing link'.

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Cell

The most basic unit of life, with the average adult having between 3040 trillion30 - 40 \text{ trillion} cells.

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Tissue

A select group of cells with similar functions that come together.

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Organism Organization

The structural hierarchy of the human body consisting of Cells \rightarrow Tissues \rightarrow Organs \rightarrow Organ System \rightarrow Organism.

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Skeleton

The framework of the body composed of cartilage and bone, consisting of 300300 bones at birth and 206206 bones by adulthood.

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Tendons

Specialised tissues that attach muscles to bones to assist in locomotion.

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Cranial cavity

The space within the skull that protects the brain and other parts of the central nervous system.

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Pleural cavity

The specific body cavity where the lungs are protected.

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Abdominal cavity

The body cavity that houses the intestines, liver, and spleen.

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Digestive system

The system responsible for breaking down food and assimilating nutrients for growth and cell repair.

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Respiratory System

Also known as the ventilatory system or gas exchange system, it involves the intake of oxygen and the exhale of carbon dioxide.

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Ovaries

Organs in the female reproductive system that produce ovum (female eggs) and the hormone estrogen.

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Uterus

Also known as the womb, this is a pear-shaped organ where the fetus grows.

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Human Physiology

The study of the physical, mechanical, and biochemical functions of humans.

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Claude Bernard

Known as the father of Physiology and the father of modern experimental Physiology.

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Human Anatomy

The study of the structure of an object and how human parts interact to form a functional unit.

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Andreas Vesalius

The Belgian-born physician known as the father of human anatomy, famous for his work \"Fabrica\".

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Gross anatomy

A type of anatomy that deals with structures that can be seen with the naked eyes.

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Microscopic anatomy

A type of anatomy that deals with structures that can only be viewed under a microscope.

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Cerebrum

The largest part of the brain, located in the forebrain, responsible for thinking, motor function, and understanding language.

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Somatic nervous system

A part of the Peripheral Nervous System that transmits motor and sensory impulses between the CNS and the limbs or sensory organs.

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Autonomic Nervous System

A system that relays impulses to smooth muscles and involuntary organs like the heart and lungs without conscious effort.

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Gastric juice

A mixture of Hydrochloric acid and enzymes secreted by the stomach wall to breakdown food and kill bacteria.

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Villi

Finger-like outgrowths in the small intestine with networks of blood vessels that absorb food.

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Small intestine

A highly coiled organ approximately 7.5m7.5\,m in length that receives secretions from the liver and pancreas.

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Large intestine

A wider and shorter organ, 1.5m1.5\,m in length, that absorbs water and salt from undigested food.

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Pathogen

An organism causing disease to its host, such as viruses, bacteria, and eukaryotes.

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Virulence

A term referring to the severity of the disease symptoms caused by a pathogen.

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Energy

Defined as the capacity to do work.

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Energy flow

The movement of energy through a series of organisms in an ecosystem.

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Primary Producers

Organisms at the first trophic level, such as plants, that take energy from sunlight and convert it into organic material through photosynthesis.

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Herbivores

Organisms at the second trophic level that use plants as food to perform metabolic functions like breathing, digestion, and growth.

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Carnivores

Organisms at the third trophic level that feed on herbivores to derive energy for their growth and sustenance.

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Food Chain

A linear network of links in a food web starting from producer organisms and ending at apex predator species, detritivores, or decomposer species.

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Food Web

The system of natural interconnections between multiple food chains.

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Food Chain Length

A metric quantified by the number of links between a trophic consumer and the base of the web.

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Autotrophs

Primary producers that can use either solar energy or chemical energy to create complex organic compounds.

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Chemotrophs

Forms of life that gain all their metabolic energy from chemosynthesis driven by hydrothermal vents rather than solar energy.

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Decomposers

Organisms, such as bacteria and fungi, that feed on dead animals and break down organic compounds into simple nutrients returned to the soil.

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Keystone Species

A species that has a large impact on the surrounding environment and keeps herbivores from depleting all foliage, preventing mass extinction.

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Al-Jahiz

The Arab scientist and philosopher who first introduced food chains in the 10th10^{th} century.

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Charles Elton

The author who popularized the food chain and introduced the food web concept in a book published in 19271927.

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Limiting Factor

Any variable in an environment capable of limiting a process such as growth, abundance, or distribution of a population.

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Liebig’s Law of the Minimum

A law stating that the growth of a population is regulated by the scarcest resource, not by those in abundance.

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Blackman’s Law of Limiting Factor

A law stating that a biological or ecological process depending on multiple factors will have its rate limited by the slowest factor.

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Shelford’s Law of Tolerance

A principle suggesting that the survival success of an organism depends on a complex set of environmental factors.

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Density-Dependent Factors

Factors whose effect on a population is determined by the total size of the population, such as predation, disease, and resource availability.

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Density-Independent Limiting Factor

A factor capable of limiting population growth, abundance, or distribution irrespective of population density.

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Co-limiting Factor

A factor that causes an indirect restrictive effect or increases the effect of a direct limiting factor.

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Resources

Substances within an environment required by an organism for growth, maintenance, and reproduction.

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Carrying Capacity

The number of organisms within a population that an environment can sustain indefinitely without environmental degradation.

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Fundamental Niche

The total range of environmental conditions suitable for an organism to exist in the absence of limiting factors.

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Realized Niche

The actual amount of resources or environmental conditions that an organism is able to utilize within an ecosystem.

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Symbiosis

A close and long-term interaction between two different species.

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Mutualism

A type of symbiosis where both Species A and Species B benefit from the interaction.

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Commensalism

A type of symbiosis where Species A benefits while Species B is unaffected.

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Parasitism

A symbiotic relationship where the parasite gains benefits from the host, which in turn harms the host without killing it.

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Host

The larger organism in a symbiotic relationship on which a smaller organism depends.

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Symbiont

The smaller organism in a symbiotic relationship that lives inside the host.

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Endoparasites

Parasites living inside the host’s body, such as Plasmodium falciparum.

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Ectoparasites

Parasites living outside the host’s body, such as bedbugs.

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Mesoparasites

Parasites that enter the opening of a host body and embed themselves only partially.

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Fasciola hepatica

Also known as Liver fluke; a parasite that attaches to the liver and moves to tissue and bile.

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Taenia solium

A parasite more than 3000mm3000^{mm} long that lives in the human gastrointestinal tract and spreads through under-cooked pork.

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Photosynthesis

A process by which phototrophs convert light energy into chemical energy, which is later used to fuel cellular activities and stored in the form of sugars.

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Phototrophs

Organisms that utilize photosynthesis to synthesize nutrients by using carbon dioxide, water, and sunlight.

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Chloroplasts

The specific organelles where the process of photosynthesis exclusively takes place.

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Photosynthetic pigments

Molecules such as chlorophyll a, chlorophyll b, carotene, and xanthophyll that enable the absorption of light energy.

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Oxygen (O2O_2)

The waste product or by-product of photosynthesis that is liberated out into the atmosphere through the leaves.

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Stomata

The openings through which carbon dioxide enters the plant during the process of photosynthesis.

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Xylem vessels

The structures that carry water absorbed by the root hairs from the soil to the leaves.

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Glucose (C6H12O6C_6H_{12}O_6)

A source of food for plants that provides energy for growth and development, produced using hydrogen from water and carbon dioxide.

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Pigments

Molecules that impart color and absorb light at specific wavelengths while reflecting unabsorbed light.

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Chlorophyll-a

The main pigment primarily used to capture light energy during photosynthesis.

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Thylakoids

The parts of the chloroplasts where chlorophyll a, chlorophyll b, and carotenoids are present.

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Light-dependent reaction

The first stage of photosynthesis, also referred to as the light reaction.

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Light independent reaction

The second stage of photosynthesis, also known as the dark reaction.

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Fermentation

A metabolic process that extracts energy from carbohydrates in the absence of oxygen through the action of enzymes.

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Zymology

The science of fermentation.