Agronomy L.3

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Last updated 8:31 PM on 1/29/25
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24 Terms

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Soil Organic Matter

A mixture of organic compounds, including plant and animal residues, that improves soil fertility and structure.

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Abiotic Substances

Non-living chemical and physical parts of the environment that affect living organisms.

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Ecosystem

A biological community of interacting organisms and their physical environment.

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Nutrient Recycling

The process by which nutrients are reused in the ecosystem, particularly in agriculture.

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High Input Agriculture

Farming system that relies on high levels of chemical inputs like fertilizers and pesticides.

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Ecosystem Interaction

The interplay between different components of the ecosystem, such as biotic and abiotic factors.

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Environmental Factors

Elements that influence the environment, including climate, soil properties, and topography.

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Ecological Amplitude of Species

The range of environmental conditions in which a species can survive and reproduce.

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Eurythermal

Species capable of surviving in a wide range of temperature conditions.

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Stenothermal

Species that thrive within a narrow range of temperature conditions.

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Shelford’s Law of Tolerance

The principle stating that the distribution of a species is limited by its tolerance to environmental conditions.

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Limiting Factors

Environmental conditions that restrict the growth and survival of organisms.

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Competition

The interaction between organisms that vie for the same resources in a habitat.

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Predation

The biological interaction where one organism captures and feeds on another.

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Anthropogenic Factor

Environmental changes caused or influenced by human activity.

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Physical Requirements

The necessary environmental conditions for the growth and survival of organisms.

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Linear Thinking

High production, high input, high output. Results in small nutrient flow.

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Sources of Nutrient Loss

Natural loss, purchased mineral fertilizers, grain and straw sold, nutrients in other purchased products

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Climate, Soil properties, Topography, Biotic and Anthropogenic Factors

Four major factors influencing crop growth

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light, temperature, rainfall, and wind

Climate factors

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Physical, chemical, and biological properties

Soil porperties

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Altitude, relief, slopes

Topography

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Influence from animals, plants, and human activities

Biotic and anthropogenic factors

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Relative limits of tolerance

how species respond to extremes in temperature