Thẻ ghi nhớ: Meat, poultry and seafood | Quizlet
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Last updated 3:16 PM on 4/9/26
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29 Terms
1
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beef
(n) thịt bò
2
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ground beef
(n) thịt bò xay
3
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roast
(n) Thịt quay (miếng thịt lớn nướng nguyên miếng trong lò).
4
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stewing meat
(n) thịt dùng để hầm
5
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steak
(n) bít tết
6
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pork
(n) thịt heo
7
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sausage
(n) xúc xích
8
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chops
(n) cốt lết
9
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spare ribs
(n) sườn non
10
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bacon
(n) ba chỉ xông khói
11
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ham
(n) thịt giăm bông
12
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lamb
(n) thịt cừu non
13
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poultry
(n) gia cầm
14
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whole chicken
(n) gà nguyên con
15
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split
(n) gà chẻ đôi
16
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quarter
(n) gà góc tư
17
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thigh
(n) má đùi gà
18
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leg
(n) đùi tỏi gà
19
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breast
(n) ức gà
20
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wing
(n) cánh gà
21
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turkey
(n) gà tây
22
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filet
(n) phi lê
23
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lobster
(n) tôm hùm
24
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shrimp
(n) tôm
25
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clam
(n) nghêu
26
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oyster
(n) hàu
27
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mussel
(n) vẹm
28
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scallop
(n) sò điệp
29
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crab
(n) cua
