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General Characteristics of Prokaryotic Organisms
Gram Stain
Shape
Arrangement
Endospores
Prokaryotes
This microbe is made up of the most numerous and diverse group of cellular microbes with only a few capable of colonizing humans and causing disease
Bacteria and Archaea (do not cause disease)
Gram Stain
This is typically the first type of stain used to identify bacterial pathogens, differentiating two types of microorganisms (gram + and gram -)
Gram Positive Bacteria
This type of bacteria shows up as purple in a gram stain and has a thick peptidoglycan layer
Gram Negative Bacteria
This type of bacteria shows up as red/pink in a gram stain with a thin peptidoglycan layer and has an additional liposaccharide layer
Endospore
A highly resistant structure which contains a defensive strategy against unfavorable conditions; very difficult to destroy and needs a high level disinfection
Produced by gram-positive Bacillus and Clostidrium
Types of Gram-Positive Bacteria
Staphylococcus
Streptococcus
Clostridium
Listeria
Mycobacterium
Actinomyces
Staphylococcus General Characteristics
This type of gram-positive bacteria contains normal members of a microbiota, but can be opportunist
Gram + cocci, grapelike clusters
Tolerant to salt and desiccation
Human pathogen: Staphylococcus aureus
Staphylococcus Pathogenicity
Structures that enable it to evade phagocytosis
Protein A coat prevents phagocytosis
Forms capsule for attachment and escape from immune system
Production of enzymes
Coagulase triggers blood clotting around bacteria
Staphylokinase allows for escape from clots to spread further
Hyaluronidase allows for easy spread through intracellular matrix
Lipases allow for bacteria to grow in oil glands of skin
B-lactamase (penicillinase) breaks down penicillin
Production of toxins
Cytolytic toxins disrupt cell membranes
Exfoliative toxins cause skin to separate and slough off
Toxic shock toxin causes immune response overreaction
Enterotoxins stimulate symptoms of food poisoning
Pathogenicity
The potential of a pathogen to cause a disease
Staphylococcus Epidemiology
This gram positive bacteria is found on human skin and does not become pathogenic until it breaches the body’s physical barriers
Can colonize upper respiratory GI, urinary and genital tracts
Virulent strains transmitted through direct contact or fomites
Food Poisoning
This non-invasive staphylococcus disease is one of the most common causes of this “disease” and is caused by enterotoxins
Impacted products include processed meats, potato salad, custard type desserts
Symptoms: nausea, vomiting, diarrhea, headaches, abdominal pain
Clears in 24 hours
Scalded Skin Syndrome
This type of cutaneous staphylococcal disease includes reddening of the skin near the mouth which spreads to the entire body which is followed by large blisters containing clear fluid
Within two days, the outer layer of the skin peels off in sheets
Impetigo
This type of cutaneous staphylococcal disease includes small, red, flat patches on the face and limbs that form pus filled lesions
Toxic Shock Syndrome
This systemic staphylococcal disease causes a strain to produce TSS toxin in which the toxin is absorbed into the blood leading to symptoms including fever, vomiting, red rash, extremely low blood pressure, and loss of sheets of skin
Enters through skin wounds, surgical sites, improper tampon use
Bacteremia
Bacteria in the blood
Endocarditis
Infection of the heart lining or valves
Pneumonia
Infection of the lungs
Osteomyelitis
Infection of the bone
Staphylococcus aureus
This type of bacteria may enter the blood via a would and cause
bacteremia
endocarditis
pneumonia
osteomyelitis
Staphylococcus Diagnosis
This type of bacteria is detected as gram-positive bacteria in a grape-like arrangement
ability to clot blood
Staphylococcus Treatment
This type of bacteria is sensitive to methicillin an vancomycin(MRSA)
Staphylococcus Prevention
Methods such as hand washing helps to prevent nosocomial infections, but there is not vaccine available for this bacteria
Streptococcus
This type of bacteria is gram positive and made up of cocci arranged in pairs or chains
Streptococcus Human Pathogens
Streptococcus pyogenes (group A)
Streptococcus agalactiae (group B)
Streptococcus pneumoniae
Streptococcus pyogenes
This pathogen is present when Group A Streptococcus is detected
Group A Streptococcus Epidemiology
This bacteria group causes disease when normal microbiota is depleted, when immunity is impaired ,or a large inoculum is introduced
Virulent strains spread via respiratory droplets
Group A Streptococcus Diseases
Pharyngitis (“strep throat”)
Scarlet fever
Rheumatic fever
Pyoderma and erysipelas
Streptococcal toxic shock syndrome
Necrotizing fasciitis
Pharyngitis (Strep Throat)
Symptoms of this group A streptococcus disease include
Sore throat, painful swallowing
Fever, fatigue, and headache
Red and swollen tonsils
Swollen lymph nodes
Tiny red spots on roof of mouth
Scarlet Fever
This group A streptococcus disease results from complications due to pharyngitis in which toxins released by the bacteria trigger rash that begins as the chest and spreads across the body
Rash disappears after one week, followed by sloughing(shedding) of the skin
Rheumatic Fever
This group A streptococcus disease results from untreated pharyngitis
Autoimmune response —> antibodies against streptococcus cross react with the body’s own healthy tissue
Leads to inflammation of the skin(rash), joints(migratory), heart(damage of heart valves)
Pyoderma (Impetigo)
This streptococcal skin infection is a pus-producing lesion on exposed skin of the face, arms, or legs
Highly contagious
Erysipelas
This streptococcal skin infection is a pyoderma condition that involves superficial lymphatics; localized
Pain and infection
Cellulitis
This streptococcal skin infection occurs in deeper tissue, more diffuse, pus forming
Can involve/occur in the muscles and tendons
Necrotizing Fascilitis
This infection is known as “flesh eating bacteria” in which is enters the body through breaks in the skin and produces enzyme + toxins that destroy muscle and fat tissue
Disproportionate pain at injury site, red/ purplish area that spreads rapidly, fever, fatigue
Involves toxemia, organ failure & death in 30% of patients
Strepotococcus Pyogenes Diagnosis
This type of streptococcus bacteria diagnosis includes gram positive bacteria in short chains or pairs in skin specimens
Antibody tests for group A antigens
Strepotococcus Pyogenes Treatment
Penicillin is effective in treating this type of bacteria; necrotizing fascitis must be treated with surgical removal of infected tissue as well as antimicrobials
Strepotococcus Pyogenes Prevention
Preventing infections from this bacteria includes handwashing, good personal hygiene
No widely available vaccines
Streptococcus agalactiae
This bacteria is present in Group B streptococcus
Streptococcus agalactiae Epidemiology and Pathogenicity
This type of bacteria can infect the normal microbiota of the lower GI, genital, and urinary tracts
Can be passed to newborns during birth or by healthcare workers
Can be passed to elderly through wound infections
Streptococcus agalactiae Disease
Newborn diseases from this bacteria include
Puerperal
Childbirth fever
Bacteremia
Meningitis
Pneumonia
Blindness
Deafness
Elderly/Immunocompromised diseases include
Skin and join infections
UTI’s
Streptococcus agalactiae Diagnosis
This bacteria can be diagnosed using the ELISA test
Streptococcus agalactiae Treatment
Penicillin is the drug of choice for this bacteria type
Streptococcus agalactiae Prevention
This type of bacteria can be prevented through prophylactic administration of penicillin to newborns of infected mothers
Maternal vaccination research in progress
Streptococcus pneumoniae Epidemiology and Pathogenicity
This type of bacteria is diplococci, with a large capsule which is found in mouths and pharynges
This bacteria causes disease when the virulent strains travel to the lungs
Streptococcus pneumoniae Diseases
Diseases of this bacteria include
Pneumococcal pneumonia (productive cough with blood)
Sinusitis and otitis media
Pneumococcal meningitis
Streptococcus pneumoniae Diagnosis
This type of bacteria can be diagnosed through a gram stain of sputum smears and a quellung reaction for a capsule
Streptococcus pneumoniae Treatment
Treatment for this bacteria includes penicillin but many gram stains are becoming resistant making it difficult to diagnose
Streptococcus pneumoniae Prevention
This bacteria type is prevented only through a vaccine
Clostridia General Characteristics
This type of bacteria is gram positive, anaerobic, and has endospore-forming bacillus
Clostridia Human Pathogens
C. perfringens
C. botulinum
C. tetani
C. difficile
Clostridium perfringens epidemiology and pathogenesis
This bacteria type grows in the digestive tracts of animals and humans and are transmitted by eating contaminated foods(meat) or through open wound
Vegetative cells can produce up to 20 toxins
Clostridium perfringens Diseases
Food borne illnesses of this bacteria include diarrhea and stomach cramps, but are quick to start and end
Gas gangrene is another disease and is self-diagnosed (foul smell, swelling, discoloration)
Clostridium perfringens Treatment
Treatment for this bacteria type is self limiting when it comes to foodborne illnesses, but requires removal of dead tissues and antimicrobials if severe (such as gas gangrene)
Clostridium perfringens Treatment
Prevention of this bacteria is difficult because this organism is so common
Clostridium botulinum Epidemiology and Pathogenesis
This bacteria type is commonly found in soil, water food (home canned goods) and are transmitted by ingestion or contamination of a wound
Toxins inhibit neuromuscular actions (paralysis)
Clostridium botulinum Diseases
Foodborne botulism
Wound botulism
Infant Botulism
Foodborne Botulism
Symptoms of this disease include descending weakness, blurred vision, dry mouth, slurred speech, abdominal pain, death can result from asphyxiation, no fever
Wound botulism
This disease is similar to foodborne botulism where a fever is present but there is no abdominal pain
Infant botulism
This disease can result in harm to an infant if they are given honey under 1 years old and can result in constipation, floppy muscle tone, and poor feeding
Clostridium botulinum Diagnosis
This bacteria is diagnosed by culturing organisms from food, feces, or wounds but symptoms are diagnostic
Clostridium botulinum Treatment
In order to treat this bacteria type, antimicrobial drugs and neutralizing antibodies are administered to fight against the botulism toxin
Clostridium botulinum Prevention