ingestive behaviours - edit FC 6 email

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Last updated 2:05 PM on 10/17/26
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22 Terms

1
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define eating

  • action of taking solid foods in the mouth in order to nourish oneself, mastication, swallowing, digestion

  • specifically not the ingestion of non-food substances


2
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biopsychosocial perspective of eating behaviour

  • why we need food 2

  • what does hunger motivate


  • fuel, nutrition

  • motivates food seeking behaviour


3
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satiety

  • what is it

  • what is it controlled by


  • the feeling of being full that stops you from eating more

  • controlled by the hypothalamus


4
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thirst

  • what increases in the plasma to trigger the feeling of thirst 2

  • SFO,OVLT are stimulated, what do they stand for

    • how are they involved in thirst regulation

  • what in the NS is this modulated by

  • the median preoptic nucleus sends signals to what two places


  • plasma osmolarity and angiotensin 3

  • subfornical organ, organum vasculosum of lamina terminalis

    • act as the brain's primary sensory hubs for monitoring fluid balance, blood osmolality, and circulating hormones to trigger the sensation of thirst

  • modulated by GI efferents and baroreceptor inputs

  • insula (interoception) and cingulate cortex (motivation/emotional processing)


5
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modulation of taste

  • what are the 5 modalities of taste

  • what 2 things affect taste perception (general name)

    • what does this suggest


  • sweet, salty, bitter, sour, umami

  • endocrine and chemokine messengers

    • it suggests that the state of the body alters our enjoyment of the food we eat


6
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examples of taste modulation

  • what effects does angiotensin II have on sweet and salty tastes

  • what effect does leptin have

  • insulin

  • TNF-a

  • PICA - what is this

    • what is it believed to be linked to

  • what does sensitivity mean


  • ang II decreased sensitivity to salty things, increased sensitivity to sweet tastes

  • leptin increases sensitivity to sweet foods!!!!!!!!1

  • insulin increases sensitivity to salty foods

  • TNFa decreases sensitivity to some bitter foods

  • PICA is a craving to ingest non-foods

    • associated with micronutrient deficiencies (iron, phosphorus, vit BCD)


7
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sodium appetite

  • what is this caused by

  • what does sodium appetite mean

  • blockade of what system reduces sodium apetite

  • what neuron in the nucleus tractus solitarii is responsible for causing this effect


  • sodium depletion

  • increased likeness towards salty things

  • renin-angiotension-aldosterone system

  • aldosterone activated HSD2 neurons


8
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aldosterone activated HSD2 neurons

  • what are they sensitive to

  • what are they activated by


  • salt sensitive

  • activated by corticosteroids and aldosterone, sodium depletion


9
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eating behaviour

  • what 3 models explain eating behaviour DM, CM, WCM


  • developmental model, cognitive model, weight concern model


10
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explain what the developmental model, cognitive model and weight concern model each emphasise

developmental model

  • role of learning

  • exposure, social learning, association

cognitive model

  • role of beliefs

  • values, attitudes

weight concern model

  • meaning of food and weight

  • body dissatisfaction

  • dieting


11
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developmental model

  • what is the main focus

  • what changes to food happen at 3 yrs

  • what are cravings linked to


  • development of food preferences and emphasises the role of exposure and learning

  • aversion to foods, learned safety?

  • dietary deficiencies


12
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developmental model

  • whats involved in associative and social learning

  • what do they both suggest

  • what does low birth weight predispose children to


  • AL - reinforcement, food as reward, control

  • SL - modelling, context

  • they all suggest acquisition and maintenance of eating habits is learned even though some preferences are present at birth

  • higher risk of obesity or metabolic syndrome


13
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cognitive model

  • what does this model aim to do

  • what contributes to eating behaviour TPB model

  • what is hedonic eating

  • what pathway in the brain is activated when eating

  • what is stress induced eating


  • predict and explain eating behaviours

  • behavioural attitudes, subjective norms, perceived control, intention

    • interactions entre hedonic and homeostatic eating pathways

  • eating for pleasure rather than for needs

  • mesocorticolimbic dopaminergic pathway, pleasure

  • self medicating way to help cope with negative emotions from chronic stress


14
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weight concern model

  • what does it focus on

  • what is body dissatisfaction and dysmorphia

  • how is body dissatisfaction measured


  • meaning of food and weight, symbolic significance, emotional conflict

  • distorted body size estimation

  • person is shown a picture, they pick which body shape they are and what their ideal body shape is, greater gap between two options indicative of ed


15
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body dissatisfaction

  • social factors 5

  • biological factors 2

  • psychological factors 2

  • behavioural factors 3


  • social factors

    • social media, ethnicity, social class, family, food industry

  • biological factors

    • genetic, hormone imbalance

  • psychological factors

    • beliefs (parents, personal), family relationship

  • behavioural factors

    • under/over exercise, diet, responsiveness to food cues

all can lead to over/under unhealthy body weights



16
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dieting and restrained eating patterns

  • what is a usual trend in dieters’ weight

  • what is cognitive shift

  • role of denial

  • mood modification

  • over eating as relapse


  • under and over eating causing weight fluctuation instead of loss

  • breakdown in self control, motivational collapse, giving in

  • paradoxical effect where suppressed thoughts become more prominent

  • eating elevates low mood

  • belief that behaviour is all or nothing, slight lapse → relapse


17
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what leads to unhealthy eating

  • cravings

  • guilt about eating

  • lowself esteem, anxiety, depression

  • overestimation of body size


18
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name 4 unhealthy eating behaviours

O, P, RD, NES

  • orthorexia

  • pica

  • rumination disorder

  • night eating syndrome


19
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explain these 4 unhealthy eating habits

  • orthorexia

  • pica

  • rumination disorder

  • night eating syndrome


  • orthorexia

    • an obsession with eating pure/healthy food

    • helps cope with negative thoughts to feel in control

  • pica

    • eating non-food substances with no nutritional value

    • linked to sensory/emotional regulation or mineral/vitamin deficiency

    • likely in pregnancy, iron deficiency, anaemia, autism

  • rumination disorder

    • repetitive, automatic bringing up of partly digested food

    • happens effortlessly and isnt associated with nausea or disgust

  • night eating syndrome

    • repetitive eating at night either waking from sleep

    • can also be eating large meals after evening meal

    • can be caused by disrupted circadian rhythm


20
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explain these eating disorders

  • anorexia

  • bulimia

  • binge eating disorder BED

  • avoidant/restrictive food intake disorder ARFID

  • type 1 diabetes and disordered eating T1DE


  • anorexia

    • mental illness

    • when food and drink is limited by strict rules

    • associated with depression, low self esteem, anxiety

  • bulimia

    • mental illness

    • indv eat large quantities of food then compensate with vomiting, laxatives, fasting, overexercising

    • indv feel a lack of control during bingeing

    • emphasis on weight and shape

  • binge eating disorder BED

    • indv eat large quantities of food over a short period of time and feel out of control

    • can be planned or spontaneous

    • feelings of guilt and disgust

  • avoidant/restrictive food intake disorder ARFID

    • avoiding certain food types

    • can be sensory based

    • hypersensitive to taste, texture, smell, appearance, temperature

    • could have had a bad experience, choking, vomiting, pain

  • type 1 diabetes and disordered eating T1DE

    • referred to as diabulimia

    • restrict insulin to control weight

    • may be at risk due to need of constant weight monitoring, glucose levels, food intake


21
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microbiome

  • what nourishes gut bacteria

  • how do they control our eating preferences, 2 hormones

  • what nerve can they trigger


  • the food we eat

  • byproducts can affect our mood, dopamine and serotonin

  • vagus nerve


22
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drugs

  • how does marijuana affect appetite

  • what receptors are activated, where in the brain

  • what hormone do they stimulate the release of from the stomach

  • what hormone do they inhibit the release of from the duodenum

  • how else does this receptor affect appetite


  • it contains tetrahydracannabinol which activates the endocannabinoid receptor CB1 to make us hungry (munchies)

  • CB1, hypothalamus

  • they stimulate ghrelin release from the stomach

  • inhibit satiety signal release, cholecytokinin

  • it enhances our perception of reward for eating, increasing sensory perception of fats and taste of sugary foods, likely to enjoy more unhealthy foods