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Reusable metal handle or disposable plastic handle with the tip prepared to receive an assortment of differently shaped scalpel blades that can be inserted onto a slotted receiver
Scalpel handle/ blade handle
Uses of scalpel handle
Holds the surgical blade in a stable and fixed position to precisely
Accurately create an incision
Most commonly used scalpel handled in OS
Scalpel handle #3
Method used when handling scalpels for maximum control and stability
Pen grasp
Extremely sharp, lightweight, single use, detachable blades usually made of stainless steel or carbon steel
Scalpel blade/ surgical blades
Best anti-corrosial properties especially when using any type of saline solution
Stainless steel
Has immediate rusting action but it is known for its initial sharpness and durability
Carbon steel
Use of scalpel blade/ surgical blade
Make incisions around teeth and soft tissue
Types of scalpel blade/ surgical blade
#15
#12
#11
#10
Small and curved edge that is most commonly used in OS
Surgical blade #15
Extremely sharp, sigle use ONLY
stainless steel
Best anti-corosion
For skin incision
Surgical blade#10
Large and curve edge that is used for skin incision
Surgical blade #10
Counterpart of surgical blade #10
Surgical blade #15
Difference of surgical blade #10 and 15
#10
Broader
#15
Narrower
For intra oral surgery
For cleft lip (based on experience)
Pointed, elongated and triangular incision
Surgical blade #11
Straight, pointed, drainage
For stop incision
Too straight (mahirap pag liliko)
Surgical blade #11
Cresent shape
For muccogingival area incision
Surgical blade #12
Refers to a metal
Scalpel
Scalpel handle for anterior
Scalpel handle #3
Scalpel handle for posterior
Scalpel handle #7