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Agriculture
“entity’s management” of the biological transformation of biological assets and harvest of agricultural produce
Features of Agriculture
Capability to change - biological transfromation
Management of change
Measurement of change
**distinguishes agriculture from other activities
Management of Change
A harvest of unmanaged sources are NOT agriculture (e.g. fishing on the sea, hunting, etc.)
Measurement of Change
part of the routine management to monitor quantity and quality changes brought about by biological transformation
Biological Transfromation
Assets are capable to change thru:
Growth - paglaki
Procreation pagpaparami
Degeneration - pagtanda
Produces agricultural produce
Inclusion on PAS 41
related to “Agricultural Activity”:
(1) Biological assets; except bearer plants
(2) Agricultural produce at point of harvest (still on raw state)
(3) Unconditional government grants related to biological assets
Biological Assets in PAS 41
Living animals and living plants (related to agricultural activity)

Agricultural Produce at point of harvest

Unconditional Government Grant

Exclusion to the PAS 41
Bearer plants [PAS 16]
Government grants related to bearer plants [PAS 20]
Land related to agriculture [PAS 16]
Intangible Assets related to agriculture [PAS 38]
Mature
ready to harvest
can sustain regular harvest
Immature
not ready for harvest
cannot sustain regular harvest