Babymoon Cafe Menu

Steamed Mussels

Garlic White wine, Crostini

“Would you like that with a white or red sauce?”

Fresh mozzarella and tomato

homemade and drizzled with basil infused olive oil

Spicy Grilled Shrimp

5 big shrimp grilled with cayenne pesto aioli

Fried Calamari

served with fresh marinara and cayenne pesto

Babymoon bruschetta

grilled foccacia topped with fresh mozzarella, tomatoes, basil, garlic, and olive oil

Italian Quesadilla

andoullie sausage, grilled chicken, carmelized onions, roasted peppers, basil, and mozzarella, topped with Roma tomatoes

Dressing Choices

Balsamic Vinaigrette, Lemon Herb Vinaigrette, Ranch, Raspberry Vinaigrette, Caesar, Blue cheese

Mixed Green Side Salad

mixed green, tomatoes, parmesan dressed with balsamic vinaigrette

Caesar side salad

romaine lettuce, croutons, parmesan cheese, dressed with house caesar dressing

Verdura Salad

grilled chicken, roasted peppers, goat cheese and walnuts

on mixed greens with raspberry vinaigrette

Vegetarian Chef Salas

kalmata olives, roasted peppers, tuscan beans, goat cheese, tomatoes, zucchini, squash

over mixed greens with balsamic vinaigrette

The Jeffrey (Chef Salad)

chicken, olives, roasted peppers, Tuscan beans, goat cheese, tomatoes

over mixed greens with balsamic vinaigrette

Babymoon Salad

Herb crusted chicken (fried), roasted peppers, zucchini, kalamata olives, tomatos

over mixed greens with ranch dressing

Grilled Salmon Salad

artichokes, sun-dried tomatoes,

mixed greens and balsamic vinaigrette dressing

The Judy

blackened chicken ceasar salad

Italian Salad

artichokes, kalamata olives, prosciutto, fresh mozzarella,

over romaine with balsamic vinaigrette

Pesto Salmon Salad

Grilled Salmon topped with pesto, walnuts, sun dried tomatoes

over mixed greens with lemon herb vinaigrette

Agnolotti con Crema

5 spinach raviolis sauteed in a sweet vermouth cream sauce garnished with roma tomatoes and parmesan cheese

Fusilli Ala Nona

grilled chicken, sun dried tomatoes, broccoli sauteed with garlic olive oil

Rigatoni Bolognese

bolognese sauce (hamburger meat, mozzarella, diced tomatoes)

Meat Lasagna

ricotta cheese, mozzarella cheese, hamburger meat, lots of spices

Penne ala Vodka

vodka sauce with peas, prosciutto, and roma tomatoes

vodka sauce: vodka, marinara, cream

Vegetable Lasagna

spinach, sun dried tomatoes, portobello mushrooms, rolled in spinach pasta sheets

baked in pesto-tomato cream sauce

Lobster Ravioli

shrimp and blue fin crab sauteed in a saffron cream sauce with roma tomatoes

served over 4 raviolis stuffed with lobster

Porcini Mushroom Ravioli

roasted roma tomatoes, sauteed in a garlic gorgonzola demi-glace

served over 5 porcini mushroom raviolis

Spaghetti and Meatballs

2 meatballs, spaghetti, marinara sauce

Baked Ziti

penne pasta, ricotta cheese, and marinara sauce topped with mozzarella

Pasta Pesto

portobello, artichokes, roasted peppers, fettuccini pasta

Chicken Alfredo

grilled chicken in a garlic and cheese alfredo sauce with fettuccini pasta

Grilled Salmon

8oz salmon topped with herb butter, over risotto and grilled veggies

“how do you like your salmon cooked, chef reccomends medium”

Seafood Fri Diablo

Mussels, calamari, and shrimp over fettuccini pasta

“would you like that hot, medium, or sweet”

Chicken Marsala

Sauteed chicken breast in a mushroom Demi Glace sauce

served with angel hair pasta and grilled veggies

Chicken Mulberry

Broccoli, tomatoes, mozzarella baked in a lemon white wine sauce

served with angel hair pasta topped with parmesan

Pan-seared Salmon and Shrimp

4 oz portion of sauteed salmon, 3 large shrimp, artichokes, sun-dried tomatoes

lemon-white wine and risotto

Chicken Parmesan with Spaghetti

breaded (fried) chicken topped with marinara, mozzarella cheese, served over spaghetti pasta

Eggplant Parmesan with Spaghetti

Breaded (fried) eggplant topped with marinara and mozzarella cheese, served over spaghetti pasta

Veal Saltmibocca

Prosciutto, kalamata olives, mushrooms,fresh mozzarella, spinach, Marsala wine sauce, angel hair