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week 11
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GI Bleed - Definition
Loss of blood from any part of the GI tract, which can lead to decreased circulating volume & impaired tissue perfusion
GI Bleed - Pathophysiology
GI bleed (diverticulosis, peptic ulcer, esophageal varices, colon cancer, haemorrhoids) → Blood loss → Hemodynamics change (low CO, hypotension, tachycardia) → Body compensation → (skin is pale and cool; decreased urine output; low GI perfusion) → Low organ perfusion → Cellular hypoxia → Anaerobic metabolism (metabolic acidosis) → Compensatory failure → Multi-organ failure, shock, death
GI Bleed - Etiologies
NSAIDs & Anticoagulants
H. pylori & peptic ulcer
Colorectal cancer / IBD
Alcohol use disorder
Liver disease
Trauma/stress
GI Bleed - Diagnostic tests
CBC, hgb, platelets, hematocrit
Electrolyes/chemistry - BUNS, creatinine, K+, GFR
aPTT/INR
Fecal occult blood
Endoscopy
CT Angiography/colonoscopy
GI Bleed - Upper GI clinical presentation
Hematemesis (vomiting blood)
Bright red (active/fresh bleed)
Coffee-ground (digested blood/gastric acid contact)
Melena (Black, tarry, foul-smelling stools)
Indicates blood digestion
Usually from upper GI source
Can persist for days after bleeding stops
GI Bleed - Lower GI clinical presentation
Hematochezia (bright red blood per rectum)
Usually lower GI source
Can be massive upper GI bleed with rapid transit
Associated with clots
GI Bleed - Upper
Anatomical location - esophagus, stomach, duodenum
Common sources - Peptic ulcers, esophageal varices, gastritis
Presentation - hematemesis, melon
GI Bleed - Lower
Anatomical location - Jejunum, ileum, colon, rectum
Common sources - Diverticulosis, hemorrhoids, colorectal cancer, angiodysplasia
Presentation - hematochezia, occult blood
GI Bleed - Complications
Severe anemia (fatigue, pallor, chest pain)
Electrolyte imbalance (hypokalemia, metabolic acidosis)
Aspiration pneumonia (if vomiting blood)
GI Bleed - Assessment priorities
Frequent vitals - tachycardia, hypotension, orthostatic BP
Perfusion status - LOC, skin colour/temp, cap refill
Abdominal exam - distension, rigidity (perforation risk), tenderness
Monitor labs (electrolytes, BUN, GFR)
Medication review - anticoagulants, antiplatelets, NSAIDS
History risk factors (e.g., alcohol use, liver disease, previous GI bleeds)
GI Bleed - Interventions
NPO status for potential endoscopy/surgery, reduce risk of aspiration
Fluid resuscitation - 2 large-bore IVs (18G or larger) to maintain BP
Monitor bleeding
High Fowler’s to aid breathing - place in lateral position if vomiting
Oxygen therapy
Safety & support - Fall precautions, emotional reassurance
GI Bleed - Chronic management
Avoid risk factors - NSAIDs, alcohol, smoking
Medical follow up - crucial if source was cancerous or liver disease related
Specialist referrals
Dietary support - adjust diet post-bleed