Gastrointestinal System, Malnutrition, & Obesity Concepts of Nutrition & Elimination

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These flashcards cover key vocabulary terms relevant to the gastrointestinal system, malnutrition, and obesity, enhancing understanding for exam preparation.

Last updated 1:36 PM on 4/9/26
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16 Terms

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Gastrointestinal System

A system that is responsible for the digestion and absorption of food and the elimination of waste.

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Homeostasis

The maintenance of a stable internal environment in the body.

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Malnutrition

A condition resulting from an imbalanced diet, including deficiencies in protein, vitamins, and minerals.

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Obesity

Excessive amount of body fat or adipose tissue, typically defined as a BMI greater than 30.

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BMI (Body Mass Index)

A measurement that uses height and weight to categorize individuals as underweight, normal weight, overweight, or obese.

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Parenteral Nutrition (PN)

Nutritional support provided intravenously, bypassing the usual digestive process.

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Enteral Nutrition (EN)

Nutritional support provided through the gastrointestinal tract via a tube.

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Leptin

A hormone that helps regulate energy balance by inhibiting hunger, which in turn helps to manage body weight and fat storage.

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Metabolic Syndrome

A cluster of conditions—including increased blood pressure, high blood sugar, excess body fat around the waist, and abnormal cholesterol levels—that occur together, increasing the risk of heart disease, stroke, and diabetes.

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Nutrition Assessment

A systematic process of collecting and analyzing data about an individual's dietary habits and nutritional status.

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Nutritional Screening Tools

Methods used to identify individuals at risk of malnutrition in various settings.

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Patient-centered care

An approach to healthcare that establishes a partnership among practitioners, patients, and their families to ensure that decisions respect patients' wants, needs, and preferences.

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Dietetics

The science of how food and nutrition affects human health.

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Dietary Guidelines

Evidence-based recommendations aimed at promoting a healthy dietary pattern.

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Weight management

A process of adopting a healthy lifestyle that includes a balanced diet and regular physical activity to maintain a healthy weight.

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Bariatric Surgery

Surgical procedures aimed at weight loss by making changes to the digestive system.