1/79
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced | Call with Kai |
|---|
No analytics yet
Send a link to your students to track their progress
Microbe
A microscopic form of life including bacterial, archaeal, fungal, and protozoal cells.
Eukaryotic Cell
A complex cell with genetic material organized into a membrane-bound nucleus.
Prokaryotic Cell
An organism lacking a membrane-bound nucleus or other organelles.
Prion
An infectious agent made of protein that can cause diseases.
Virus
A non-living microorganism that replicates inside living cells.
Bacteria
Single-celled microorganisms with a simple internal structure.
Archaeabacteria
Genetically and metabolically distinct microorganisms.
Fungi
Eukaryotic organisms lacking chlorophyll, obtaining nutrition from other sources.
Protists
Diverse eukaryotic organisms not classified as animals, plants, or fungi.
Parasitic Worms
Organisms that feed on living hosts, causing diseases.
Plasma Membrane
Regulates cell entry and exit.
Cytoplasm
The cell's fluid content.
Nucleus
Cell's control center for regulation.
Nuclear Envelope
Encases the nucleus, similar to the cell membrane.
Pores (in the nucleus)
Allow passage of RNA and proteins.
Nucleolus
Site for ribosome synthesis.
Mitochondria
Produce energy for the cell.
Ribosome
Synthesizes proteins.
Rough ER
Packages and synthesizes proteins.
Smooth ER
Stores and creates lipids.
Golgi Apparatus
Creates complex molecules from simple ones.
Vesicle
Stores and transports substances.
Vacuole
Storage compartments in cells.
Cell Wall
Provides support to plant cells.
Chloroplast
Conducts photosynthesis in plant cells.
Centriole
Involved in cell division.
Anaerobic Bacteria
Bacteria not using oxygen for food production.
Aerobic Bacteria
Bacteria using oxygen for food production.
Photosynthetic Bacteria
Bacteria using photosynthesis for food production.
Bacilli Bacteria
Rod-shaped bacteria found in soil and water.
Cocci Bacteria
Rounded bacteria with various effects.
Spirillum Bacteria
Corkscrew-shaped bacteria mainly in water.
Animalia
Kingdom including mammals, reptiles, and birds.
Plantae
Kingdom including plants.
Fungi (Kingdom)
Kingdom including fungi.
Protista
Kingdom including protozoans and single-celled eukaryotes.
Monera
Kingdom including bacteria and unicellular organisms.
Bright Field Microscope
Uses visible light for imaging.
Dark Field Microscope
Illuminates specimens from the sides.
Phase Contrast Microscope
Converts phase shifts to brightness changes.
Differential-Interference Microscope
Enhances contrast in unstained organisms.
Fluorescence Microscope
Uses fluorescence for imaging.
Confocal Microscope
Increases optical resolution and contrast.
Transition Electron Microscope (TEM)
Uses electrons for imaging.
Scanning Electron Microscope (SEM)
Scans specimen surfaces with electrons.
Ocular
Eyepiece with magnification.
Nosepiece
Supports and holds objectives.
Objectives
Lenses magnifying items on slides.
Stage Clips
Hold slides in place.
Acellular
Organisms lacking cellular components.
Streptococcus Pyogenes
Gram-positive bacteria causing infections spread through the air or shared drinks, prevented by handwashing and not sharing utensils, treated with antibiotics.
Treponema Pallidum
Gram-negative bacteria causing sexually transmitted syphilis, prevented by safe sex and monogamy, treated with antibiotics.
Tetanus
Acute and potentially fatal infection of the central nervous system caused by tetanus bacteria's toxin.
Mycobacterium Tuberculosis
Bacteria causing tuberculosis, a communicable lung disease transmitted through the air, remaining dormant until later.
Tinea Pedis
Fungal infection known as Athlete's Foot, appearing as a red itchy rash between toes, caused by dermatophyte fungi.
Dutch Elm Disease
Fungal disease of elm trees spread by elm bark beetles, leading to tree death.
Ergotism
Disease in humans caused by consuming rye plants contaminated with ergots, resulting in gangrene, hallucinations, and nervous spasms.
Histoplasmosis
Fungal disease caused by inhaling spores found in soil with bird/bat droppings, leading to respiratory infection.
Phytophthora Infestans
Fungal disease causing Potato Blight, leading to dry brown rot in potatoes, contributing to the Irish Potato Famine.
Dermatophytosis
Fungal infection causing Ringworm, forming ring-shaped patches on the skin, hair, or nails.
Candida Albicans
Yeast causing Thrush, an oral infection with white tongue coating and mouth yeast infection.
Plasmodium
Parasite causing Malaria, transmitted by mosquitoes, leading to high mortality rates, especially in children.
Saxitoxin
Toxin causing Paralytic Shellfish Poisoning when shellfish accumulate it from dinoflagellates they eat.
Pfiesteria Piscicida
Dinoflagellate causing Estuary Associated Syndrome with symptoms like memory loss, rash, and GI issues after exposure.
Giardia Lamblia
Protozoan causing Giardiasis or traveler's diarrhea, transmitted through contaminated water.
Cryptosporidium
Parasite causing Cryptosporidiosis, infecting the gastrointestinal tract and brain, commonly found in farm animals.
Prion
Infectious protein causing diseases like Scrapie in sheep and goats, and in humans, diseases like Kuru and Creutzfeldt-Jakob disease.
Ancylostoma Duodenale
Hookworm that penetrates hosts' feet, causing infections after hatching in moist soil.
Enterobius Vermicularis
Pinworm parasite living in the intestine, laying eggs around the anus causing itching.
Schistosoma
Parasitic fluke causing Schistosomiasis or snail fever, transmitted through contaminated water.
Taenia
Parasitic flatworm causing Tapeworm infections, characterized by a long body with repeated units.
Trichinella Spiralis
Worm causing Trichinosis, contracted by eating undercooked pork or bear meat, leading to larvae encysting in skeletal muscles.
Wolbachia
Bacteria infecting arthropods and nematodes, known as a common reproductive parasite.
Batrachochytrium
Fungus genus causing chytridiomycosis in amphibians, leading to population declines.
Halophiles
Archaea thriving in high salt environments, known as "salt-loving" organisms.
Thermophiles
Archaea thriving in hot environments like volcanic springs.
Methanogens
Archaea releasing methane, a greenhouse gas, found in anaerobic environments.
Fermentation
Chemical breakdown by microorganisms producing products like carbon dioxide, alcohol, and lactic acid, used in food production.
Lactic Acid Fermentation
Process breaking down carbohydrates into lactic acid, used in yogurt production from milk.
Alcohol Fermentation
Process converting sugars into alcohol and carbon dioxide, used in brewing and winemaking.