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Flashcards summarizing key concepts related to vital substances in Chinese Medicine, including definitions and functions.
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Qi
Translated as energy, life force, matter, or vital force in Traditional Chinese Medicine (TCM).
Xue
Blood in TCM, considered a dense form of Qi that infuses life into the body.
Jing
Essence in TCM; the original source of life, derived from parents and food.
Jin Ye
Body fluids in TCM, consisting of clear and heavier substances that nourish and support bodily functions.
Shen
The mind or spirit in TCM that governs consciousness, thinking, memory, and governs the internal organs.
Prenatal Qi
Qi derived from parents, associated with the genetic endowment of an individual.
Postnatal Qi
Qi that is derived from food and drink, essential for ongoing vitality.
Original Qi
The fundamental Qi that governs all bodily functions, originating from the Kidneys.
Zong Qi
Gathering Qi, primarily derived from the air we breathe and the food we consume, vital for life.
Ying Qi
Nutritive Qi that nourishes the body, produced from the digestion of food.
Wei Qi
Defensive Qi that protects the body from external pathogens.
Yuan Qi
Source Qi that provides original energy for all bodily functions.
Liver Qi
Qi that regulates movement and distribution of blood throughout the body.
Heart Qi
The Qi that governs blood circulation and mental functions.
Spleen Qi
Qi related to digestion and the generation of fluids and blood.
Kidney Qi
Qi that governs growth, development, and reproduction.
Functions of Qi
Transforming, transporting, holding, raising, protecting, and warming the body.
Blood Functions
Nourishing and moistening the body, regulating internal organs and fluids.
Jin Functions
Moisturizing the skin and muscles, filling and nourishing blood vessels.
Ye Functions
Nourishing internal organs, lubrication of joints, and filling marrow.